Sentences with phrase «bit of everything well»

Not exact matches

It's important to remember that none of us know everything and we're all just trying to be a little bit better than we were yesterday.

After a long journey into, well, a little bit of just about everything, industrial giant General Electric returns to industry.

So instead of it being a pie chart where I have to give a little bit of my time and energy to everything, every day, I'm learning to better communicate my current focus to people around me.

I just want a bit of everything that is listed on every stock exchange, so for that matter I do nt» even like the ftse all share and the wilshire 5000 - just can't do better than that now.

The dangers with so many of these opportunities is that small businesses in particular lose focus and spread their advertising efforts too broadly and end up doing a bit of everything poorly rather than concentrating on doing 2 or 3 things really well.

And a bit of good news: My publisher just put everything on sale so you can grab my first book «Jesus Feminist «for just $ 3.99 ebook edition or $ 9.41 in the paperback.

For this one action, this one bite of bad fruit changes everything that was created good into something bad.

The question was «science can explain» not «science can explain everything» 1) We will never know the position of every bit of matter so knowing everything is not possible — the current theories match observations well enough for the answer to be yes 2) Again knowing everything about every individual step in the creation of life is not possible but current theories match... 3) here do know pretty much everything.

Here in Dayton, I've developed a bit of a reputation for being both a political and theological «liberal,» and have thus found myself in some spirited conversations about everything from Barack Obama's foreign policy to the eternal destiny of Buddhists and Hindus and, well... Barack Obama himself.

Not really, other than when I'm feeling super dry I end up a bit like the father in My Big Fat Greek Wedding and his obsession with putting Windex on everything, and go - «I should probably put some coconut oil on that...» Having said that, I do often burn myself on hobs and getting things out of the oven and I love the Pai Skincare Organic Rosehip Oil — I just soothes the burns and makes them heal really well.

Then before discarding everything, I decided to put in a little bit of water and put it in the mixer again... suddenly everything blended well!!

Thank you again for covering everything that we do miss (although as part French I do miss a good runny camembert, so I had to indulge a bit over the holiday so as to forget about it for the rest of the year... or till summer hols; — RRB -.

Start by cutting up all of your vegetables into bit sized chunks, then place them in a baking tray along with the drained chick peas and a good drizzle of olive oil, salt and pepper — give everything a really good mix to ensure all of the vegetables are coated then bake in the oven for 35 - 40 minutes.

There is no one stopping you from being a bit of everything, the key is just being honest to yourself and realizing what works best for you and not thinking what works best for everyone else.

To me, it had the perfect balance of everything I like to taste in a good BBQ sauce: a little hint of sweetness, a faint point of sourness, an explosion of spiciness, a great deal of heat and a little bit of a smoky finish.

Lots of Hungarian things as well as soups, sushi, etc. so you can try a bit of everything.

And about those cookies, they are more similar to the texture of a brownie or molten chocolate cake - more gooey and thick than a traditional cookie, but bite size and handheld (everything we love in a good cookie).

Dig in and fill your fork with a bit of everything on the plate and I'm sure you'll become a fan of this dish, as well.

Overall this recipe is so simple, makes a ton of fluffy, flavorful biscuits and, of course, the bite of white cheddar and garlic makes everything better!

Juicy bits of orange, grapefruit, lemon and lime form the base of this vibrant salsa; green - olive tapenade and sliced red onion add extra zestiness, which makes this salsa so good on everything from fish to avocado.

Add chickpeas, beets, onion, garlic, oat, nutritional yeast, parsley, liquid smoke, salt and pepper to a food processor and process until everything is mixed well together but still has a bit of a chunky consistency.

I wanted the texture of porridge, the versatile mild flavour, the option to add anything to flavour it and everything as topping — a bit demanding, oh yes, but I do love a good challenge.

I made it with 1 tbsp coconut oil and 2 tbsp almond butter plus a bit of watter just to make sure everything got well combined.

I did NOT halve the filling or the topping, you will use all the filling in the rolls and you'll have leftover topping but that stuff is good on everything so feel free to stash it in your fridge or freezer for the next time you want to jazz something up with a bit of streusel on top.

It's a bit of a mix of nordic and South American but everything ends up tasting really good together, and it's all in season locally right now.

Add everything else except the shallots and blend well, it should just come together like a dough and should be able to grab a bit of the mixture and squish it together easily.

But it's definitely that time of the year — when the weather gets a tad bit nippy (ok, or cold), the holiday decorations are out in full force, and my thoughts turn to dreams of chocolate and cookies and pastry and everything that's not necessarily good for me but keeps me going through the winter months.

A bit of red onion sprinkled over the cheese for a slight pungency, asparagus for bite and avocado for creaminess (and because everything is better with avocado) all help to build up the flavours and textures.

Hai padhu, I have been trying many of our receipes and it is coming out really well... but this tomato soup was bit sour and not as thick as they serve in hotel... i have added everything as per your instructions.

Drizzle everything with a little bit of good extra-virgin olive oil and splash it with balsamic vinegar, to your taste.

I emptied the content of the food processor on a piece of plastic wrap, worked it a bit to ensure everything is well incorporated.

I added a little bit of turmeric at the end (I put it on everything for my inflammation as well) and it was superb.

Feeling like it was going to taste really good, I sprinkled on a little bit of everything and mixed it all in.

For reference, I do a lot of baking and am pretty sure I did everything correctly (although the cake looked a bit more done than I would have liked, well before the recommended baking time was up).

Also a lover of Indian, Mexican, Italian — well everything really, so am thrilled that my life down here in Godzone has becaome a little bit better now I have found your site as celiacs are not well catered for as opposed to UK.

Beat in the milk mixture for a few minutes so everything is well combined and you get a bit of air into the batter so the cake becomes light and fluffy.

This version of an egg sandwich, from Austin's Noble Sandwich Co., uses quick - pickled onions (proof that pickles make everything taste better), Sriracha mayonnaise to bring the heat (a dash of hot sauce would also do the drink), and arugula for brightness and bite.

It's really punchy — you get the aroma of the habanero chili and a good bit of heat, but the dressing works as a thin coating over everything.

This second time, I added panko crumbs to the mix hoping it would bind everything together a little bit better, but they still fell apart when I went to take them out of the pan.

Holy balls these were tasty — I don't think I've ever had mint in meat before, but the flavors were so good — flavorful spicy — I ended up just mixing everything together after the pictures were taken so I got a bit of the spicy red pepper sauce with each bite.

You can also try buying a tin of potato starch and adding a bit to the recipe, it will help hold everything together better.

I think Ramsey commentators do this allot, he can do ok to good for a bit of a spell, then one game is all some will need for it to be the proof on everything that they believe about him.

but, im ok with this vardy transfer... it shows us many things: 1) wenger is changing, something some of us have been demanding for a long time; 2) it shows that wenger is taking risks: think about it, he is buying a men for a not cheap price, knowing he could not getting anything after, with a future sell i mean... this is an act that shows wengers intentions to win something, the buy is not motivated by any financial or economic reason but only for a «get the f epl once again» reason... this is an act that shows us hungry, even if we fail, we could said we try... first ever, we really try; 3) finally but very important... vardy is the kind of player we need... he is a warrior, a fighter... he has character... look at how he celebrate his goals... full of energy... he, like alexis, can motivate the team when the things are not going in our way (something wenger cant do because of his age and because he has never been an active coach on the pitch)... the vardy transfer, if it finish well, is a demostration of a change, and a good one... lets take care of winning things and do nt look the economic side for once... vardy is a bit old, but we can give a chance to welbeck after maybe, or akpom... u are not thinking about the future when we talk about ibra... guys: u complain when wenger do nt spend or because he is always looking for the bargain when u are the guys who has to pay the very expensive tickets... u complain when wenger buy the always for the future guy... like morata... stop to complain for everything and be consequent with yourself... i would love auba, but it is not going to happen... lukaku is awesome but the asking price is stupid... lets try with vardy, give us the throphy..

I see him going to Tott if they call (Also Pep / City interest I see coming), but will he drop Dembelle or Dele to give him his minutes, Dembelle would not stick around and he's good at a bit of everything, he helps Tott scrap their way out of trouble.

I even thought top clubs were in for him.Some three or 2 seasons back many here were debating why he should be our main striker.As soon as you mention any other strikers name people would come out with stats and many things defending him.Even Wenger has defended him blindly in the past.People say Wenger's stubborn yeah.But don't we know that there's a reason why everything happens?Honestly speaking he's the reason why Arsene Wenger has failed to sign a top notch striker because he still believes in him.The funny thing is we signed Welbeck at that time who to me did nothing before to be the main man here.People keep saying Welbeck is hardworking and that he works his socks off.But the question is was that our reason for signing him.Welbeck being signed to challenge Giroud tells me a lot about Giroud's quality.Even Walcott (no offence to him) who has zero CF qualities was even chosen over him for a string of games and all in all I think he did well but has too many defeciencies for that role.We've compromised as a club and it'll come back to bite us.

No just a fan of the style an success an i find that a bit inspiring but cant say im in love funny question though phil any news of your aunties getting bollocks yet for good luck ahead of the cup final (no offense hope you remember lol) if we all ageed on everything the world wouldnt be and we wouldnt get to enjoy comment sparring but i think ozil messed this one up go gunners

It's difficult to really sum up because it is a little bit of everything: Excitement, nerves, hope and anticipation it will go well and could lead to more things in the future.

He'd be a good rep [lacement if Ozil leaves after his years up, but I would prefer someone in the mold of an Alexis who has a bit of everything including heart.

like I said before it doesn't matter who is the manager it starts from the top of the board has to go if we have a strong Like I said before it doesn't matter who is the manager it starts from the top board has to go if we have a strong Board Who is pushing the manager then we'll have a chance Wenger is a good manager but if we have a board he's not interested in winning things you know the answer to that do you remember when Dean was in charge Wenger was around then we won everything The board is destroying Wenger and Arsenal football club American doesn't give a toss about AFC if we put pressure on the board then they might start spending a bit of money or Selecor hopefully I'm glad we lost today because I think it will go to the board maybe get the stupid American to spend a bit more money

hey Ronny its boring when you win everything every time and if you did win you will have nothing to aim for this way we are all mini managers of our great club by thinking we could do better, we must have downs to appreciate the highs but lets hope the highs come a bit sooner its been a while