Dark berry and
black plum fruit is layered with black pepper, dried lavender and herbs with deliciously sensual fruit and spice flavors.
Not exact matches
Fruits 1/4 cup canola oil 1 large ripe dark - skinned plantain, peeled, thickly sliced 1 pound tomatillos, husked, rinsed, coarsely chopped 1 pound
plum tomatoes, coarsely chopped 2/3 cup raisins flavorings 1 large white onion, peeled, cut into 8 wedges 12 large garlic cloves, unpeeled 5 whole cloves 1 teaspoon whole
black peppercorns 5 whole allspice berries 1 teaspoon cumin seeds 1/2 teaspoon aniseed 1 1 - inch piece canela * or cinnamon stick 1 teaspoon dried Mexican oregano 1/2 teaspoon dried thyme 1 teaspoon fine sea salt
Red
fruits such as cranberry and cherry blend smoothly with
black fruits, licorice and
plum while nuances of mocha, cedar, bakeshop spices and tobacco tantalize the palate.
Similar to a clafoutis which is made with
black cherries, a flaugnarde is made with apples, peaches, pears,
plums, prunes or other
fruits.
Cakes & Cookies Orange - lemon cheese cake
Plums & almonds muffins Cinnamon buns with fig & date spread Beetroot and chocolate cake Cinnamon bun cake w. apples, marzipan & chocolate frosting
Black bean chocolate cake Carrot cupcakes with yoghurt - lemon frosting Clementine cake Cream filled buns with lemon cream and jam «Fastelavnsboller» Banana bread Apple & chickpea cake Strawberry muffins w. white chocolate and chickpeas Granola bars with pistachio, white chocolate & cranberries Rhubarb clafoutis with vanilla and lemon (thick baked
fruit pancake) Elderflower pancakes Pancake cake with forrest berries and cream Energy bars for everyone — grain free, paleo, vegan, raw and low carb Almond, apple & blackberry skillet cake Beetroot cupcakes with pink cheesecake frosting Valentine jam & coconut sandwich cookies Yoghurt lemon mousse pie Danish strawberry summer pie Chocolate & blackberry cream dream cake Almond cookies with vegan chocolate frosting Birthday chocolate cake with blueberry frosting Gluten free spicy Christmas cookies dipped in chocolate Spicy squash bread with white chocolate and cream cheese frosting Chocolate paleo bites a la «lagkagehuset» Banana almond meal muffins with rawesome date caramel Icelandic Skyr & Blueberry Cake Buckwheat bars for busy brains Raw apricot crumble Beasty brownie with sweet potato and dark chocolate Pumpkin pie bars — a healthier version
Frangipani Estate Winery ~ 2012 Estate Sangiovese — A 100 % Sangiovese with aromas and tastes of
black cherry,
black currant, mulberry,
plum fruit.
The best polyphenol
fruit sources include blueberries,
plums, cherries, blackberries, strawberries, raspberries,
black grapes and apples.
When you look at all the varieties of produce that fall into that category (
plums, blueberries, blackberries, acai, dark cherries,
black figs, olives, etc.), you can see this is very true based on the researched benefits that these
fruits have.
Physico - chemical and sensory properties of formulated syrup from
black plum (Vitex doniana)
fruit.