Sentences with phrase «bit of salted caramel»

I still had some vanilla bean ice cream in the freezer from the ice cream sandwiches, and there was a tiny bit of salted caramel sauce in the fridge just begging to be polished off.

Not exact matches

Since then, I've also made some coconut melts and salted caramel bites, each of which got in some needed fats while keeping blood sugar levels stable.

Pour your salted caramel sauce on top and use a spatula to smooth the top, pushing little bits of the caramel sauce over the edge to create those drizzles.

Bite - size salted caramel cream puffs are the perfect balance of salty and sweet flavors.

Allow me to introduce you to what I'm pretty sure is soon to become your new fave snack / treat of choice... Pumpkin Spiced, Salted Caramel Bliss Bites!

My question is if the sauce is drizzled between cake layers (i.e. cake, salted caramel buttercream, layer of salted caramel, repeat) and the cake is then refrigerated and brought to room temperature, would the caramel be so hard that it would be difficult to eat (i.e. biting into crunchy / hard caramel)?

I found some of my caramels have a bit more salt or cinnamon but not really a problem haha!

I couldn't find caramel bits or melts, so I made a bourbon caramel sauce and added some lightly toasted walnuts with sea salt for a bit of crunch and a salty note atop the frosting.

I tried a raw salted caramel cookie bite at a local store and after a quick peruse of the ingredient list, I knew I could make these easily and more cost effectively at home.

Because I've tasted the other side, the one where you take that milk in your fridge that you needed to use up anyway, the sugar that's already in your pantry, a bit of salt, the smallest snippet of vanilla bean and maybe a cinnamon stick, if you so desire, and boil them together until it smells like the heavens exhaled in your kitchen and the mixture becomes the most complexly flavored thick copper caramel with a deliciousness will bring tears to your eyes.

The salty date caramel is just that: dates and a bit of salt... and a splash of vanilla.

Hot Cocoa Cupcakes by The Redhead Baker Chocolate Chip Cookie Dough Cupcakes by The Cooking Actress Vanilla Candy Cane Cupcakes by Noshing With The Nolands Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting by A Day in the Life on the Farm Nerds Cupcakes by Amy's Confectionery Adventures Vegan Midori Melon Cupcakes by NinjaBaker Chocolate Bourbon Cupcakes with Candied Butter Pecan Frosting by From Gate to Plate Dark Chocolate Rum Cupcakes with Salted Caramel Buttercream by Lemony Thyme Gingerbread cupcakes with cinnamon cream cheese frosting by Eva Bakes Cranberry Apple Cupcakes by The Pajama Chef Almond Joy Cupcakes by Our Eating Habits Buttered Rum Cupcakes by Adventures in All Things Food Maple Cupcakes with Maple Cream Cheese Frosting by Karen's Kitchen Stories Cone Head Cupcakes with Ice Cream Frosting by The Spiffy Cookie Candied Buddha's Hand - Eggnog Cupcakes by Culinary Adventures with Camilla Almond Joy Cupcakes by Food Lust People Love Sweet Potato Cupcakes with Marshmallow Frosting by Sew You Think You Can Cook Chocolate Cupcakes with Nutella Frosting for 2 by Kate's Recipe Box Cranberry Cupcakes with White Chocolate Buttercream by Cheese Curd In Paradise Peppermint Patty Cupcakes by Comfortably Domestic Pumpkin Spice Cupcakes with Biscoff Marshmallow Buttercream by Making Miracles Chocolate Cupcakes with Red Velvet Frosting by -LCB- i love -RCB- my disorganized life Lemon Cupcakes by Miss Information Peppermint Hot Chocolate Cupcakes by Kosher Kitchen Peppermint Cream Cookie Cupcakes by Take a Bite out of Boca Cupcake Christmas Wreath by Lick the Spoon

Desserts Soft and Chewy Oatmeal Coconut Chocolate Chip Cookies from Averie of Averie Cooks Glazed Dulce de Leche Pound Cake from Meagan of Scarletta Bakes Mississippi Mud Pie Brownie Ice Cream from Megan of Take a Megabite Buttermint Frosted Sugar Cookie Cups from Shelly of Cookie and Cups 4 - Ingredient Peanut Butter Chocolate Cookies from Ali of Gim me Some Oven Sweet Potato Creme Brulee from Brian of A Thought for Food Whole Wheat Double Chocolate Mint Cookies from Aimée of Simple Bites Mini Chocolate Stout Cheesecake with Salted Beer Caramel Sauce from Jackie of The Beeroness Red Velvet Hi Hat Cookies from Kristan of Confessions of a Cookbook Queen Double Chocolate Panini from Kathy of Panini Happy

To shake things up a bit, I decided to skip the pecans and instead top my caramel rolls with a little fine sea salt, to create one of my favorite flavor profiles... salted caramel.

The Lemon Bowl: 5 Ingredient No - Bake Fig Newton Bites Dishing: Caramelized Pineapple with Mint Weelicious: Raspberry Cheesecake Jars Virtually Homemade: Gluten - Free Double Chocolate Salted Brownies The Heritage Cook: Anzac Biscotti Taste With The Eyes: Cherimoya Brulee Devour: The 5 Best Picnic Sweets Napa Farmhouse 1885: Flourless Chocolate Cupcakes with Chambord Raspberries Red or Green: Healthy Ginger - Molasses Cookies Cooking With Elise: Salted Caramel Brownies Swing Eats: S'Mores Bars (Gluten - Free) Dishin & Dishes: Triple Berry Pretzel Salad Dessert in a Jar Food For 7 Stages of Life: Oats and Peanut Laddoo (No Bake Energy Bites) Bacon and Souffle: Mason Jar Overnight Oats In Jennie's Kitchen: The Best Chocolate Chip Cookies FN Dish: Make - and - Take Picnic Desserts

Instead of using plain chocolate I tried out Green & Blacks new dark salted caramel chocolate to add a bit of decadence to the chocolate cups — the burst of salted caramel works perfectly with the sweet pumpkin filling.

It looked beautiful, tasted very chocolaty, the salted caramel was mild (I might add a bit more salt the next time) and the cream was a nice addition to break up the richness of the cake and ganache.

Dense and chocolatey with a bit of crunch from the hazelnuts, each brownie is also covered in a natural, thick salted caramel topping for extra indulgence to make these a real treat!

I mean seriously, when you put two kinds of chocolate, cookie butter, cookie dough, salted caramel, and bits of crushed up cookies throughout, there is no way things can go poorly.

Blend it all up with a little bit of sea salt and vanilla bean powder (because yum), and you have a silky sweet vegan date caramel sauce.

Available in three different flavours, hazelnut, double chocolate and salted caramel, KitKat Senses is a box of individually - wrapped, bite - size chocolates.

-LSB-...] Bites from Gim me Some OvenPhoto courtesy of Gim me Some Oven Cherry & Tahini Energy Balls from Every Last BitePhoto courtesy of Every Last Bite Salted Caramel Chocolate Bliss Bites from Living the Farm -LSB-...]

If desired, drizzle some salted caramel and sprinkle a little bit of sea salt on top of the frosted cupcakes.

Sprinkle on the remaining caramel bits and a little bit of sea salt.

Take indulgent, fudgy chocolate brownies to the next level with a layer of salted caramel running through the centre of each bite

By the way — the Strawberry Cheesecake Ice Bombs are truly that — the Bomb — SOOO absolutely delicious and refreshing little bites of goodness and the Salted Caramel Chocolate Cups were a huge hit in my house — you are amazing!!

Sprinkle on the remaining caramel bits and a little bit of sea salt.

Note from Mommypotamus: You know I'm a huge fan of recipes that take just a few of hands - on time — quick salted caramel, fresh fig bites, and egg drop soup to name a few.

Ok Paleo peeps, your turn — allow me to present you with your top 10 Paleo Recipes of 2015 — 1 — All Natural, Salted Caramel Coconut Bliss Bites — Vegan, Dairy Free & Paleo Friendly 2 — Cranberry Coco - nutty «Granola» — Vegan, Dairy Free & Paleo Friendly 3 — Whipped Chocolate Coconut Chia Pudding -LSB-...] Read more...

These Raw Caramel Salted Protein Balls have a caramel - like flavor and for those who like it raw, these little bits of protein power balls are totalCaramel Salted Protein Balls have a caramel - like flavor and for those who like it raw, these little bits of protein power balls are totalcaramel - like flavor and for those who like it raw, these little bits of protein power balls are totally yum!

Salted Crack Caramel is one of our most popular flavors and our most polarizing; Salty, sweet, bitter - pieces of crack cookies in every bite - and definitely not subtle.

Angelina at Peonies and Orange Blossoms shared her PISTACHIO SALTED CARAMEL MACARON RECIPE... all of my favorites in one bite!

Food trucks often pull up here, and there are plenty of places to grab a bite or a treat (consider N'ice Cream for decadent salted caramel gelato).

The bites: The French company is known for turning out some of the city's best macarons ($ 2.80) in flavors like orange blossom, pistachio and salted caramel.

Here instead of a traditional salted caramel recipe, Will blends the flavour of deep, rich and treacly muscovado with cream and makes it into a ganache with dark chocolate — a little bit different, but a new experience for all you legions of salted caramel lovers out there!