Sentences with phrase «bitter than green»

It tastes less bitter than green asparagus and just looks gorgeous as part of a meal.

Although it's less bitter than green tea, a little goes a long way when incorporating it into a recipe.

Not exact matches

Ace of Blades: cucumber, parsley, lemon, celery, apple, kale This mild green juice is not too sweet — it tastes more like cucumber than apple — but also isn't the least bit bitter.

You're less than 30 minutes away from this healthy paleo meal of spice - rubbed pork chops and grilled peaches served with bitter greens and avocado.

«Earthier and nuttier» or «milder and more tender» and «less bitter» than its green counterpart.

I used Clearspring Organic Matcha Green Tea Powder for my ice cream, a premium grade variety and smoother and less bitter than others I've tried so I highly recommend it.

Pasta (made from buckwheat, rice, amaranth, or quinoa rather than wheat) topped with bitter greens — such as broccoli rabe or arugula — plus chopped zucchini, pine nuts or slivered almonds, garlic, lemon juice and zest, salt, and pepper.

In independent trials at North Carolina State University, a panel of trained sensory experts found HarvestPro ™ Pea Protein 83EF offered «significantly lower» bitter green pea notes than other samples.

Its neutral flavor profile with significantly fewer green pea, pyrazine, bitter and nutty notes than many pea proteins is ideal for bars, cereals, clusters, baked goods and RTM and RTD beverages.

I have just discovered kale and have fallen in love with it... spinach may get jealous, but there's room for more than two deep green leafies in my life... that being said, this recipe looks very interesting and a good addition to a meatless day's menu, but... isn't the garlic a bit bitter when it is added without a bit of taming in hot olive oil?

but the yellow ones have a slightly milder and sweeter flavor than the green ones, which tend to be a bit more bitter.

I've made this recipe for years — except — I use 1 - 2 Tablespoons of Creme De Menthe Liqueur (Green) rather than Mint Extract which can be a little bit bitter.

If you struggle to eat bitter foods, try white cabbage rather than broccoli when first introducing more leafy greens to your diet.

Chicory: Bitter chicory, less cultivated than other greens, also has medicinal benefits.

Arugula: This Mediterranean green tastes more peppery than bitter, but it has a terrific bite that makes it wonderful in salads and sandwiches.

The bitter taste of turnip greens is linked in part to its calcium content; it has 4 times more calcium than cabbage and twice the calcium of mustard greens.

Turnip greens, for example, which taste far more bitter to many people than cabbage, contain about 4 times more calcium than their fellow cruciferous vegetable.

Although the effects of juicing can be felt immediately, the leafy greens can taste bitter making this morning practice less than appetizing.

Prep tip: Use bumpy, dark green dinosaur lacinato kale, which tends to be less bitter and tough than curly - leafed kale.

Some brands have a bitter, metallic taste — we prefer to use green powdered stevia rather than the clear liquid or white powders.