Sentences with phrase «bit over each chocolate»

When you have dipped all the biscuits, crush the freeze dried raspberries in your hands and sprinkle the bits over the chocolate on the biscuits.

Spread the remaining mixture evenly in the bottom of the cookie crust and sprinkle half of the toffee bits over the chocolate.

Heat the chocolate back up again to get it runny and use a dessert spoon to pour a little bit over each chocolate egg.

Not exact matches

Stir until fully melted and with a fork drizzle the melted chocolate over granola bites.

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I had a little bit of both chocolate butter cream (from here) and the dulce de leche butter cream (from here) left over, from last weeks creations.

As it happened, I ended up with a little bit of pastry left over, so I also made some mini chocolate cheesecake tarts for pudding.

5 — Once set, top each fudge bite with a teaspoon of nut butter (use the back of the spoon to flatten and smooth it out to the edges, then cover your nut butter with a drizzle of the left over chocolate fudge (again use your spoon to cover your nut butter and spread it to out to the edges).

(and wishing that scharffen - berger sold their chocolate in 7 ounce packages so that i didn't wind up with this little bit left over each time.)

Drizzle a little bit of the white chocolate over each of the truffles in a zigzag pattern or whatever pattern you like.

It tasted great, a bit like chocolate sauce to pour over ice cream and puddings.

come onnnn), maple pecan bites (If you know me well, you know maple + pecan is my no. 1 flavour combo that I will never get over), S'mores bark, Pecamel fudgy bars (pecan caramel and chocolate fudge.

Strawberry Christmas Tree Brownie Bites Recipe In my opinion, baking and the holiday season go together like PB&J or hot chocolate and marshmallows, which explains why there seems to be a perpetual cloud of flour and powdered sugar hanging over my kitchen around this time of year.

After standing in line at the Miami airport taxi stand for over an hour and finally collapsing into my hotel room around 2 am, that enormous chocolate chip cookie completely hit the spot — all 37 bites of it!

I made this and added peppermint drops to make a mint frosting, put that between two layers of chocolate cake (if you can do chickpeas / garbanzo beans I have a good chocolate cake recipe for you) then I made tour chocolate frosting, let it cool a bit and poured and spread over the cake, into the fridge until the chocolate stiffened and After Eight cake was enjoyed by all.

The introduction of dark chocolate bits in the cheese was kinda odd at first but once we get over the surprise, we start to enjoy this new taste and find that it actually fits.

If you're anything like me your stomach may have been a little bit stretched over the Christmas period so eating this slow releasing energy breakfast means you shouldn't be hungry until at least lunchtime, helping to keep those hunger pangs at bay because of the chocolate we previously ate during the festive period at 10 am!

To make this extra minty sundae, homemade fudge sauce is swirled over scoops of bright green mint chocolate ice cream, with a topping of crushed mint chocolate chip sandwich cookies adding crunch to each bite.

Take the frozen bananas out of the freezer and dip half the bites into the melted chocolate, then sprinkle over your toppings.

Then, you'll make this 5 - minute caramel, pour it over top of the chilled chocolate layer, and return the pan to the freezer to set a bit more.

When you say the words «best chocolate cake in the world» to me, you can expect my eyes to glaze over, my hands to start sweating, my heart to palpitate faster, and all my thoughts to be about trying a bite of that cake.

They're also usually gooey (always a plus), easy to hold in one hand, hopefully leave melty chocolate over your fingers to lick off, and overall a satisfying few bite treat.

I have made a bit to make sure that it lasts a few days, but I don't anticipate this dark chocolate, marshmallow and almond bark to last for over 3 - 4 days though.

I love chocolate cream pie, but the Heath bits and caramel really take this pie over the top in the best possible way!

(There may be a bit of ganache left over, it is great as a cookie filling or in chocolate cups) Let the tart stand at room temperature until the ganache has set, at least a few hours (the time it will take to set is determined by how warm the kitchen is).

-LSB-...] banana covered with homemade peanut butter and one of Kaila's Chocolate Cherry Mocha Bites crumbled over it.

Treat yourslef with these extremely simple to make bite size chocolate cake pop truffles with left over crumbs!!!

I used a plastic sandwich bag with a tiny bit of the corner cut off, as a piping bag to drizzle the chocolate over the bars.

In a large, heatproof bowl set over a pan of simmering water, melt the chocolate and butter until smooth (stirring with a wooden spoon) then remove from the heat and let cool a bit.

Seriously, these brownies have it all: a triple dose of chocolate, a sumptuously fudgy texture, a perfect crackly top crust, a bit of crunch from the nuts and cacao nibs, and a hint of salt that puts them over the top.

Yeah, I thought the phrasing in regards to the type of chocolate to use was a bit confusing - calling for unsweetened and then encouraging bittersweet over semi.

I ended up being disappointed with the final product (but perhaps that's because it wasn't chocolate: — RRB - The cake was a tiny bit dry and I wish I had used much more of the jam and lemon creme in between layers... 1/3 cup of each did not go very far and there was an awful lot of lemon creme left over that went to waste.

«If you're vegan and you miss eating cookie dough straight from the bowl, you're going to freak out over these Hail Merry Chocolate Chip Cookie Dough Bites ($ 4).

Dollop a bit of extra chocolate on any parts that remain exposed, then sprinkle a few gingersnap or graham cracker crumbs over the top, if you like.

I'm with you both on nothing beats PB & chocolate and I'm definitely not over all the bites / balls recipes out there.

Chunky bits — like chocolate chips, nuts, and coconut — get layered over sticky condensed milk and a crisp cookie crust.

If you have any remaining melted chocolate, feel free to drizzle it over the cookie dough bites.

These dark chocolate pomegranate bites are such a fun, festive, colorful and EASY dessert to make over the holidays.

These layered cookies combine chunky bits like chocolate chips, nuts, and coconut flakes and get layered over sticky condensed milk and a crisp cookie crust.

I let it warm up a bit again, then managed to spread it (over a chocolate cake).

Before removing the bites from the freezer, add the dark chocolate and coconut oil to a small sauce pan and melt over a low heat (stirring often).

Melt remaining chocolate chips and drizzle over cookie dough bites.

For this recipe, once I removed the bites from the freezer, I quickly poured melted chocolate over them, and then quickly sprinkled the toasted coconut on them before the chocolate set.

I decided to pour the chocolate over these energy bites for two reasons.

Their new book, Pretty Simple Cooking, has over 100 easy - to - make - at - home vegetarian recipes, including these ingenious Chocolate Peanut Butter Bliss Bites.

Wait for the chocolate to thicken a bit before you pour it over the cake.

As if that weren't enough to jingle your bell, we drizzle warm bittersweet chocolate over each bite to ensure maximum satisfaction.

Drop dollops of caramelized white chocolate over top, then swirl using a bamboo skewer (something a bit larger than a toothpick works well).

You will have quite a bit of melted chocolate left over, which you will be using at the end.

Raspberry Chocolate Raw Tart Yield: approx 18 tarts For the Tart shell 1 cup raw organic almonds, soaked 2 - 3 hours or over night 1 1/4 cup dried organic soft dates, chopped, soaked for 30 mins only if not soft 3/4 cups raw cacao powder 1/2 tsp pure vanilla - alcohol free pinch sea salt 2 - 3 tbsp filtered water Method Combine above ingredients in bowl of food processor fitted with S blade and blend until the mass begins to clump together adding the water bit by bit only if needed to combine the mixture.