Sentences with phrase «bit more honey»

If it's too dry, add a little bit more honey OR vitamin E oil (I added more honey).

I agree with the other reviewers - I had to add in a bit more honey and peanut butter to get it to stick together more.

When the cake is still warm and just out of the oven, I top it with a bit more honey and smooth it out with a frosting knife.

My only critique and that is simply a personal preference would be to add a bit more honey for sweetness.

I added a bit more honey for a sweeter touch, but otherwise just followed your instructions.

If you use a blood orange you may just need to add a bit more honey.

You can also add a bit more honey if you like.

No stevia, a bit more honey.

Turned out perfectly smooth, creamy, tart and sweet (as I added a bit more honey), white and delicious!!!!!!!!!!! No seperation or anything, and I think all the comments here helped me so much - I read them all before I started.I purchased a yolife yogurt maker and the yolife non-dairy starter sachet.

You certainly could add a bit more honey, I just always try to use the least amount necessary.

If you have a strong sweet - tooth, go ahead and add a bit more honey if you like.

I prefer a sweeter taste so I will add less lemon the next time with a bit more honey.

I must say that these gluten free samoa bars were on the sweet side though because I added a bit more honey to the base than I was suppose to, however, the version posted here has been adjusted in a way in which less honey would be needed.

I will definitely make this again, but I may use a bit more honey (oh yeah, I substituted honey for agave too).

I mashed a ripe banana, stuck it in a 2/3 measuring cup, and poured in honey to the top (I use honey because it's cheaper than maple syrup), and then added a bit more honey after tasting the batter to be sure it would be sweet enough.

If you like the taste of dark chocolate like me, the amount of honey added is perfect, but my husband preferred a little bit more honey in it for added sweetness.

My sweet tooth required a bit more honey, so added an extra tablespoon, like others have mentioned.

On the other hand, if your peanut butter is unsweetened / lower - sugar and / or you opt not to include the chocolate chips, you may want to squeeze in a bit more honey.

My favorite way to eat plain yogurt is with a big spoonful of honey — I drizzle it over the top, without stirring it in, then spoon up the yogurt with the honey coated spoon, getting just a bit more honey with each mouthful.

Not exact matches

We settled on meatloaf, thinking that you could make it look sort of like a camel's hump... you know... if he was wearing a girdle of camel's hair, he had to have done something with the rest of the camel... I modified the linked recipe by adding Worcestershire sauce, garlic and onion, and I thought it turned out a bit dry, but it wasn't bad, especially with a topping of vidalia onions browned in olive oil, balsamic vinegar, and a little more honey.

I used honey instead of maple syrup, and added a bit more oil.

I've always made energy bites in the past with oats, peanut butter, chia, honey, etc... But these are so much more SUPER PACKED with nutrients and super foods!

I used honey instead of agave, and coconut palm sugar for half of the dates (I only had about 7 dates on hand) and sweetened a bit more with 8 stevia drops.

I added subbed honey for the maple syrup and added a bit more to make the brownies and icing to please our sweeter tooth.

I think you can safely omit it, but if you find it lacks a little bit of sweetness without the honey, do add more of that date paste!

A sweetener like honey or sugar helps off - set the vinegar a bit, making it more palatable for some people.

I assume you could just reduce the amount of honey and add a bit more soy?

I have an slightly altered version to use papaya as the bottom layer, will tweak it a bit more to add a little more honey and a little less coconut oil but it's still very nice!

I used to agave to keep it vegan and because it has a bit more of a caramely taste but honey would definitely work.

If you want something sweeter you could add a bit more coconut sugar or honey but I think these are just right.

To make more of a whipped cream frosting you can beat coconut cream alone, add a bit of honey or maple and vanilla, then chill for several hours to firm it up.

Pour honey over top and sprinkle with a bit more pepper.

I adjusted it a little to be more eggy by beating it in all 5 eggs (and taking out a 6th for the wash) and I add a small bit more salt, cut the sugar a little and add in honey before mixing in the flour.

I do add walnuts and a bit more raw honey which makes the mix runnier, therefore, after baking for 45 minutes, I check it and usually add another 5.

I know all recipes sort of can be altered to taste a bit, but isn't it more traditional to go with honey, and to be a bit sweeter (like 3 tbsp) for 2 loaves?

Stir in the hazelnuts and return the mixture over medium heat until it darkens a bit more in color to dark honey.

2 tbsp ghee, coconut or olive oil 1 tsp cumin seeds 1/2 tsp ground turmeric 1/2 tsp ground cardamom 1/2 tsp ground cilantro 1 pinch ground cayenne 1 inch fresh ginger, minced 4 garlic cloves 1 large red onion, diced 2 medium size sweet potatoes, cut into bite - size pieces 1 fennel bulb, halved and thinly sliced 1 cup lentils, rinsed 2 cups water 2 — 4 tbsp sauerkraut, more for serving 1 -2 tbsp honey salt & pepper, to taste

I just wanted to add that I reduced the amount of milk in the recipe when I used 1/2 cup honey and no sugar since that already adds a bit more liquid.

Would have liked the honey syrup to be much thicker and more present in each bite - I'd skip the boiling step all together and just drizzle with honey next time!

The honey was more noticeable than blending it into the berries, so you get a real taste of it with each bite of ice cream.

I used less honey, about 1/2 cup, and a bit more of the ginger and garlic, and it still came out great.

While doing the recipes I miss judged my pantry a bit and thought that I had more honey than I actually had.

I only used 1/4 cup of honey and then squeezed a bit more on top of the beans while they were cooking.

Garlic Pizza Dough 2 1/4 teaspoons active dry yeast 1 teaspoon honey or sugar 1 cup lukewarm water, plus a bit more if needed 1 tablespoon olive oil 2 cups unbleached all purpose flour 1 cup bread flour 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 teaspoon salt Place water, yeast, and honey or sugar into a stand mixer bowl.

Added just a smidge more honey, as for some reason my kids found the dressing too be a tad bit tart..

I like to bake a lot, and have discovered if you need the natural peanut butter to be a little more spreadable and less runny, simply add just a little bit of honey and stir.

This salad is lightly tossed in a lime vinaigrette, which is lightly sweetened with a wee bit of honey, which makes this salad even more addicting!

Pin It Ingredients: 3 cups watermelon, cut in bite - sized pieces 2 cups fresh or frozen pineapple, cut in bite - sized pieces 3 cups cantaloupe, cut in bite - sized pieces water honey Read more at aliceandlois.com

And then you'll toss them with honey and spices and roast them a bit more.

If the mixture is too dry, add a bit more peanut butter and honey.