Sentences with phrase «bit more butter»

Add a bit more butter and milk to get the potatoes to the right consistency for you

I switched to using almond flour (was using coconut flour) and added just a bit more butter; wasn't as dry!

Don't be afraid to experiment and you can always drop the heat back down if you find it too hot by adding a bit more butter to the sauce.

Brush with a bit more butter if desired, then sprinkle with a little kosher salt, fresh cilantro (I used cilantro) or other herbs.

Add a bit more butter, and keep making cakes.

Brush with a bit more butter if desired and sprinkle with a little kosher salt, fresh cilantro (loved the fresh cilantro naans) or other herbs.

Brush the tops of the rolls with a little bit more butter.

Clean out that same big skillet, add a bit more butter or oil, and over medium - high heat saute the mushrooms, shallots and thyme along with a few pinches of salt and pepper.

The sauce is then thickened with a bit more butter and cooked for a couple more minutes until it just thickens a bit.

Just added a bit more butter and the crust was perfect.

Not exact matches

I doctor it up quite a bit with nut butter or coconut yogurt, more berries and seed sprinkles, and eat it with a spoon.

I've always made energy bites in the past with oats, peanut butter, chia, honey, etc... But these are so much more SUPER PACKED with nutrients and super foods!

Do you think I can just use a bit more than the cup of almonds, instead of the 2.5 tablespoons of almond butter?

I took the glaze out of saucepan and put it in a different bowl, added a bit more powdered sugar (to soak up the butter,) and then added some milk until it was a true glaze.

I also tweak the recipe sometimes (more breadcrumbs and a bit more peanut butter), roll them in breadcrumbs with some spices, and bake for tofu nuggets.

The chocolate versions produce a bit more bark since you're adding more ingredients than just the coconut butter.

These Gluten - Free Peanut Butter Cookies with Dark Chocolate Drizzle remind me of peanut butter kiss cookies, just a little bit more groButter Cookies with Dark Chocolate Drizzle remind me of peanut butter kiss cookies, just a little bit more grobutter kiss cookies, just a little bit more grown up.

-LSB-...] are such an easy way to throw together something festive without having to spend hours on it (these Spider Peanut Butter Cookies are adorable, but take a bit more assembly time).

In the end, itself was a bit bland, so I melted some butter, put in salt pepper and garlic powder, brushed it on the biscuits and rebaked for 5 more minutes.Any ideas as to where I could change the base dough to a bit more flavorful?They turned out very good as sides with spaghetti though.

I added some butter to the mix and a bit more Armond milk so it was quite a wet consistency before putting in the microwave.

On the other hand, if your peanut butter is unsweetened / lower - sugar and / or you opt not to include the chocolate chips, you may want to squeeze in a bit more honey.

Pumpkin Peanut Butter Oatmeal Bars from this mama knows -LCB- This recipe can be easily transformed into something a bit more allergy friendly! -RCB-

Nothing was better than taking a warm slice of the bread we made with some butter and savoring every single bite that left us wanting more.

but nope ~ so I added a bit more peanut butter but it really didn't make a difference: --LRB-

Now, one more thing before I go and let you get your chocolate making on, these deliciously simple, secretly healthy dark chocolate peanut butter fudge bites we're making... they aren't for the faint of heart.

Same goes for the Gomacro bars, I haven't tried the cashew caramel one yet, but the banana almond butter was a bit dull, I expected a lot more, and at 2.79 a pop I'm unlikely to shell out again, although the flavour combinations for the range sound so amazing.

I added a bit more lemon juice and we used peanut butter as I couldn't find tahini in my French supermarkets.

I steam it and add lots of butter one son happily eats it and ome does his 1 bite and no more.

The inside is comprised of layers upon layers of cinnamon - poached pears, soft and sweet, and tart, spiced apples, with more bite and brightness, all lacquered and laced with brown butter butterscotch, a salty, profound, caramel sauce that really takes the pie to the next level.

Palm shortening, butter or lard will give it a bit more lightness and still help it hold together.

Between buckwheat groats, almond flour, coconut flour, an assortment of dark chocolate bars, rice cakes galore, and more nut butter that even I can get through, I have quite a bit to work with.

If you feel that there isn't quite enough butter or soy sauce then add a little more but be cautious with the soy sauce as it can be very salty and makes the broccoli steam a little bit.

There is cashew butter in the recipe, but, I think you can sub for more coconut oil and it will still work — just might be a bit less chewy.

The peanut butter, bananas, and chocolate combine in each bite to keep you coming back for more.

Since the filing was a little bit soft from the vegan cream cheese (it's oozier at room temp than regular cream cheese), I added a heaping tablespoon more peanut butter and a little more than a cup more powdered sugar and that did the trick for me!

I made some adjustments as I can't seem to help myself when it comes to making recipes just a little bit healthier, but if you'd like your cobbler a bit richer and sweeter, feel free to add more butter / oil and sugar.

I'm going to try them next with almond butter or a more natural PB and try some other healthy subs with just a bit of chocolate chips.

I used a little bit of stevia powder to sweeten it up a little more, and used 1 cup coconut oil and 1/4 cup of butter.

They are a little bit more expensive that peanut butter in the grocery store, but they are also simple to make at home.

I added a bit more curry flavor and upped the peanut butter.

Add more bacon and chives and / or a bit more grass fed butter on top while warm... mind blowing!!!

I used 1/3 cup GF rolled oats, 1/3 cup or maybe a bit more of unsweetened almond milk, 1 tablespoon chia seeds, 2tbls of powdered peanut butter, 1/2 tbls of maple syrup.

Filed Under: Bars and Bites, Sweets & Desserts Tagged With: baked, butter, chocolate, Chocolate Chocolate and More, coconut, decadent, dessert, graham crackers, Layers, magic bars, pecans, sweet, sweetened condensed milk, treat

After one bite, these bacon peanut butter scones will have you reaching for more.

I swap the zucchini for kale and the butter beans for red kidney beans with a mix of yellow and green beans and maybe a bit more than a pinch of cayenne:) comforting but not heavy.

1 tbsp cold pressed coconut oil, ghee or olive oil 1 yellow onion, finely chopped 2 cloves garlic, finely chopped 2 tbsp fresh ginger, finely chopped or 1 tsp ground 2 tbsp fresh turmeric, finely chopped or 1 tsp ground 1 pinch ground cayenne pepper or more to taste 3,5 cups / 800 ml canned plum tomatoes 1/2 cup / 125 ml uncooked red lentils, rinsed 2 cups / 500 ml water 1 tsp coarse sea salt 1 broccoli, cut into bite - size pieces 1 fennel, thinly sliced 1 zucchini, cut into bite - size pieces 1 handful green beans 1 cup / 400 ml cooked butter beans

Less butter made the frosting less rich and let the delicate flavor of the green tea come through, and since the matcha isn't sweet, I added a bit more sugar than I normally do.

Winter mornings can be cold and dark, and a hot cup of coffee, good toast with nut butter + toppings makes them just a bit more bearable.

If you make the truffles with peanut butter, the nut flavor will be a bit more pronounced than in the almond — butter version.

I believe I may have tried it at one point, but I went through so many variations of these muffins that I can't say for sure... Anyhow I'm sure it will work just fine, although oil does tend to contribute a bit more moistness to baked goods than butter.