Not exact matches
I pit cherries, cut them in half, sprinkle them on lettuce
of choice, add
blue cheese crumbles and candied nuts, & either a vinaigrette or
blue cheese dressing, fantastic.
PAIRING AND SERVICE - The texture and flavor make Bayley an ideal
choice for any lover
of blue cheese, but with a balance
of flavors that renders it accessible to those new to the style.
Shred 1 head
of savoy cabbage; toss with bottled all - natural
blue cheese dressing
of your
choice (or make your own
of course), generously season with celery salt and fresh ground black pepper.
Dressing
of choice... I like cheater homemade ranch (recipe to follow) or if you eat dairy the traditional dressing for a Cobb salad is
blue cheese (recipe to follow).
You could also use the stuffing
of your
choice such as sausage, pesto, sun - dried tomatoes,
blue cheese, dried cranberries or bread dressing.
Other notables on this American grill's menu includes appetizers like Ahi Tacos ($ 19) with tuna tartare, avocado and spicy citrus mayo; «Surf» options like Bay
of Fundy Salmon ($ 33) with arugula - citrus salad; and, for steak - lovers, «Turf» selections like a 16 Prime Ribeye ($ 43) and Prime New York Strip ($ 48) with the preparation
choices of Oscar - style ($ 10), port - foie gras butter ($ 6) or
blue cheese ($ 4).
SALADS: quinoa — arugula, mint, green apple, roasted beets, goat
cheese, citrus; sandwiches (
choice of fries or salad): buttermilk fried chicken — bacon, tomato jam
blue cheese slaw and Bloomfield burger — two custom blend patties, American
cheese, secret sauce on potato bun;