Sentences with phrase «blacken over open flames»

Not exact matches

Roast the tomatoes over an open flame until the skins begin to blacken and split.
Roast the poblanos over an open flame, turning regularly until blackened and blistered all over, about 5 minutes.
High - quality tomatoes are grilled over an open flame to blacken their skin and enhanced their natural sweetness while adding smoky flavor.
Roast the poblanos over an open flame, turning regularly until blackened all over.
Roast tomatoes and Anaheim peppers over open flame until skins are entirely blackened.
Roast the poblanos directly over an open flame or under the broiler, turning regularly until blistered and blackened all over, ~ 5 - 10 minutes.
Hold poblano over an open flame, turning often, until charred, 4 to 5 minutes, or coat poblano with oil, and broil, turning occasionally, until blackened, about 10 minutes.
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