Sentences with phrase «bit of peach»

«A Bit of Peach» is an incredibly lively pain...
The color is the perfect nude for me — it has a little bit of peach, but on the darker side if that makes sense.
Lastly, who doesn't love a bit of peach on the nails?
We have a highlighter in the «Desert Dusk» Palette ($ 33; maccosmetics.com); sweeping that across your whole eyelid and including a tiny bit of a peach or baby blue is really nice.
Just the tiniest bit of a peach toned concealer will cover more darkness than you think.
Many babies are born with a full head of hair at birth, while other babies have a bit of peach fuzz, and still others come out appearing bald.
Instead of agave I used half sugar and half honey, and a bit of peach syrup.
Very moist, light and fluffy, with yummy bits of peaches all the way through.
Yesterday's batch was much more successful — lighter and fluffy, more moist and with juicy bites of peach throughout.
Box of 15 A great tasting bar with big bites of peach & pecan.
Blue Curry exhibited in Take A Bite Of Peach at One Thoresby Street (2014) and participated in The Talks.

Not exact matches

Its use of hops creates hints of apricot, peach, mango, and lemon flavors, but it still packs a bit of a sting at 7 % alcohol.
The result ended up being this gold - medal winning IPA, whose inspired use of hops creates hints of apricot, peach, mango and lemon flavors, but still packs a bit of a sting, just like a Sculpin fish.
For now I'll have my steel cut oats for breakfast with a bit of maple syrup, a pinch of sea salt and a big handful of blackberries and a juicy peach!
So, in order to enjoy every last bit, we have ordered peach seconds from our local orchard and have blueberries in the freezer from the last of the fresh picked berries from a few weeks ago.
For fresh peaches (unfrozen), simply add them to the blender with ice and a little bit of sweetener (maple syrup, stevia, agave, sugar, etc.) along with your lemon juice.
Appetizers Sundried Tomato Hummus from Robyn of Add a Pinch Melon & Prosicutto Balls from Paula of bell» alimento Bruschetta from Sheila of Eat2gather Jalapeno Poppers from Ali of Gim me Some Oven Grilled Naan White Pizza Bites from Jamie of Mom's Cooking Club Watermelon Feta Bites with Basil Olive Oil from Sandy of Reluctant Entertainer Pesto Caprese Fried Wontons from Julie of The Little Kitchen Blue Cheese Wedge Salad Crostini from Cheryl of TidyMom Drinks Toasted Coconut Milkshakes from Bev of Bev Cooks Lemon Cream Soda from Angie of Eclectic Recipes Peach Sorbet Bellini and Spritzers from Shaina of Food for My Family Non Alcoholic Berry Spritzer from Lisa of Jersey Girl Cooks Virgin Peach & Raspberry Bellinis from Milisa of Miss in the Kitchen Italian Basil Sparkling Lemonade from Marly of Namely Marly Italian Sodas from Laura of Real Mom Kitchen Cafe Mocha Punch from Amy of She Wears Many Hats Salads Italian Chopped Salad in a Jar -LCB- with Creamy Caesar Dressing -RCB- from Brenda of a farmgirl's dabbles Caprese Salad with Mozzarella Crisps from Christine of Cook the Story Pesto Pasta Stuffed Tomatoes from Suzanne of Kokocooks Grilled Romaine Caesar Salad from Liz of The Lemon Bowl Herbed Israeli Couscous Salad with Tomato and Mozzarella from Rachel of Rachel Cooks Chickpea, Avocado, & Feta Salad from Maria of Two Peas and Their Pod Lentil and Chickpea Layered Salad from Lisa of With Style & Grace Entrees Chicken Cacciatore from Meagan of A Zesty Bite Zucchini, Bell Pepper & Edamame Stir - Fry from Cassie of Bake Your Day Potato - Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta from Dara of Cookin» Canuck «Straw & Hay» Tagliatelle in Cream Sauce from Flavia of Flavia's Flavors Grilled Italian Chicken with Veggie & Bow Tie Pasta from Katie of Katie's Cucina Grilled Naan Pizza with Summer Veggies & Turkey Sausage from Kelley of Mountain Mama Cooks Smashed Chickpea and Avocado Panini from Kathy of Panini Happy Desserts Fresh Blueberry Shortbread with Lemon Cream Frosting from Sommer of A Spicy Perspective Crostata di Mango from Lora of Cake Duchess Italian Ice from Kristen of Dine & Dish Roasted Banana and Nutella S'mores Bruschetta from Jenny of Picky Palate Italian Cream Cake from Deborah of Taste and Tell Panna cotta from Leslie of The hungry housewife Fortune Cookies from Shari of Tickled Red Baby Vanilla Bean Scones a la Starbucks from Tara of Unsophisticook
This recipe for Peach Glazed Ham and Pimento Cheese Breakfast Sandwiches is a bit of a different take on the classic breakfast sandwich.
We don't look forward to that one week in April where asparagus would actually be in season in our area, we don't crave that first bite of apple in the fall, but peaches, in my experience, are basically inedible anytime outside of late summer, early fall.
Summer Blackberry Pie from Autoimmune Wellness Coconut Cream Pie from He Won't Know it's Paleo «Chocolate» Cream Pie from Sweet Potatoes and Social Change Tigernut Berry Crumble from Food and Sunshine Peach Cobbler from Our Grain - Free Life Peach Apple Galette from Little Bites of Beauty Cran - Apple Gingerbread Crumble from Eat Heal Thrive
3 gallons of water 3 cups table salt 5 peaches — sliced into bite size chunks 2 cans of cola 1/2 large onion — coarse chopped (you could use more here, it was just what I had left over in the fridge) 18 cloves of garlic — coarse chopped 1 cup brown sugar 1/2 cup maple syrup
I use a whole cup of chopped peaches in this recipe so you're sure to get a peach or two in every single bite.
It's an iced hibiscus tea with rose, fresh mint, fresh calendula, a little bit of lemon juice and peaches — sweetened with honey.
Just before the peach was ready I sloshed in a bit of balsamic over the halves and cooked another minute.The juices together with the pan drippings made a great dressing over the arugula.
These no - bake Cherry Almond Energy Bites are one of my favorites but be sure to check out others like my Smoked Paprika Almond Popcorn, Double Almond Peach Granola, and Almond Butter Coconut Sweet Potato Toast here.
I just made them — couldn't even wait until they cooled to try one — burnt my mouth on one of the juicy peach bits — and my husband and I just stared at each other, speachless, shaking our heads.
I added a wee bit of cinnamon to the batter, and hardly diced the peaches, creating bites that were half peach, half cupcake.
Peached with blueberries in a buttered dish with a light sprinkling of brown sugah (that's how we say it around here) topped with yogurt then pop it in the oven on whatever (I'm real accurate like that) to warm for a bit.
Finally, I made the bourbon hard sauce from your peach dumplings in your cook book and when I served the cake spooned a little bit of the hard sauce onto each slice (and topped with a bit of fresh whipped cream).
EVENT: Cooking For The Rents» Friends, Live - in Catering to Earn My Keep VENUE: Phoebe's Parents» Beach House, Martha's Vineyard PARTY SIZE: 6 TYPE: Casual Summertime Dinner Party MENU: Corn Cakes with Lemon Chive Crème Fraiche; Moroccan Bouillabaisse; Cous Cous; Mixed Greens; Peach - Blueberry Pie When I left my job at the beginning of August, I decided to delay reality a bit by joining my parents on Martha's Vineyard for the remainder of summer.
I added a little bit of nutmeg and cinnamon into my smoothie because I think they make a great combination with pineapple and peach.
If you have peaches sitting around, they make for an equally delicious topping (especially when tossed with a bit of vanilla bean powder).
These vegan ginger peach scones have chunks of juicy summer peaches and a slight bite from fresh ginger.Apparently, I'm just all about ginger this week.
Crown broiled peaches with pillows of meringue and a bit of honeyed crunch for a unexpectedly spectacular dessert.
If you like the classic melba combination of peaches and raspberries, you'll love these deliciously healthy Peach Melba Frozen Yogurt Bites!
In lieu of pumpkin and spices, it has delicious, juicy peaches in every bite.
Since there's an amazing abundance of peaches around right now, I've managed to collect quite a bit of them, sliced and bagged, in my freezer.
Peach, Honey and Thyme Lemonade Popsicles — These lemonade popsicles, with a bit of zing from ginger, have been in my beat - the - heat arsenal for many summers now — a dessert for the toastiest of days, requiring minimal effort.
The salad reminds me a bit of this seasonal Peach and Hazelnut Kale Salad with a Maple Miso Vinaigrette.
zucchini spaghetti with pumpkin seed pesto + peaches from The Vibrant Table: Recipes from My Always Vegetarian, Mostly Vegan & Sometimes Raw Kitchen serves: 4 notes: I toasted the pumpkin seeds with a bit of salt before grinding them into the pesto, but if you prefer to keep this raw, just skip that step.
Sometimes I'll smash the cucumbers for this salad, which creates irregular, jagged pieces of cucumber that catch the chile - laced peach juices in different spots, so each bite is different.
We buy fruit that is firm but has a bit of give and that smells like we hope it tastes; green peaches will never ripen.
It uses a bit of canned pumpkin puree and pears (and a dash of apple pie spice) to replace the typical peach puree in a bellini,
We'll only add a little bit because the peaches are the true star of the show, but almond extract's slightly sweet and sophisticated flavor provides the perfect backdrop for these treats.
His free kick — with a little bit of help from Antonio Mirante's hands — opened the scoring and then his peach of a pass to Mario Mandzukic just a few minutes later proved to be all Juve needed in their 3 - 0 win over Bologna on Sunday afternoon.
Some babies who start out on cereal can even experience a bit of constipation, so foods like peaches and avocados can help alleviate or prevent this.
The historical references give the play extra bite, with more than a little shade of Blair Peach - the protestor killed by a police truncheon - in one of the characters.
Simply reading a phrase like «biting the peach» triggered the same premotor circuit in subjects as did watching a video of someone chomping on the fruit.
I usually make them a smoothie every morning (kefir, bananas and strawberries, or blueberries or my favorite peaches a tiny bit of sugar) I have a new batch of kefir every single day.
If you've ever felt a bit of nausea from too much sun, peach is the ideal remedy for that.
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