Sentences with phrase «blender along with the water»

Add the cashews to a high - speed blender along with the water, pumpkin, salt, pepper, and nutmeg.

Puree them in a blender along with the water until smooth.

Drain and rinse the cashews, add them to a high - speed blender along with water and dates.

Not exact matches

Rinse and drain cashews and add to blender along with dates, vanilla extract, lemon juice, pinch of salt, and water.

Put these pieces into a blender along with the reserved coconut juice and 2 cups of water.

Drain and rinse the cashews, then add them to a blender along with the remaining ingredients, starting with just 1/3 cup of water.

FOR THE SMOOTHIE BOWL: Place the frozen bananas, cherries and pineapple in a high speed blender along with with coconut water and blend until very thick and smooth, stopping to scrape down the sides if need be.

Add the scooped out eggplant to a blender along with tahini, lemon juice, miso, smoked paprika, and 1/3 cup water.

After you've tried Skinny Scalloped Potatoes and fallen in love, if you're feeling adventurous and would like the extra nutrition, just add a small carrot to the blender along with the cashews and water and blend.

Some hot water in the high - powered blender along with a bit of raw cacao, some protein - packed hemp seeds, a bit of raw honey and some Dandy Blend (or other gluten - free coffee replacement) is all you need.

Drain, let cool slightly and add the cauliflower to a blender, food processor (or use an [url: 2] immersion blender [/ url]-RRB- along with the garlic, 1 cup water, milk and puree until smooth.

Pour the chia water mixture into a high speed blender along with all of the other ingredients and run until smooth, adding more water if needed

When dried chiles are ready, remove them from the water (do not drain) and add them to the blender along with half of the chopped cilantro, the salt, and 1/2 cup of the chile soaking liquid.

Drain water and place cashews in a blender, along with 3 cups filtered water and blend until smooth, about four minutes on high.

Drain cashews and place in a blender, along with filtered water and blend on high for about 4 minutes until creamy.

Place the medjool dates, water and salt into a blender along with the chocolate and blend until smooth.

Place the soaked cashews in a high speed blender along with 5 cups of water.

Add your freshly processed cashew butter, or a store - bought version (available in many natural food stores), to your blender or food processor along with the water, maple syrup and vanilla.

Use a hand blender or food processor to puree the green onion mixture along with 3/4 teaspoon salt, 1/4 teaspoon black pepper, zest of the lemon, half the lemon juice, and the reserved pasta water.

Add the chile and 1/2 cup of the ancho water to a blender base, along with the onion - garlic mixture, tomato sauce, chipotle chile and its chile adobo sauce.

Add the soaked quinoa blend to your high speed blender along with 1 1/2 cups of water.

Add the dates, cashew nuts, maple syrup and salt into a food processor or high speed blender along with 125mls of water.

Add it to a high speed blender (like a Vitamix, Blendtech or NutriBullet) along with the drained and rinsed cashews, 1/2 cup water, shallot, lime juice, lemon juice, nutritional yeast, cumin, garlic powder, and sea salt.

Drain and rinse the cashews and place in a blender along with the 1 3/4 cup water, nutritional yeast, chili powder, cayenne, smoked paprika, and sea salt.

Add to blender or food processor along with salt and some cooking water and blend on high until smooth.

Drain and rinse the cashews, then add to an upright, high - speed blender along with the fresh water.

Place the soaked and drained cashews, the dates and vanilla seeds in a food processor or mini blender along with 1/2 cup of cold water.

Peel and roughly chop the the mangos and carrot and throw them into the blender along with the turmeric, ginger, dates, and coconut water.

Once the potatoes have finished boiling, add them to a high - speed blender or food processor along with 1 cup of the hot water.

Rinse and drain the almonds and place into a blender along with fresh filtered water, pitted dates, and chopped vanilla bean or vanilla bean paste.

To use, add 1 tsp of the mixture into a blender or shaker cup along with 1 cup of liquid (water, milk, juice, etc.).

Add 3/4 cup of that cooking water to your blender, along with your remaining ingredients (including cashews).

Remove chiles from water and place in a blender along with the remaining ingredients and 1/2 cup of the chile soaking liquid.

Add the green apple (reserving a bit for the toppings, if desired) along with half of the hemp seeds and half of the almonds, the banana or avocado, celery, cucumber, parsley, spinach, water and ice to a blender.

The next day, drain almonds and add to a blender along with four cups water.

Drain the cashews and add them along with the water, and all the remaining ingredients to a blender, and blend until smooth.

Place the soaked sesame seeds in a high powered blender, along with 3 cups of water.

Once the zucchini is done, add it along with all of the remaining ingredients (start with 3/4 cup water and add as needed, stopping at 1 cup) to your blender and blend until smooth.

Drain the chiles and place them in a blender or food processor along with some water and puree them until smooth.

Remove seeds and place chile in a blender along with 1 cup hot water.

Reserve 1/2 cup of the date soaking water and add it to an upright blender along with the dates and orange juice, blend until smooth.

Pulse sundried tomatoes and olive oil in small blender to make a paste and add to the flour along with 1/2 cup water.

Add 1 heaped scoop (25g) of Mirrabooka Grass Fed Whey Protein into a personal blender along with 200mL of water or your favourite beverage.

Working in batches, add 1/3 of the mixture to a blender along with 1 cup of water and 2 tablespoons of the butter.

Place the one chopped onion it in a blender along with ginger, garlic and 1/2 cup water.

Add the toasted coconut to a blender along with 3 cups of filtered water and blend well.

Drain the veggies saving the water (1 1/2 cups), add them to a blender along with the saved water; blend on high until smooth and creamy.

Add rinsed almonds and 2 cups filtered water to blender along with a pinch of salt and any sweetener you'd like.

In the citrus liquados, the fruit is halved, juiced, and the rind is put in the blender along with the other ingredients — water, ice, and a bit of sugar.

Soak the cashews in hot water for ten minutes, drain, add to the blender with the butternut squash along with the nutmeg, nutritional yeast, sea salt, cayenne, and dijon mustard.