Sentences with phrase «blend the cashew pieces»

While the soup is simmering, blend the cashew pieces with the water until completely smooth and creamy, 1 to 2 minutes.

Not exact matches

In a high powered blender, combine water, cashew pieces, nutritional yeast, and 2 cloves garlic and blend until creamy and smooth.

When you blend, the cashew pieces break down and become incredible creamy, giving this morning shake a milkshake like consistency.

Step # 1: Put the cashews or walnuts into a high - speed blender or food processor and blend until they are very small pieces.

In a separate blender, blend 1 cup of the cashew pieces on high until a flour - like consistency forms, this takes a couple of seconds.

If not, continue blending until no pieces of cashew remain.

You want the pieces of cashew to blend into creaminess rather than bittiness.

CRISPY NUT AND SEED TRAIL MIX: Our favorite blend is date pieces, crispy almonds, dried cherries and crispy cashews with a sprinkle of dried coconut.

1 1/2 to 2 cups Almond Milk 1 Orange (Peel removed and chopped into pieces) 1/2 to 3/4 cup of Pineapple - Chopped (I used frozen) 2 Tbsp Chia Seeds 3 Tbsp Hemp Seeds 3/4 cup Zucchini - Chopped 1/2 cup Cashews - soaked for a few hours 1 scoop Vanilla Fermented Vegan Protein Powder 1 scoop Wheatgrass Powder (I like Amazing Grass) 1 to 2 cups Baby Spinach Handful of Ice Blend and enjoy!

2) Prep pie crust 3) Preheat oven to 350 degrees F 4) Mix soaked cashews, almond milk, pumpkin puree and arrowroot powder in blender and blend until there are no cashew pieces left.