While you may not have heard of this citrus, it's a hybrid of
bitter orange and lemon that grows well in southern Italy.
Not exact matches
A properly stirred martini with Beefeater
and Dolin, a touch of
orange bitters,
and a twist of
lemon could proudly be served in the finest of cocktail lounges
and yet served without scandal in a parish rectory.
Candy Bracelets, made with Old Forester bourbon,
lemon, blood
orange, blackberry, demerara
and R&D house
bitters;
The tastes are of
orange bitters, quince preserves
and lemon with hints of peach.
For his submission, Delhagen created the Smoked Blossom cocktail, which features DeKuyper's John DeKuyper & Sons ™ Fleur Elderflower Liqueur mixed with Connemara ® Irish Whiskey,
and sweet
and sour flavors from fresh
lemon juice, simple syrup
and orange bitters.
You may have heard of a Brandy Crusta before which is a really simple but delicious cocktail that has brandy, dry curacao (
orange liqueur), simple syrup,
lemon, Angostura
bitters and a sugar rim.
The tangy Meyer
lemons,
bitter blood
oranges,
and bright, juicy Key limes of citrus season deserve a creamy compliment in the form of milk chocolate.
The pith from
lemons, limes,
oranges, grapefruit
and to a certain extent from tangerines, clementimes, or mandarins that are difficult to peel will taste very
bitter and will get increasingly
bitter, the longer it's left in the fridge.
Guests can also enjoy new libations from the bar menu including the Honey Thyme Old Fashioned made with Buffalo Trace bourbon, Cointreau, Amaro Montenegro, honey, fresh thyme, garnished with an
orange peel; the Tincup Whiskey Sour made with Tincup Mountain whiskey, housemade sweet
and sour, yuzu
bitters, fresh rosemary,
and meyer
lemon foam;
and the Huckleberry Mule made with born & bred American craft vodka, Acacia rose, grapefruit juice, cranberry juice, sugar cane, st. germaine,
and elderflower foam.
This flavor is a classic effervescent tonic made with
orange blossom honey,
orange bitters, maple syrup,
lemon extract, coriander extract
and quinine — a classic tonic water tree bark extract.
Café Brûlot In Upper Chamber 2 sticks cinnamon 8 whole cloves peel of 1/2
lemon peel of 1
orange 2 whole star anise 10 dashes Regan's
Orange Bitters 1 Tablespoon sugar 4 Tablespoons ground coffee 1 rosemary sprig 2 crushed cardamom pods In Lower Beaker, directly over flame 1 ounce Landy VSOP Cognac 2 ounces Cointreau Noir 5 ounces water Heat, pour into cup, savor
and enjoy.
In a cocktail shaker with ice, combine brandy, rum,
orange liqueur,
lemon juice, simple syrup
and bitters.
citrus extracts
and distillates (lime,
lemon,
orange,
bitter orange, grapefruit, tangerine, mandarin, bergamot)
Table - side Champagne Punch Service: $ 225 seats
and serves up to 7 people Champagne Punch: Hennessy cognac, Jamaican rum, curacao, rare black tea,
orange and aromatic
bitters,
lemon,
and Moët Impérial champagne
Signature cocktails include classic recipes like the house Old Fashioned, made the way your grand pappy drank it with Old Overholt Rye Whiskey,
bitters, fresh
orange zest
and a block of ice; or enjoy a refreshing cocktail like the Young & In Love made with vodka, elderflower, St. George Raspberry, blood
orange shrub,
lemon;
and contemporary creations like the Eureka!
Refreshing summer - inspired cocktails include the TBD (Thai Basil Daiquiri), made with The Real McCoy rum, fresh - squeezed lime juice
and basil, Scotch
and the Coconut, made with Talisker 10 year scotch, Cointreau, fresh - squeezed
lemon juice
and coconut water,
and Smoked Maple Old Fashioned, made with Ron Zacapa 23 year,
orange bitters and smoked maple wood.
Bigalke's playfully named cocktail creations include Ducking the Rope with rye whiskey, sloe gin, benedictine,
orange bitters; Yard Sale with gin,
lemon, mint, cucumber,
orange bitters, soda
and Snow Bunny with vodka, angostura
bitters, soda.
Addrena has
bitter orange extracts in it which unlike
oranges and lemons have higher quantities of amphetamine.
Other added ingredients to these
bitters include devil's club root, schizandra berries, chinchona bark, cassia chips, star anise, wild cherry bark, cacao nibs, peppercorns,
orange peel,
lemon and orange zest, vanilla bean, ginger, callamus root
and many more.
Rose, black pepper, cypress, juniper berry, fennel, coriander, parsley, sage, frankincense, carrot seed, grapefruit,
bitter orange,
lemon and nutmeg are all known for their detoxifying properties.