Sentences with phrase «bit of banana»

Some dogs vomit after eating just a little bit of banana, maybe an allergic reaction.

I'll offer up a bit of banana and acocado on the high hair tomorrow.

However, your little one might be able to eat 1/4 cup of oatmeal with a wee bit of banana mashed in with a small drizzle of yogurt to stir in.

I would often leave a bit of banana peel on a banana before offering it to my daughter, so that she could grip it easily.

If one wants a bit of sweetener one can add a bit of banana, or a couple of dates ground up, or at most a bit of natural organic local honey or maple syrup, and I literally mean a bit.

I finished up with a chia pudding made with sunwarrior, chia seeds, almond milk and topped with a little bit of banana and pineapple, hoping that keeps away the soreness and DOMS!!

i have to admit, i'm a bit of a banana purist.

I could taste a little bit of banana, but I couldn't taste any avocado.

Enjoy it on sliced apples, spoon it onto bite after bite of a banana, dollop a tablespoon or two into your favorite smoothie to add protein and creaminess, use it to coat baked kale chips, and much more.

It's okay if there are a few small bits of banana, just try to get it as smooth as you can.

Last time we trained, I would eat a tablespoon of peanut butter, a bite of a banana and have my gel for my runs.

Except possibly my new addiction which is heaps of peanut butter piled on top of each bite of a banana.

If you give her a bite of banana, let her do the same by feeding you a piece.

I tried baby - led weaning with my last baby — bits of banana and apple went down a treat.

We would have a cup by the bed for when he woke up, but he wouldn't even consider it until he took a few bites of some banana.

Try to eat regular, small snacks — a bite of a banana counts!

Each lovely bite of this banana bread is rich, melt - in - your - mouth soft, and screams BANANAS.

These food mixes often contain bits of banana, raisins, and pineapple, but what about more colorful fruits?

Carroll baited Timmy with bits of banana and while messy, that's what Timmy loved most and he «showed» it to everyone!

Not exact matches

They came out perfectly formed but a bit strange but I'm not going to somehow blame you for that or that lack of bananas on a Saturday, as some commenters might!

I replaced the banana with a couple of dates — as I only had dried ones I let 5 - 6 soak in water for a bit.

I know it sounds very strange to put avocado in something sweet and it's been a bit of a trend in healthy eating, I'm sure lots of you are skeptical of it, but we think it's definitely worth trying as using this is very creamy and we don't think you can taste the veg — instead you taste deliciously chocolaty tones with sweet hints of dates and a little banana, then you get the crunchy almonds and the yoghurt and chocolate sauce...

You can add any dried fruit though — banana pieces, little bites of apple and freeze fried raspberries are all amazing too.

The mix of apple puree, banana and coconut oil gives the loaf a soft, squidgy feel, while the juicy raisins and maple syrup sweeten each bite perfectly.

Each cookie is deliciously soft and chewy with sweet hints of banana, apple and honey and juicy bites of sultanas.

The only thing I'm unsure about is the middle layer — I know a lot of banana haters and I think banana in the middle alongside the banana in the top might be a bit of an overload!

I only had greek yoghurt in fride but added a bit of coconut milk and mixed in some grated raw cacao, banana slices and seeds and a bit more almond milk in the morning.

This smoothie is made with just frozen bananas, fresh strawberries, and a little bit of water to thin it out.

The avocado is going to make this smoothie silky smooth, whereas the flavour of the banana and the bite of cilantro are going to take center stage.

Less creative: I love mixing plain, nonfat yogurt with a bit of Amazing Meal protein powder and unsweetened cocoa powder, and then adding it to chopped fruit (apples, bananas, strawberries) with some gluten - free cereal on top.

You can also turn this basic recipe into flavored pancakes by adding a little bit of vanilla extract, blueberries, or bananas.

I've added bananas and also a bit of cinnamon, they're great!

I used one banana because it was the only thing on hand and I added a few tbsps of skim milk for a bit more moisture.I even threw in some mini chocolate chips for a nice twist.

I used green bell pepper and banana peppers in lieu of jalepenos, and added liquid smoke and bacon bits (okay, they're a little processed but dairy and meat free despite the name).

I subbed quick cooking oats for 1/2 of the flour (equal substitution) and used a bit more banana and pumpkin to add a bit of extra moisture.

Every time I bite into a slice, I'm overwhelmed by the delicious banana flavor with melted bits of chocolate chips.

Taking the time to layer your oats with sliced banana ensures every last spoonful of this parfait will be perfectly balanced, and with flavors like these, you're going to want them in every bite.

I'd definitely encourage you to play around with the ingredients a little bit - there isn't an exact ratio of egg to banana or anything.

Actually it's the only way I buy bananas now that I found the «Re-Wraps»... I buy trees of freckled wonders (the clerk always asks if I am making banana bread and I tell her I own a monkey, «It's my own ritual of getting these treasures home»)... You see we are BIG FANS of hot cereals, Oatmeal, etc... AND there is NOTHING so delicious as a ripe banana in it... We even eat baked or broiled oatmeal as desserts, with those ripe bananas hidden within like buried treasures... Thank you so much for this wonderful recipe... My banana basket mountain of bananas is a BIT TOO HIGH today and begging to be pruned... It's nice a cool here in CT today SO let the baking begin!!!

My near black bananas were extra large and soft so the mashing was easy, but I managed to explode most of the butter into the microwave while melting it (oops, won't try that technique again), so I added a bit of oil to make up for the lost butter, and I used a bit of pumpkin pie spice and a tablespoon of Amaretto instead of the recipe spices and bourbon.

I reduced the banana so it wouldn't overpower the tastiness of the strawberries, and added a bit of vanilla to round out the flavors.

Also like tofu, bananas won't add any leavening properties, so you'll want to add a bit of baking soda to make sure your baked goods rise, approximately 1/2 teaspoon.

Healthier banana pancakes were obviously a must come Sunday brunch — and I forgot to add the tiny bit of oil I'd used the first time around.

(Having a nearly too - ripe bunch of bananas was also a bit of an incentive...)

I du n no how banana, ice, cocoa, and a bit of maple syrup can transform into something so delicious, but I sure am glad they do.

My Gluten Free Healthy Hummingbird Cake, well, I'll be honest, to be completely perfect, it could probably use a little less banana, maybe a bit of coconut flour to absorb some of the moisture, and a little more time in the oven.

And, if I have time, I caramelize the bananas with a bit of coconut sugar.

And while the coconut and pineapple add texture and sweetness, the sugar on top adds crunch, and the dark rum adds a bit of luxury, my favorite part of this banana bread is the hint of nutmeg in the batter.

Ingredients 1 large ripe banana 150 g Yogurt of your choice (we used natural yogurt) Handful of dried banana chips (optional) Find the instructions here: Frozen Banana Yogurt Bites ADVERTISEMENTS

I made for my breakfast and I absolutely loved it, I added fresh strawberries and banana with a little dollop of honey because I found it a bit unsweetened.