Using a blender,
hand blender of food processor, blend half of the cooked squash and sweet potatoes with the stock, coconut milk, and spices until smooth.
Modern methods using
a blender of food processor produce a more saucelike harissa.
Then put three quarters of the squash into
a blender of food processor with about a quarter of a cup of water plus the nutritional yeast, apple cider vinegar, tahini, salt and lemon.
Grab
your blender of food processor and place in the oats.
Any recommendations for
a blender of food processor?
Add all ingredients to
a blender of food processor and blend for about 25 to 30 seconds.
Puree in
a blender of food processor until smooth.
Place all the ingredients into
a blender of food processor.