Sentences with phrase «blender combine the yogurt»

In a blender combine yogurt, green onion, cilantro, chives, parsley, lemon juice, oil, salt, and garlic.

In your blender combine the yogurt, mandarins, lemon chuck, almond milk, hemp seeds, ice and a wee pinch of salt.

Not exact matches

Using a frozen banana in the blender is key to a good, thick smoothie, which becomes a perfect creamy texture when combined with Horizon ® Organic low fat milk and Horizon ® Organic yogurt.

In a blender or food processor, combine the oats, bananas, eggs, yogurt, baking powder, baking soda, vanilla and salt.

Combine mango, yogurt, 1/3 cup juice concentrate, water and crushed ice in a blender; cover and blend until smooth and frothy.

In blender, combine apricot nectar and yogurt; add bananas, strawberries and honey.

Ingredients 2 cups pitted sweet cherries (unsweetened), frozen 6 ounces vanilla greek yogurt 1 tablespoon honey or agave nectar 1 cup unsweetened almond milk 1 vanilla bean, split and seeded (or 1/2 teaspoon vanilla extract) Instructions Combine all of the ingredients in a blender and blend on high until combined.

Combine the frozen blueberries, yogurt and coconut sugar in a blender and blend until completely smooth.

For the sauce, combine the yogurt, sour cream, salt, pepper, vinegar, and basil in a food processor or blender.

In a blender or mini food processor, combine the cilantro, salt, scallions, lemon juice, cayenne, and yogurt.

Combine chickpeas, yogurt, cumin, lemon juice, cinnamon, sea salt and milk in a blender or food processor and blend until smooth.

Combine cilantro, garlic, brown sugar, chopped pepper, yogurt, oil and salt and pepper in a blender and process until almost smooth.

For the soup: In a blender, combine the English cucumbers, crème fraîche and yogurt.

Combine avocado, kale, cacao nibs, greek yogurt, almond milk, mango, and honey in your blender and blend on high until all ingredients are mixed very well.

In a blender, combine strawberries, banana, and yogurt; cover and blend until smooth.

In a food processor or high speed blender, combine AVOCADO, YOGURT, MAYONNAISE (optional), LEMON JUICE, GARLIC, VINEGAR, PARSLEY, DILL, CHIVES, ONION, SALT, and PEPPER; pulse in short spurts until combined.

In a blender, combine the cottage cheese, greek yogurt, 1/2 cup strawberries, almond milk, vanilla and raw sugar and blend, blend, blend until the mixture is completely smooth and adorably pink.

COMBINE yogurt and mayonnaise in blender; add cheddar, vinegar, hot sauce, mustard, garlic, salt and pepper; blend until the consistency of mayonnaise and nearly smooth, stirring and scraping down side of container as needed to help ingredients «liquefy».

In a blender, combine the banana and yogurt, blending well.

Put strawberries, banana and yogurt in a blender and process on high speed until combined.

Combine the cashews and yogurt in a blender and blend until smooth, scraping the sides as needed.

Combine the oats, bananas, applesauce, yogurt, brown sugar, egg, honey, vanilla, baking powder, baking soda and salt into a blender.

Combine dates and water, coffee, ice, yogurt, almond butter, cocoa powder and cardamom in a blender; puree.

Combine the oatmeal, banana, fresh blueberries, whey protein powder, ice cubes, yogurt and vanilla extract in a blender.

Combine first six ingredients (yogurt through honey) together in a blender or food processor.

In a food processor or blender, combine avocados, green onions, garlic, cumin, Greek yogurt, lime juice, milk and taco seasoning.

While fish is cooking, in a blender or food processor, combine avocado flesh, lemon juice, cayenne pepper, yogurt and salt.

Instant Cashew Yogurt: in a high speed blender, combine 1 cup of cashews that have been soaked overnight and drained with 1 - 2 teaspoons maple syrup, 1 tablespoon fresh lemon juice, and 1/4 cup plain plant milk (or more to thin).

Using an immersion blender, blend the goat milk and sheep's milk yogurt into the sauce until just combined.

Combine the avocado, non-dairy yogurt, water, cilantro, garlic, salt, and lime juice in a blender.

In a food processor or blender, combine yogurt, cucumber, olive oil, lemon juice, salt, pepper, dill and garlic.

In a blender, combine the banana, strawberries, milk, yogurt, chia seeds, and ice.

Combine frozen banana, peanut butter, Greek yogurt, and vanilla extract in a high - powered blender until smooth.

Combine 1/2 -3 / 4 cup Greek yogurt (plain or vanilla), 3/4 cup frozen berries or other fruit, 1/2 banana, 1 tbsp natural peanut butter (or 1 tbsp seeds such as flax, hemp or chia), large handful (or two) of greens such as kale or spinach, 2 tbsp rolled oats (optional) in a blender.

In a blender, combine milk, yogurt, raspberries, cranberries and honey.

Combine 1 cup passion fruit nectar (find it in the juice aisle), 2 cups sliced peeled peaches, 8 ounces vanilla fat - free yogurt, 1/8 teaspoon almond extract, 1/8 teaspoon ground ginger, and 5 - 6 ice cubes in blender.

Quickly pour the juice and gelatin mixture into the blender with the fruit and yogurt and blend on LOW speed until just combined.

For a nut - free version (that's not vegan), substitute 2/3 cup full - fat Greek yogurt for the cashews and combine with spices, no need for the blender.

Ingredients: 3/4 cup unsweetened coconut milk 1/2 cup plain kefir or plain yogurt 1/4 cup frozen cherries 1/4 cup frozen cranberries 1/4 cup raspberries 1/4 cup watermelon 1 scoop protein powder 1 TBSP coconut oil 1 TBSP chia seeds 1/2 cup pomegranate seeds Instructions: Combine all ingredients in a blender and blend until smooth.

In a large mixing bowl, combine mashed bananas (I mashed via my blender) with eggs, yogurt, coconut oil, maple syrup, vanilla and sugar (if using).

Banana Cocoa Smoothie INGREDIENTS: Yields About 2 Cups 1 Banana, frozen 1/2 cup Soft Tofu (Yogurt Can Also Be Substituted) 3/4 cup Almond Milk (Rice Milk, Regular Or Soy Milk May Be Substituted) 1 Tbsp Cocoa Powder Ice Cubes, optional DIRECTIONS: In a blender, combine all ingredients and blend until smooth.

For Dressing, combine yogurt through salt and pepper in a blender and puree until well combined.

Another approach is to combine, egg yolk, yogurt and mayonnaise in blender.

Combine the berries, half of the banana, and the yogurt in a blender and blend for 1 minute, until smooth and creamy.

In a blender, combine 8 whole almonds, 1/4 cup fat - free Greek yogurt, 1 cup unsweetened soy milk or skim milk, 1/2 cup unsweetened frozen sliced peaches, and a dash of ground cinnamon.

First, combine simple ingredients like Greek yogurt, fresh lemon juice, and honey in a blender to make your base.

In an upright blender, combine the pumpkin puree, yogurt, almond milk, lemon juice, maple syrup, banana, cinnamon, cardamom, ginger, vanilla, and sea salt.

In blender, combine Minute Maid ® Frozen Smoothies Tropical, mango, banana, milk and yogurt; puree until smooth.

Combine these ingredients into a blender, including the ginger and yogurt.

Separately: Combine 1.5 cups yogurt and 6 peeled kiwifruits in blender.