Not exact matches
Ingredients: Apples, carrots, pears, water,
pineapple, celery, grapes, fresh lemon
juice, spinach, Brussels sprouts, oranges, limes, kiwi, kale, sweet potato, cilantro, honey, aloe vera, ginger root, fresh mint, fresh basil, raw pumpkin, raw sunflower seeds, raw pecans, raw walnuts, raw almonds, fresh rosemary, raw hemp seeds, raw chia seeds, raw flax seeds, raw sesame seeds, ground cinnamon, cayenne pepper, natural herb
blend
Organic Vegetable Leaves (Nettle, Freeze - Dried Kale, Spinach, Dandelion, Freeze Dried Collards), Organic Grasses (Barley Grass, Alfalfa Grass, Wheat Grass, Oat Grass) Fresh Water Algaes (Incan Spirulina, Cracked - Cell Chlorella, Organic Blue - Green Algae AFA), Organic Freeze - Dried Wheat Grass
Juice, Organic Nopal Cactus, Organic Berry
Blend (Freeze - Dried Maqui Berry, Freeze - Dried Acai Berry), Enzyme Complex (Papain (from papaya), Bromelain (from
pineapple)-RRB-, and Organic Stevia Leaf.
1 cup gluten - free All - Purpose Flour
Blend 1/3 cup coconut flour, fluffed with a fork and sifted before measuring 1/3 cup unsweetened flaked coconut, finely flaked 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon guar gum or xanthan gum 1/2 cup honey or agave nectar 1 (8 - ounce) can crushed
pineapple in
juice or fruit cocktail, undrained 2 eggs, room temperature 1/2 cup raisins 1 medium orange, cut into very thin slices for garnish
Have a taste of the tropics with a homemade frozen pina colada: a
blend of ice,
pineapple slices and
juice, coconut cream and rum.
4) Heat up some vegetable + coconut oil (I used a
blend of both) in a large skillet and cook the chicken until ~ 165 F. 5)(Sauce) Add enough orange
juice to
blend the
pineapple and mango chunks.
It is a semi-sweet
blend of naturally brewed soy sauce, vinegar, and fruity
pineapple juice with a hint of garlic and onion.
A
blend of seven
juices — orange, apple, cucumber,
pineapple, spinach, lemon, passionfruit — and lemongrass oil.
In a small bowl, stir together the banana, crushed
pineapple (with its
juices), coconut sugar, oil, and vanilla until
blended.
A great way to use up those extra chunks of sweet
pineapple is to toss them all in your Magic Bullet and
blend it into a delicious, fresh
pineapple juice.
Add cucumber,
pineapple, frozen banana, light coconut milk, water, lime zest, lime
juice, greens, and ice cubes to a blender and
blend on high until creamy and smooth, scraping down sides as needed.
I just made a variation of your recipe last night, as an alternative to an alcoholic Friday night drink - Just used the VitaMix to
blend 12 oz pure coconut water, 1 cup frozen
pineapple, a bout 1 TBLSP peeled fresh ginger and 1TBLSP lime
juice.
Red peppers,
pineapple, onions and pork tenderloin are paired perfectly with island flavor thanks to Mrs. Dash ® Caribbean Citrus Seasoning
Blend and
pineapple juice.
Blend or
juice berries,
pineapple and citrus on low and then remaining ingredients on high.
Instead of
blending the fruit, I use the Raaw Foods cucumber /
pineapple juice available at Whole Foods (www.raawfoods.com) It's additive free and though it's not raw, it is only «lightly» processed.
Agua Frescas are an exotic
blend of fresh fruit (such as mango,
pineapple, and melon), water (sparkling or plain) and lime
juice.
This mix of coconut water and
pineapple juice will sweep you away in a refreshingly tropical
blend of the most delicious (and hydrating!)
Smooth coconut and
pineapple juice perfectly
blended with a hint of lime.
Add garlic, chipotle pepper,
juice from the orange, caramelized
pineapple puree, and white vinegar and
blend until smooth.
Skinny Piña Colada Ingredients 2 oz rum 1 1/2 Tbsp coconut butter 1 cup frozen
pineapple 1 1/2 Tbsp agave nectar Splash
pineapple juice, milk, or almond milk Instructions Add all ingredients to the Magic Bullet Party Mug, screw on the Cross Blade, and
blend -LSB-...]
Spotlighting flavor - based innovations alone, Mintel says that examples of recent exotic launches include Hawaiian - inspired Pom Hula (pictured above, left), which is a 100 %
juice blend from concentrate - 50 % pomegranate, 30 %
pineapple, 20 % organic apple - with added natural flavors.
Adding herbs, spices and other seasonings is another way to give products a more «developed» flavor profile and more value - «yoga in a bottle» offering Turmeric
Pineapple Elixir
Juice Drink is one launch Mintel spotlights here, an HPP drink
blending turmeric,
pineapple, ginger, cardomom, spearmint, agave, lemon and sea salt.
Blend pitaya smoothie packs with
pineapple juice and stevia drops and you're good to go.
Juice blends will include the Little Beet, made with red beets, lemon, ginger, cucumber, and green apple; the Wake Up Call made with spinach,
pineapple, mango, and avocado; and the Feelin» Green made with kale, spinach, celery, green apple, parsley, mint and agave.
The recipe is simple, just
blend 6 ounce chilled green tea and 4 ounces
pineapple juice with 1/2 frozen banana and 1/2 cup frozen
pineapple chunks.
I had planned on sharing a recipe for homemade piña coladas this week, but then I realized you people are smart, and you probably already know how to
blend coconut milk and
pineapple juice together.
Fortified
juice blends, for example bear little resemblence to the
pineapples, guava and cherries from which they are supposed to have come.
Just a dash of lemon
juice is added to our Stage 2 Beech - Nut Naturals sweet potato, orange &
pineapple baby food to keep this unique
blend looking bright.
At breakfast make a green smoothie (or
juice) with 50 percent fresh baby spinach or kale and 50 percent fruit, such as bananas, pear or
pineapple and
blend with water.
For a third of the calories and a lot more nutrients,
blend a handful of ice with  1/4 cup each 100 %
pineapple juice, coconut milk (the kind in the dairy case), and sliced banana.
However, I was pleasantly surprised at how well the
pineapple juice and the almond milk
blended together, which was something that I was concerned about.
Add the oatmeal and
pineapple juice, and
blend them again.
Ingredients: 3/4 cup macadamia milk 1/2 cup coconut water 1/2 cup
pineapple (fresh or frozen) 1/2 cup mango (fresh or frozen) 1 kiwi, peeled 1 cup baby kale 1 TBSP coconut oil 1 TBSP lime
juice 1/2 scoop protein 3 — 4 leaves fresh mint Pinch or drop of stevia Instructions: Combine all ingredients in a blender and
blend until smooth.
When paired with strawberries and
pineapple juice, the creamy
blend recreates a tropical flavor reminiscent of your last beach vacay.
Refreshing, juicy and sweet tropical
pineapple smoothie
blended with orange
juice, fresh
pineapple and bananas, plain yogurt and honey.
A sweet, rum - based cocktail made with hard rum (Jamaican if you have), best coconut oil, and
pineapple juice, usually served either
blended or shaken with ice.
Combine the cilantro, peeled mango and guava, lime and
pineapple juices, honey and water in a food processor or blender and
blend until smooth.
Combine cream of coconut and
pineapple juice in blender then
blend for a minute or so until mixed well.
In a small bowl, stir together the banana, crushed
pineapple (with its
juices), coconut sugar, oil, and vanilla until
blended.
My favorite
juice which I make in my Blentec is made with 1 small mango, 1 organic apple, 1 organic kiwi, handful of
pineapple shunks, 2 big handful of organic baby spinach leaves or organic kale, 1 tbsp of homemade ground flax seed spread or 1 tbsp of ground flax seeds, 1 tbsp of coconut oil (optional), 1 tbsp hemp seeds, 1 tsp of L - Glutamine powder and 1 1/2 cup of spring water...
blend and enjoy!
Contains a
blend of certified organic refining
pineapple enzymes and soothing aloe vera
juices infused with dissolving jojoba beads to gently exfoliate and cleanse.
Combine
pineapples,
pineapple juice, coconut
juice, and frozen mangoes in a blender and
blend until smooth.
Going back to
juicing... add
pineapples, apples, and a few mint leaves and it's the most delicious
blend!
I absolutely love drinking
juice blends (my favorites are carrots / apples / oranges and
pineapple / oranges), but am not brave enough to taste leafy...
Directions: Combine the frozen
pineapple juice, water, frozen mango chunks, and tequila in a blender;
blend until liquefied, about one minute.
4) Heat up some vegetable + coconut oil (I used a
blend of both) in a large skillet and cook the chicken until ~ 165 F. 5)(Sauce) Add enough orange
juice to
blend the
pineapple and mango chunks.
Chocolate Tropical Shake Had this today as my post workout:D Ingredients: 1 scoop chocolate protein powder 1oz orange
juice 1oz almond milk 1oz cut
pineapple 1 tbsp toasted coconut flakes (Mine are Trader Joe's) 2oz water + 3 ice cubes Directions:
Blend and enjoy!