Sentences with phrase «bitter escarole»

This rendition of a Waldorf salad is lighter and crisper, featuring bitter escarole leaves, creamy shaved Pecorino Romano, and Bosc pear slices.

Pleasantly bitter escarole adds balance to a rich vegetarian stew brightened with feta cheese and green Castelvetrano olives.

Pleasantly bitter escarole adds balance to a rich vegetarian stew that's bolstered with cannellini beans and bright green olives.

Not exact matches

If your heart was set on radicchio but it looks wilted or smells past its prime, pick another slightly bitter green, such as endive or escarole, instead.

In winter, radicchio, endive, and escarole make one of my favorite after - dinner salads; these bitter greens have a marvelous way of making me feel less full after a heavy meal.

Also used the beet greens I had on hand instead of the escarole - any bitter greens could work.

1 bunch of escarole, torn or coarsely chopped, a hearty winter salad green that's ever so slightly bitter, but delicious

The slightly bitter, crispy crunch of the escarole was a perfect side for the egg and potato tortilla, served room temperature.

Endive, frisée, radicchio, escarole... there are many varieties of chicory, which are leafy greens that look similar to lettuce, but have a much more bitter flavor.

Or if you'd like to stay with the pleasantly bitter them, use a medium head of escarole, cut into shreds.

Escarole appeals to Becerra specifically for it's mildness relative to more bitter members of the chicory family: «It's a nice middle ground — it's got bitter, but also sweet, and lots of green flavor.»

Eat bitter foods to purge the liver naturally; these include greens like dandelion, arugula, and escarole.

Think radicchio, endive, frisée, and escarole — these bitter greens add a pop of flavor while cleansing and even relieving stomach upsets.

He starts clients with bitter greens like endive, dandelion greens, broccoli raab, escarole, spinach, mustard greens, and kale.

Escarole doesn't always get the spotlight, but that's no reason to eschew the slightly bitter green.