Sentences with phrase «blended mix made»

A very hot and spicy hand blended mix made in small quantities using 20 top quality spices and herbs.

Not exact matches

Ben: Right, but it's that unique blend of mixing charity into cultural understanding, community spiritual formation, attention to local geography and history, and transmission of our faith to others that makes the Benedict Option so important.
Using the traditional Curaçao, you can enhance some mixed drinks (try floating the liqueur in a Piña Colada for an eye - appealing, soothing cooler) or produce more bizarre combos (vodka, 7 - up and blue Curaçao makes a tasty blend that looks disturbingly like a glass of window cleaner!).
You need to make sure that you mix the mixture really well so that the potato is fully blended.
Add almond flour and oat flour (you can make oat flour from rolled oats by simply blending them in a food processor or grinding them in a mortle and pester), cacao powder, baking powder and salt and pulse until everything is mixed.
The sauce is made of a delicious blend of spices, from curry powder to garam masala, cinnamon and cayenne, which are mixed with lemon juice, tamari and coconut.
I'm trying to make but butters in my kenwood mixer and after the initial breakdown the butter just ends up underneath the knife so the consistency remains grainy (as described by others below) no matter how long I blend it for.
To make your pancake batter, blend all the pancake ingredients in a food processor until smooth, then add in the raspberries and pulse a few times to mix them through the mixture.
I know in the blog post it says you need a separate blender and processor, but the magi mix says you can make soups so does it not have a blend function too?
Start by making the base — simply put the almonds and pecans in a food processor and blend for a minute until a grainy flour forms, then add the dates and almond butter and blend again until the mix becomes sticky.
To make this simply add the remaining ingredients to the blender with the last of the mix from the middle, then blend until smooth and pour over the middle layer.
It pretty much explains itself while making, I guess...: 1) Blend the almonds and part of the pumpkin seeds, 2) mix it all together (including the chia seeds) 3) pour in the water, mix it 4) let it sit, let it bake.
I made date and oat bars yesterday, the recipe stated use 100g sunflower seeds and I'm not sure if I used the correct sunflower seeds and the recipe didn't say blend them in the mixer so i didn't and they are now big and impossible to chew.
Add cooked oats and mix gently making sure that black beans do not get smashed and yet the pilaf blends well with the flavors.
Blend the mixed frozen berries and water to make sauce, and dip doughnuts into the sauce before serving.
Made with blended grape seed oil, argan oil, coconut oil and shea butter, this soothing mix is gentle on the bikini line, legs and underarms, and ideal for irritated skin, razor bumps and rashes (UK).
In a high speed blender or food processor, blend frozen bananas on low making sure to push them into the blades every now and then until completely mixed.
(you can use hand mixer, just make sure all ingredients are smooth and well blended)
Can I make this batter the night before, blend it to mix in the morning of and then cook the pancakes?
If you blend your hummus with a hand held mixer, do grate the garlic cloves before giving them to the chickpeas, to make sure you will not have any larger pieces of it in your mouth later on.
The crust is made by blending up Enjoy Life's vanilla honey graham crunchy cookies and mixing it with a little bit of coconut oil.
Make a batch using a Vitamix to blend up this flourless mix.
Made with a crisp, buttery gluten - free crust, and a filling of juicy cherries and a mixed nut frangipane — a blend of almond, coconut, walnut, and pecan flour from Pamela's Products Nut Flour Blend, these darling little tarts are as delicious -LSBblend of almond, coconut, walnut, and pecan flour from Pamela's Products Nut Flour Blend, these darling little tarts are as delicious -LSBBlend, these darling little tarts are as delicious -LSB-...]
I'm just about to make it again, and have one question — would it work to blend the psyllium, water and cashews together to a thick milk consistency then wait for the pysllium to gel in that mix?
I made these with a marinade of tarragon vinegar, lite soy sauce, liquid smoke and a 21 blend spice mix.
How to make it: 1) To make the banana ice cream, combine frozen bananas and peanut butter in a blender or food processor and blend until creamy and fully mixed.
Make the batter: Using a mixer, blend 1/2 cup butter and the sugar on medium - low speed.
Make the burger - In a large bowl, use your hands to mix together the vegan beef, green onion, molasses, ginger paste, soy sauce, vegan liquid smoke, onion powder, and garlic until blended.
To make the turmeric tahini sauce, place all ingredients in the jug of a small processor and blend until smooth and thoroughly mixed.
By using Power O's, a crunchy cereal made from a blend of beans that adds protein, I'm able to bring a little balance to this sweet snack mix.
I use this to make my pancakes (mixed with coconut flour and water or oat milk, sometimes I use half a scoop of the vegan blend for extra vitamins) that I make every single day.
You could make a big batch of flour mix (ensure it is well - blended by shaking vigorously in an airtight container) and weigh out what you need for each loaf to save time?
What's with these people?!?! I don't feel like its torture at all, just wearisome and I get the most frustrated when I'm making up container after container of flour blends and mixes and end up with twelve different blends... that all look identical.
Nearly every family in India has their own special blend and you are welcome to make your own (there are many recipes around the web) or you can buy a pre-made mix.
Howver, you can make your own: after mixing up smooth hazelnut butter in a food processor, transfer the mixture to a blender and (in very small batches), blend until perfectly smooth and almost liquid.
Make a chia egg: Mix two tablespoons of chia powder (preferably white so it blends into the white cake), whole chia seeds are also ok.
I used light coconut milk blended with dates and vanilla to make the «cheesecake» swirl that I layered and swirled into the mix of blueberries, bananas, graham crackers (yes, I blended the crackers INTO the smoothie!)
I used a paleo baking flour mix so that I wouldn't have to buy multiple flours to make the perfect gluten - free blend.
I make almost the same soup except I add barley to mine and use a frozen mixed vegetable blend from Trader Joes instead of canned veggies.
They were separate, Sarah, but a mix would make this so easy, I know Trader Joe's has lots of interesting trail mix type ready made blends.
one day i woke up and had a huge hankering for frosting... but i don't eat dairy so i was sad: (then i found your recipe... loved it... so i decided i should make it... turned out interesting but... its like some sort of crack - sauce... amazing... i had my doubts when the coconut oil was separating in the freezer but i just mixed it up and blended it when it came out... it has little chunks of coconut oil in it... again amazing... and it has little gummy things... again amazing... and great overall texture... it works and is super tasty!!!
I used Bob's Red Mill 1 - to - 1 Baking Blend in this recipe, but if you can't get that, look for a blend that has xantham gum, and check to make sure all the flours in the mix are FODMAP - friendly, if that's something you Blend in this recipe, but if you can't get that, look for a blend that has xantham gum, and check to make sure all the flours in the mix are FODMAP - friendly, if that's something you blend that has xantham gum, and check to make sure all the flours in the mix are FODMAP - friendly, if that's something you need.
Make this for my Taco Salad, however a few different ingredients: Tostitos chips, bagged salad mix, Colby cheese (milder and blended taste or the Mexican blend), Western dressing.
Make a slight well in the mixture and pour whisked egg into the center and mix into potato mixture until well blended.
Directions: Tortillas can be cooked in butter before or after they are filled / Place key ingredients in separate bowls, the corn, the ricotta mix, avocado, the blended tomatillo salsa (make salsa an hour or two in advance if possible) / For an open faced presentation, sauté tortillas one at a time in butter until both sides are lightly browned, place one on each plate and layer ingredients on still warm tortillas: the ricotta, tomatillo salsa, fresh corn and avocado / Or, place ingredients near center of a tortilla, roll up tightly and sauté in butter until each side is golden / Garnish with a little extra corn, cilantro and / or salsa.
NUTS: I have literally never made this the same twice: I'm always mixing up the nut blend, or adding more coconut, or throwing something in when I have a handful leftover that I don't know what else to do with.
Dried fruit and nuts are covered with chocolate, yogurt or other naturally flavored coatings, pretzels are enrobed, nuts are roasted and / or glazed, trail mixes are blended and bars are made on cold tables.
Owner Grace Knight was one of the pioneers of chicken sausage, starting her business in 1991, and makes her products with only whole cuts of meat, locally sourced fruits and vegetables and blends of hand - mixed spices.
We like to keep it fresh by making our own syrups, mixes, citrus agave blends and ginger beer using only premium ingredients.
And making your own spice blend is the best way to avoid the additives, anti-caking agents, and MSG that many of the pre-made spice mixes include.
a b c d e f g h i j k l m n o p q r s t u v w x y z