Sentences with phrase «blend of spices for»

Bone Suckin» Sauce, 16 fl. oz Bone Suckin» Sauce is a western NC style barbecue sauce made with all - natural ingredients including tomatoes, vinegar & a special blend of spices for a tangy - sweet flavor the whole family will love.

Not exact matches

Whether it's Kraft Dinner as a classic kids» meal or side dish for adults, rich chili made from mature beans and Heinz tomatoes, or croutons generously seasoned with a blend of select herbs & spices, your guests will taste the difference Kraft Heinz can make.

For more than 60 years, Eddy Packing has specialized in manufacturing Texas - style barbecue and smoked meats marinated in its signature blend of savory sauces and exotic spices.

Chefs spend hours finding the best produce and meats for dishes in their restaurants, so Abbott tried to fill a niche by providing top - of - the - line spices and blends with Terra Spice, he says.

The company says it offers premium, pit - smoked whole muscle meats with customer injections, rubs, flavors and spice blends for retail or foodservice; oven - roasted pork loins, turkeys and chicken breasts; and custom - blend batches of sauce.

The blend of spices worked so well I was feeling lazy after a busy day so used cooked lentils (also added a couple of grated carrots for extra texture haha) but it still worked fine, just needed much less time to cook.

Saag Paneer For One — a classic Indian dish made with spinach, a wonderful blend of spices, garlic, ginger, onions and pieces of homemade paneer cheese.

Saag Paneer For One, a classic vegetarian Indian dish made with spinach, a wonderful blend of spices, garlic, ginger, onions and pieces of homemade paneer cheese.

But the making of the vegan cheese was the easy part... perfecting the Texas taste of queso with the perfect blend of spices and veg took far longer, even for this award - winning Austin chef.

For once I was really happy not to search my spice rack to find a blend of spices that would bring this dish to life!

As for the spices, I almost always prefer to blend my own instead of using pumpkin pie spice because it's cheaper and I can control the ratio of spices.

I have been using McCormick Gourmet for years, and am thrilled for the opportunity to explore more of their spices and blends.

Of course, the right spice blend and flavors will always make your meal, and this certainly holds true for fish tacos.

The heart - warming blend of spiced pumpkin and carrot is super wholesome and nutritious, and perfect for using up those fall veggies!

This soup is simply spiced, allowing the raw flavours of the vegetables to take centre stage — this silky blend is delicious, warming and perfect for those cold winter nights.

The magic for this dish is all in the sauce — a blend of ginger, garlic and other spices that will make your kitchen smell like what Amazing would smell like if it had a scent.

Cooks can choose from ivory, red, or black quinoa; from sprouted quinoa; from Arzu (a blend of buckwheat, quinoa, beans, and spices); or from quinoa flakes or flour, as a starting point for cooking.

Optional topping, using a micro plane, grate a little crystalized ginger on top of each muffin, follow by a sprinkle of maple sugar and for the final tasty addition to that muffin top, a generous sprinkle of Primal Palate gingersnap spice blend!

Typically, curry sauce is made with a blend of spices and to get a good blend for me, is a juggling act.

Now whenever a recipe calls for the typical blend of fall spices like cinnamon, nutmeg, etc..

Turns out it's a company started by a mother of three, and they make all kinds of ready to use spice blends for seasoning meat and seafood.

Coated with a blend of spices and cooled with a squeeze of lime juice, this flavorful shrimp can be served over a bed of turmeric cauliflower rice for a complete meal

Instead of rimming the glasses with salt, spackle the tops with a blend of freshly ground black pepper, paprika, and lemon zest for color and extra spice.

Celestial Seasonings brand is celebrating the success of recent new product offerings from its best - selling herbal tea portfolio with two uniquely delicious new varieties: Vermont Maple Ginger Herbal Tea, which combines real Vermont maple sugar and ginger for the perfect balance of sweet and spice, and Lemon Lavender Lane Herbal Tea, a soothing and balanced blend of lively lemon and aromatic lavender.

In 1939, after trying many different combinations, Gustav found just the right mix for a top secret blend of spices that would be the most - used seasoning on steamed crabs, shrimp, lobster, and other tasty seafood dishes for generations to come.

All I asked was for her to substitute one tablespoon of my Chai Masala for the spice blend required in her pumpkin pie recipe of choice.

You probably already know all about dried ground turmeric: with a mustardy - ginger sort of flavor, it's one of the foundational spices in many curry blends, and the ingredient responsible for the bright yellow color of many Indian and other Southeast Asian dishes.

But, when I dig deep for an answer, it's more likely because it's always seemed like a toned down version of Chai Masala - the spice blend that Indians use in our tea.

I got such grief the other day from a purist who shall remain nameless, for calling my blend of chickpeas, subtle spices, garlic, olive oil and my own homemade preserved meyer lemons a «hummus», that I had to rechrhristen it «chickpea dip»

Sprinkle 1/4 teaspoon of the spice blend over the apples, and cook the apples for about 5 minutes, stirring occassionally, until the apples begin to soften.

This month the theme was Persian New Year, though I made this recipe up with their Mast -0-Khiar spice blend, I tried the one for braised lamb shanks with advieh, a spice blend of green cardamom, angelica and a few others.

These inactive yeast flakes, along with of course exactly the right blend of spices, make for a super flavorful bouillon without having to resort to a store - bought bouillon package.

Healthy benefits: One cup boasts just a third of the caffeine you get in a cup of coffee, plus its dream team blend of six spices — ginger, cloves, cardamom, cinnamon, black pepper, and fennel — have been used in Ayurvedic medicine for centuries to help support the immune system, digestion and the circulatory system.

My only suggestion for varying this recipe would be to add a dash of cayenne pepper to the spice blend for a little heat and contrast to the natural sweetness.

I like to marinate my cherry tomatoes and fresh mozzarella in a blend of Italian spices and olive oil for about an hour before preparing my antipasto skewers.

I also threw in some Kroger brand Zesty Seasoning Blend which is a savory blend of herbs and spices like onion, black pepper, chili pepper, parsley, oregano, basil, savory, marjoram, bay, thyme, rosemary, garlic and cumin and added a dash of hot paprika for an extra kick of spiciness and flBlend which is a savory blend of herbs and spices like onion, black pepper, chili pepper, parsley, oregano, basil, savory, marjoram, bay, thyme, rosemary, garlic and cumin and added a dash of hot paprika for an extra kick of spiciness and flblend of herbs and spices like onion, black pepper, chili pepper, parsley, oregano, basil, savory, marjoram, bay, thyme, rosemary, garlic and cumin and added a dash of hot paprika for an extra kick of spiciness and flavor.

In a small bowl, whisk together the ingredients for whichever spice blend you are using, then pour over the pumpkin seeds and stir to combine and evenly coat all of the seeds.

Another part of this recipe calls for Herbes de Provence, a classic blend of dried herbs that can be purchased in your grocer's spice section.

2/3 + 1/2 cup whole wheat pastry flour 1/3 cup wheat germ 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon (scant) freshly grated nutmeg 1/2 teaspoon pumpkin pie spice 1/4 teaspoon ground cloves 1/4 teaspoon sea salt 3 tablespoons espresso powder 2 tablespoons hot water 1 cup canned pumpkin 1/2 cup plain low fat Greek yogurt 1/2 cup packed brown sugar 2 tablespoons canola oil 1 large egg splash of vanilla extract cinnamon sugar, for sprinkling (I used a blend in a grinder, but you can easily combine sugar & cinnamon)

Blending an exotic spice, like ginger, with the approachable flavors of grapefruit and lemon makes for a refreshing, beautifully - balanced drinking experience.»

«They custom blend all the spices for each of our recipes to help us to maintain that consistency in our kitchens,» Barnes adds.

The ranch spice on the chips is a vegan blend, using coconut powder for a touch of creaminess.

No two spice blends, marinades or seasoning packets are alike, which allows for exciting new meals every day of the week.

«Gel Spice has enjoyed a long history of success in the branded spice category, employing multiple product lines and blends to have an appeal for the consumer, no matter what their seasoning needs are,» Thomas Spice has enjoyed a long history of success in the branded spice category, employing multiple product lines and blends to have an appeal for the consumer, no matter what their seasoning needs are,» Thomas spice category, employing multiple product lines and blends to have an appeal for the consumer, no matter what their seasoning needs are,» Thomas says.

Add any vegetables that need to be cooked in order to be blended or to enhance their flavor, along with a large pinch of salt, and stir them around for a minute to coat with the spices.

And if you can't get a hold of any Old Bay, then I've got a mighty close substitute spice blend for you to mix up.

This recipe for gluten free fried chicken KFC - style is all about the blend of 11 herbs and spices (plus a touch of sugar — it really goes a long way to making a truly delicious fried chicken!).

I normally make my own sauce with some diced canned tomatoes, a clove of garlic and some italian spices simmering for 10 minutes and then blended.

As one of the leading spice blend producers with approximately 600 employees, the company is now well equipped for further expansion.

but that does not mean that you should only make this pudding when you welcome a new baby.I make this pudding a lot in the fall and winter months.It is perfect for cold and windy day because it can be served warm and the smell of the blend of spices gently simmering is enough to chase away your winter gloom.