I ended up making our favorite roasted sweet potato &
black bean enchiladas for dinner and prepping chia seed pudding for breakfast.
My favorite Mexican dish is ground pork and
black bean enchiladas topped with shredded lettuce, cheese, red onion, and guacamole.ReplyCancel
A healthy make - ahead dish the whole family will love, this sweet potato
black bean enchilada bake is layered with tortillas, cheese and a homemade enchilada sauce.
I like to have all steps going at the same time to cut my time in the kitchen, so as long as you can multitask, you can have these sweet potato
black bean enchiladas on the table in no time.
, perfected chickpea salad sandwich (ideal for picnics and long days on the water), sweet potato and
black bean enchiladas with avocado - cilantro cream sauce, and our favourite veggie burger.
I decided to make a Mexican themed dinner -
black bean enchiladas - and put some cute clues around hinting that we're taking a trip south of the border.
For more enchiladas recipes try; chicken enchiladas, chicken and white bean enchiladas with salsa verde, and turkey and
black bean enchiladas.
I plan on using the leftovers to make pork and
black bean enchiladas.
I love serving this dip with tortilla chips, but you can also pour it over
your black bean enchiladas.
I made the Chicken or
black bean enchiladas the other day for friends — they were so tasty and make for perfect leftovers!
For Sunday dinner we had turkey or
black bean enchiladas with Spanish rice and watermelon mojitos I'd found in the freezer from last summer.
These sweet potato and
black bean enchiladas are the BEST vegan enchiladas I have ever made!
I found that a single recipe was plenty for
my black bean enchiladas, but you're welcome to double it if you like.