The music from the radio and the hum of the refrigerator harmonized, while the rotating
blades of the stand mixer clashed, creating a familiar dissonance that has started to define my mornings.
Not exact matches
In the bowl
of a
stand mixer fitted with the paddle attachment (if you have the attachment with the
blade it is great for this) or using an electric hand
mixer, beat the butter and sugar on high for 5 minutes until pale, light and fluffy.
Turn
stand mixer to speed 6 and process until
blade reaches end
of apple.
Turn
stand mixer to speed 4 and process until
blade reaches end
of plantain.
Attach the medium shredding
blade of the KitchenAid ® Fresh Prep Slicer / Shredder Attachment to the power hub
of the
Stand Mixer.
Turn
stand mixer to speed 6 and process until
blade reaches end
of pear.
Turn
stand mixer to speed 6 and process until
blade reaches end
of kohlrabi.
I did do things just a little different, I don't have a
stand mixer so used my food processor with a dough
blade, worked great, and I was out
of veg oil so I used olive oil.
Attach medium spiralizing
blade to
stand mixer and position at end
of kohlrabi.
Turn
stand mixer to speed 4 and process until
blade reaches end
of sweet potato.
Turn
stand mixer to speed 4 and process until
blade reaches end
of carrot.
A couple
of questions: Do you know why the dough is done with the paddle in the
stand mixer vs. the
blade in a food processor?