2 cups water OR 1/3 cup canned coconut milk and 1 2/3 c water 2 shakes
of salt (cuts the
bitterness of the greens a little) 1/2 tsp vanilla 1/4 tsp stevia glycerite or to taste 2 tsp cocoa powder OR 1/2 lemon or lime, reamed Fill blender rest
of way with greens — kale, spinach, chard, boychoy beet greens, turnip greens or a mix or I use 1/2 a bunch
of parsley and some spinach.