Sentences with phrase «blending oats in a food processor»

As for the Oat bran I just blended oats in my food processor and it worked great!

1 1/2 cups whole grain spelt flour / gluten free flour / wheat flour 1 cup ground oats (blend oats in food processor until flour consistency) 1/2 cup hemp seeds 2 tsp baking powder 1 tsp baking soda 1/4 tsp sea salt 1/2 tsp cinnamon 1 cup unsweetened applesauce (for this chop 2 medium apples in to small pieces, steam for around 3 minutes, then mash) 1/2 cup pure maple syrup 3/4 cup rice milk, almond milk or other non-dairy milk (cows milk can be used too) 1 tsp pure vanilla extract (optional) 3 tbsp olive oil

1 cup oat flour (make your own by blending oats in a food processor or blender until it becomes powder)

Not exact matches

Add almond flour and oat flour (you can make oat flour from rolled oats by simply blending them in a food processor or grinding them in a mortle and pester), cacao powder, baking powder and salt and pulse until everything is mixed.

Then place the almonds, oats and ground flaxseed in a food processor and blend for a few minutes until a smooth flour forms.

Simply place the almonds in a food processor and blend for a few minutes until a flour forms, then add this flour to a mixing bowl with the oats.

Put 3/4 of the dried apricots in a food processor along with the coconut oil, oats, rice syrup, desiccated coconut and salt — blend until completely combined.

Place 1 cup of the oats and 1/2 cup of the walnuts in a food processor and blend on high until finely ground, about 30 seconds.

I added (quite a lot of) whey protein powder, and used oats (blended in a food processor) and rice flour so they just so happen to be gluten - free (which was a happy coincidence, as my wheat - free Aunt was visiting when I made them).

* Make oat flour by blending quick or old fashioned oats in a blender or food processor.

Put the pecans, oats, flax seed, dates, and salt in a food processor and blend until if forms a solid and sticky dough.

I added a cup of gluten free oats to the batter and blended in my food processor before adding the blueberries.

In a food processor, blend the pitted and drained dates to form a paste, add in oats and mix again until the flakes break down to a smaller texturIn a food processor, blend the pitted and drained dates to form a paste, add in oats and mix again until the flakes break down to a smaller texturin oats and mix again until the flakes break down to a smaller texture.

To make the brownies place the toasted hazelnuts, rolled oats, chopped chocolate, dates, coconut oil, cinnamon, and salt in a food processor and blend on high until it forms a dough, about 2 minutes.

Place oats in a food processor and pulse until oats are blended into a fine powder.

It's a really versatile recipe, the caramel sauce can be used as a dip for fruit, drizzled on raw banana ice cream (freeze chopped bananas and blend in a food processor to create healthy ice cream), stirred into oats or even used to sweeten smoothies or hot chocolate.

Blend rice, almond meal, rolled oats, ginger, and salt in a food processor.

In a food processor fitted with the S blade, blend the rolled oats into a fine flour.

Cinnamon Molasses Muffins Recipe: 2 1/2 cups rolled oats, blended in blender or food processor 1 1/2 tsps.

Gluten - Free Option: Substitute the all - purpose flour with ground oat flour (make your own by blending rolled oats in a food - processor or high - speed blender), store - bought gluten - free flour mix, or I've also had success with a combination of 2 parts almond meal / flour, 1 part sweet rice flour, and 1 part sorghum flour.

Place oats in food processor and blend to a fine powder.

In a food processor fitted with the S blade, blend the hazelnuts, rolled oats, and sea salt into a fine meal.

I keep forgetting to make overnight oats the night before, but I'm eating something right now I think you would like: in a coffee grinder or mini (or regular) food processor, combine 1 T (or less) of nuts of seeds of choice (I use pumpkin seeds, brazil nuts (2 - 3), sunflower seeds, walnuts, cashews, hemp) and blend for 30 secs until consistency is like coarse sand.

2 tbsp oat flour (or blend rolled oats into flour in a food processor or spice grinder) 2 tbsp coconut flour 1/2 cup protein powder (I used Hemp Pro 70) 1/4 cup cocoa powder 1/4 cup grated zucchini 1/4 cup grated apple (I tried to process it into sauce but it was too little apple for the food processor, so grated it was) 1/2 tsp baking soda 1 tsp cinnamon 3/4 tsp ground flax seeds 1/4 cup agave or your choice of sweetener 1/4 cup chocolate chips 3/4 cup hot water

Process the oats in a blender or food processor (I blended them to a coarse flour for texture), then add to the mixer.

Finely chop the hazelnuts (or blend in a food processor) until they resemble coarse breadcrumbs and place in a bowl along with the oats, dried coconuts, coconut sugar and salt.

The recipe calls for a blend of gluten - free all - purpose (or regular all - purpose) flour and oat flour, which you can easily make yourself by grinding whole rolled oats in a food processor or coffee grinder.

Place bananas and 1 cup of oats in a food processor and blend until the bananas are smooth but you can still see bits of oats.

In a food processor fitted with the S blade, blend the oats, pecans, salt, and vanilla powder (if using) into a fine meal.

Oat flour is very cheap when made at home: just blend oats in a blender or a food processor to flour.

Place almonds and rolled oats in a food processor and blend until they are finely ground.

Oatmeal Pumpkin Cookie Bites Recipe: 2 cups rolled oats (blended in blender or food processor) 1/2 tsp.

Blend all ingredients, except oats, together in a food processor.

In a food processor, combine the carrots, oats, and garlic then blend for 30 seconds, or until finely chopped.

Place walnuts, almonds, oats, coconut chips in a food processor and blend until they are finely ground.

In a food processor fitted with the S blade, blend the cashews, oats, and sea salt into a fine meal (this should take 30 - 45 seconds) then add the dates and pulse until they're pulverized and evenly distributed.

In a food processor blend 2 cups / 200g oats on high until you have a rough flour.

In a food processor fitted with the S blade, blend the oats and sea salt into a fine meal.

2 cups packed large flaked unsweetened coconut 1 1/2 cups rolled oats 1/4 cup dried currants or raisins 1/4 cup chocolate chips 1/2 cup almond butter (or any nut / seed butter you like — see headnote) 1/2 cup honey or maple syrup 1/4 cup hemp seeds 1 teaspoon pure vanilla extract 1/4 teaspoon fine sea salt 1/4 teaspoon ground cinnamon 1/2 cup fine shred unsweetened coconut (for coating), optional In a high - powered blender or food processor, blend the coconut and oats into a fine powder.

In a high - powered blender or food processor, blend the coconut and oats into a fine powder.

* To make oat flour, simply blend rolled oats in a blender or food processor until a fine flour forms.

In a food processor, blend 11/2 cups chickpeas, 6 tablespoons brown sugar, 1/4 cup peanut butter (we used a natural, unsweetened variety), 3 tablespoons oats, 1 tablespoon milk, 2 teaspoons vanilla, and 1/8 teaspoon each salt and baking soda.

6 tablespoons unsalted butter 3/4 cup semisweet chocolate chips 2 large eggs 2 teaspoons vanilla extract 1/2 cup sugar 1/2 cup Purple Puree (recipe below) 1/4 cup plus 2 tablespoons Flour Blend (equal parts all - purpose flour, whole wheat flour, and wheat germ) 1/4 cup rolled oats, ground in a food processor 1 tablespoon unsweetened cocoa powder 1/4 teaspoon salt 1 cup chopped walnuts (optional) Butter or nonstick cooking spray

In a food processor, blend up the oats to make oat flour Mix the oat flour with the rest of the ingredients until they are well mixed together Form the batter into balls and place on a cookie sheet lined with parchment paper Feel free to coat them with cocoa or drizzle them with chocolate also!

In a food processor, blend the almonds, walnuts, oats, cinnamon and sea salt together until you've created a fine textured meal.

Blend all ingredients, except oats, together in a food processor.

Blend together oats and almond pulp (or meal) in food processor.

Place old - fashioned oats in a high speed blender or food processor and blend until a flour is formed.

Put 2 cups oats in a food processor and blend for approximately three minutes until they take on the consistency of flour.

Put the eggs, cottage cheese, oats, and baking powder in a food processor or blend.