Sentences with phrase «bit of the style of»

Goddard could not have chosen a better directorial debut than Cabin due to the fact that the film gets to show a little bit of every style of horror film.
In the end, Kiwami is a helluva thrill ride though I feel like it lacks just a little bit of the style of Zero in terms of presentation.
Styling To enhance the enjoyment of your picnic experience, you may want to do a bit of styling of the picnic venue.

Not exact matches

Over the years, I've developed a personal style that has become a bit of a signature — my own brand style.
Why it's a must read: The writing style is a bit corny and the anecdotes incredibly out - of - date, and yet it's a well of wisdom that has yet to run dry.
Light wash jeans offer a bit more of a relaxed vibe, and their rise in popularity (they've been trending since at least 2013) means they now come in a variety of styles and fits.
For those that love a bit of style in their outdoor gear, the bright colors and inventive designs of Poler Stuff is a good place to start.
Put out a bit of you, showcasing your home, cooking and entertainment style and watch the business relationship grow.
and likely a bit of trial - and - error, you'll soon find a shaving cream that agrees with your skin, your shaving style, and your nose, too.
The menu was like a snapshot of my youth, with offerings like Filipino - style spaghetti (it's a bit sweeter than what most Americans are used to) and «Halo - halo» (literally translated, «mix - mix»), a delicious dessert made up of shaved ice, evaporated milk, fruit, coconut, ice cream... and boiled sweet beans.
Constructed of 98 % cotton, the company created the pant with the goal of bringing the feel of your favorite slim - fit jeans to a look that afforded a bit more style.
They decided to bring a bit of Nevada - style glitz to their courtship.
I was not just buying a shirt; I was enjoying the vision of a founder who cared about and stood behind her product, with a bit of casual edge that fit the style of the brand she'd created.
The Level smart glasses are starting to roll out in select areas, and — since eyewear is having a bit of a moment in terms of style and affordability — they couldn't have come at a better time.
Of course, pension - style investments are a specialty of firms like Blackstone, so James's suggestion is a bit self - servinOf course, pension - style investments are a specialty of firms like Blackstone, so James's suggestion is a bit self - servinof firms like Blackstone, so James's suggestion is a bit self - serving.
Called the Wool Runners, the shoes have become a bit of a darling in Silicon Valley circles, and customers are «obsessed» with the shoe's combination of style and comfort, according to Business Insider's Melia Robinson.
This book 7 Money Rules of Life steps out a bit of her old - style comfort zone to comprise lots of facts about financing, retiring, investing and preparation for your financial future.
We are a little bit more nervous about this style of purchasing because I have seen a lot of houses that certainly aren't all roses and sunshine!
Hastings also offered a bit of detail on his unique management style.
The notion of the «value of value» seems a bit redundant, but it is important when assessing style preferences.
Isn't that a bit in the style of ad hominem, where you don't address my statement but rather how I say it?
How can it move us to be told that Jesus gave his body as a feast «truly from heaven come down,» and then to be treated to a tableau vivant showing the children of Israel in the desert, in the style, colors and postures of bad Sunday school illustrations, with manna falling from the sky in the form of bits of fluttering paper?
Przywara loves the theme of the night, which Barth also explored in his commentary on Romans, and Przywara's writing style is every bit as exaggerated and distorted as Barth's prose in his Romans period.
bootyfunk your and idiot because that passage in mathew 10 its a parrable he is trying to get people to realize that God needs to be the most important thing your life because with him you would not be period so to say that Jesus Christ the son of God is promoting volience is ridiculous, it tares me up that people like you take bit's and peices of the bible and make sound like you want it to if your going to read the Christian hand book then read it all do nt take stuff out of contence just to suit your life style your truly and always be a devoute Christian
here, let me put it in rather graphic terms for you... its tighter, you do the same movement so nothing new to learn, its done doggy style which is the most commonly preferred position — thank you karma sutra for that bit of info — and to top is off — you get to finish without a condom because there is no chance of prego — yeah, sounds good don't it...
In my unqualified opinion (because I don't know Jeremy) the style of the original post came off a bit like some of Rob Bell's stuff.
but your mistaken assumption that i'm trying to imagine God to suit my own purposes sounds like a bit of your own psychological drivel to me, and your unnecessary and uncalled - for reminder that i can be a sinner made me think you might be suffering from a typical Calvinistic - style guilt trip.
I think I intimidated them with my superior logic and cute yet imposing Russian - style hat, though I thought I'd maybe gone a bit far when I said they had a lower order of thinking.
Wake up, hate is not divine regardless of what these two bit «hustlers are telling you in order to get you behind them or pry open your wallet to support their life style.
This style, a Hegelian 1nhalt, or content, is a concrete universal which expresses «the unique manner of existing which gets expressed in the properties of the pebble, the glass or the bit of wax, in all the facts of a revolution, in all the thoughts of a philosopher» (PhP xviii).
The constraints of the TV format can reduce deep issues to sound bites, and «reality show» - style viewer voting often serves to confirm existing prejudices, which are largely secularist at the moment.
SBNR includes: — Believers in «traditional» religions (like Christianity but who don't have a particular denominational affilliation)-- Believers in a higher power (but not an anthropomorphic God) like the Deists — Believers in new - agey pick - and - choosey cafeteria style religion with a bit of this and a bit of that eg: (hippy Jesus + reincarnation + feng shui)-- Believers who don't want to be associated with the «organized religion» label — Non-believers who don't want to be perceieved as «non-spiritual» (rather much like this topic)-- Non-believers who don't want to be associated with the «agnostic» or «atheist» labels — and «other»
Barabbas we can understand — a bit unhinged, but we have plannedfor that containable derangement, just as in the kind estrangementof Legion, as he styled himself, by the grave edge of a lakeside shelf.Aside from the price of swine, you see, that madman was dependably — well, mad.
This sauce has sort of a modified North Carolina - style bite to it.
Have now made the bread two more times and tried different «flavours» i thought i would share 1) dried onions and dill seed (not dill weed but the actual seeds — a bit tricky to find) was delicious 2) cumin seeds and dried onion and shallots both are really tasty and if you like «ny deli» style breads, these may remind you a bit of those.
Another thing I added was a little bit of garlic powder and cinnamon (a bit of midle east style spice that is usually used with meat) and I really like the results!
This Italian - style pot roast requires a little bit of prep work prior to putting it in the slow cooker, but the robust flavor and juicy, fork - tender results are worth the initial effort.
I've been making this ever since, without altering the recipe one bit (which is very much unlike my usual style of tinkering with recipes, so that really says something about it).
micheladas, for those who haven't yet experienced this glory, are a central american drink made of beer, limes, and some variation of hot sauce — this can be full out bloody mary style mix or just a little bit of peppers with tomatoes.
Spicy Mexican Cheese Dip by 2 Cookin Mamas Salsa Verde by A Dish of Daily Life Slow Cooker Sausage Corn Dip by A Joyfully Mad Kitchen Sausage, Peppers + Onions Pigs in a Blanket by A Little Gathering Grilled Jalapeno Poppers by A Mind Full Mom Beer & Brats Bake by A Simpler Grace Black Bottom Maple Pecan Pie Bars by An Oregon Cottage Crispy Baked Buffalo Wings by And She Cooks Blackberry BBQ Sticky Wings by Around My Family Table Cheesy Pull Apart Garlic Bread by Beer Girl Cooks Black Bean & Corn Salsa by Body Rebooted Roasted Garlic BBQ Chicken Wings Recipe by Bread Booze Bacon Smoky Jalapeno Poppers by Brunch - n - Bites Loaded Sweet Potato Nachos by Bucket List Tummy Deconstructed Smoked Chicken Chile Relleno by Cafe Terra Chicken Spinach & Artichoke Dip French Bread by Cake «n Knife Cuban Sandwich Quesadillas by Casa de Crews Grilled Asparagus Spears by Celebrating Family Sweet and Salty Blueberry Popcorn by Club Narwhal Buffalo Chicken Poppers by Coffee Love Travel Sea Bass Skewers + Blackbeard Cocktails by Culinary Adventures with Camilla Buffalo Chicken Poppers by Dash of Herbs Easy Chicken Roll Ups with Cream Cheese and Veggies by Family Food on the Table Bottled Tailgate Cocktails by Feast + West Smoked Brisket Texas Style by Foodal Loaded Guacamole by foodbyjonister Cincinnati Nachos by Foodtastic Mom Cajun Red Beans and Andouille Sausage Stuffed Mushrooms by For the Love of Food Grilled Shrimp Pizza by Glisten and Grace Mini Bell Pepper Nachos by Hello Little Home Slow Cooker Sweet Spicy Meatballs by Honey & Birch BBQ Chicken Wontons by Lauren's Kitchen Loaded Tailgate Tots by Life's Ambrosia Ricotta & Fig Bites by Living Well Kitchen Tailgate Tacos by Lizzy is Dizzy Nashville Hot Chicken Wings by Loaves & Dishes Cincinnati Chili Dip by Love & Flour -LCB- Slow Cooker -RCB- BBQ Pulled Pork Sandwiches by Love Bakes Good Cakes Tailgate Bloody Marys by Loves Food, Loves to Eat Sweet Korean Chicken Wings by Macheesmo Bacon Wrapped Tater Tots by Me and My Pink Mixer Beer Sangria by Mixplorology Crab Pretzels by Mom's Messy Miracles Hot Bacon Dip by Nik Snacks Build Your Own Bloody Mary Bar by Off the Eaten Path Chowder Stuffed Jalapeno Poppers by Order in the Kitchen Old Fashioned Sweet by Peanut Blossom Baked Mac and Cheese Cups by Polka Dotted Blue Jay Texas Toothpicks with Buttermilk Ranch by See Aimee Cook Pretzel Turkey Meatballs (GF, DF, SF) by Shaws Simple Swaps Hearty Vegetable Chili by Simple and Savory Focaccia Pizza by Simplify, Live, Love Sweet Potato Skins Stuffed with BBQ Ranch Pulled Pork by Sustaining the Powers Bacon - Wrapped Cheeseburger Bites by The BakerMama Buffalo Chicken Pasta Salad by The Creative Bite German Potato Skins by The Crumby Cupcake Old Bay Trail Mix by The Culinary Compass Meat Lover's Pizza Bites by The Life Jolie Raspberry Chipotle Black Bean Dip by The Mexitalian Grilled Asian Chicken Wings & Shishito Peppers by The Secret Ingredient Is Blackened Shrimp Tacos by The Speckled Palate Honeydew Melon Refresher by Two Places at Once Grilled Sauerkraut Stuffed Brats by West via Midwest Sausage Apple and Sage Hand Pies by What A Girl Eats This post contains affiliate links, which are no additional cost to you, but help me maintain the costs of running my website.
Appetizers Sundried Tomato Hummus from Robyn of Add a Pinch Melon & Prosicutto Balls from Paula of bell» alimento Bruschetta from Sheila of Eat2gather Jalapeno Poppers from Ali of Gim me Some Oven Grilled Naan White Pizza Bites from Jamie of Mom's Cooking Club Watermelon Feta Bites with Basil Olive Oil from Sandy of Reluctant Entertainer Pesto Caprese Fried Wontons from Julie of The Little Kitchen Blue Cheese Wedge Salad Crostini from Cheryl of TidyMom Drinks Toasted Coconut Milkshakes from Bev of Bev Cooks Lemon Cream Soda from Angie of Eclectic Recipes Peach Sorbet Bellini and Spritzers from Shaina of Food for My Family Non Alcoholic Berry Spritzer from Lisa of Jersey Girl Cooks Virgin Peach & Raspberry Bellinis from Milisa of Miss in the Kitchen Italian Basil Sparkling Lemonade from Marly of Namely Marly Italian Sodas from Laura of Real Mom Kitchen Cafe Mocha Punch from Amy of She Wears Many Hats Salads Italian Chopped Salad in a Jar -LCB- with Creamy Caesar Dressing -RCB- from Brenda of a farmgirl's dabbles Caprese Salad with Mozzarella Crisps from Christine of Cook the Story Pesto Pasta Stuffed Tomatoes from Suzanne of Kokocooks Grilled Romaine Caesar Salad from Liz of The Lemon Bowl Herbed Israeli Couscous Salad with Tomato and Mozzarella from Rachel of Rachel Cooks Chickpea, Avocado, & Feta Salad from Maria of Two Peas and Their Pod Lentil and Chickpea Layered Salad from Lisa of With Style & Grace Entrees Chicken Cacciatore from Meagan of A Zesty Bite Zucchini, Bell Pepper & Edamame Stir - Fry from Cassie of Bake Your Day Potato - Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta from Dara of Cookin» Canuck «Straw & Hay» Tagliatelle in Cream Sauce from Flavia of Flavia's Flavors Grilled Italian Chicken with Veggie & Bow Tie Pasta from Katie of Katie's Cucina Grilled Naan Pizza with Summer Veggies & Turkey Sausage from Kelley of Mountain Mama Cooks Smashed Chickpea and Avocado Panini from Kathy of Panini Happy Desserts Fresh Blueberry Shortbread with Lemon Cream Frosting from Sommer of A Spicy Perspective Crostata di Mango from Lora of Cake Duchess Italian Ice from Kristen of Dine & Dish Roasted Banana and Nutella S'mores Bruschetta from Jenny of Picky Palate Italian Cream Cake from Deborah of Taste and Tell Panna cotta from Leslie of The hungry housewife Fortune Cookies from Shari of Tickled Red Baby Vanilla Bean Scones a la Starbucks from Tara of Unsophisticook
This definitely would've given the brownies more of a spicy bite to them, which just isn't my style but I'm sure they're great with them in there full - force.
Red Sea Party Punch by Celebrating Family Bird Gang Sonoran Nachos by Love Bakes Good Cakes GameDay Cheesecake Bars by Body Rebooted Healthy Dirty Bird Dip by Dash of Herbs Purple Potato Salad by The Culinary Compass Chocolate Blackberry Cheesecake Parfait by Mom's Messy Miracles Easy Buffalo Chicken Sliders by Beer Girl Cooks Quick and Easy Baked Buffalo Chicken Sliders by The Life Jolie Blackened Steak + Blue Cheese Nachos by Feast + West Easy pimiento cheese crackers by Family Food on the Table Chicago - Style Deep Dish Breadsticks by Honey & Birch Italian Beef by Bread Booze Bacon Welcome to the Jungle Cocktail by Love & Flour Bengal Striped Bundt Cake by Foodtastic Mom Polish Boy Potato Skins by A Mind Full Mom Sweet and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitchen
I love the sleepover bits of marriage but would be much happier if we could have I Love Lucy style beds.
I made it galette - style the first time with a multitude of not - really - paying - attention mistakes, and, while it looked a bit funky, it tasted devine.
If you're rockin» a ketogenic eating style and have questions about alcohol... I'd like to offer up a bit of clarification.
Toss (gently) again, taste, add more dressing (and a bit of salt) if needed, and serve family - style.
Today I am making it again, but I'm making it «Shelby style,» meaning, with a little bit of heat and with Asiago cheese (one of my favorite cheeses!)
I added a bit of spinach, which was nice, but I am now hooked on unda - style!
Corn tortilla - unda style, a bit of cheese, fresh herbs, and a dollop lemon - zested greek yogurt or creme fraiche.
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