Research suggests that these antioxidants can have a beneficial effect on
the body by neutralizing free radicals and reducing inflammation.
Not exact matches
Antioxidants are powerful substances found in fruits and veggies (like vitamin C and E) that prohibit oxidation of
free radicals in the
body by neutralizing and removing them from our blood.
In our
body, antioxidants like the ones in this blueberry, pomegranate and lemon popsicle
neutralize the
free radicals by donating an electron and in turn become oxidized themselves.
If the
free radical is not
neutralized by an antioxidant it can wreak all sorts of havoc in our
bodies.
More technically, antioxidant benefits is simply that it helps maintain balance in our
bodies by neutralizing and removing the
free radicals from the blood stream.
These antioxidant properties support the
body in
neutralizing free radicals and limiting the oxidative stress caused
by free radicals.
In a 2004 «International Journal of Obesity,» study the antioxidants of the herb are thought to combat oxidative stress
by neutralizing free radicals in your
body.
In addition, antioxidants, such as fat - soluble vitamin E, which protect the
body from the ravages of
free radicals, are
neutralized or destroyed
by high temperatures and pressures.
By absorbing the significant amount of antioxidants found in Acai skincare products, your
body can
neutralize these
free radicals so that they stop killing cells and slow the aging process.
Anti-oxidants prevent disease
by neutralizing free radicals in the
body, preventing them from damaging our important
body cells and tissues.
Antioxidants decelerate the aging process
by neutralizing free radicals in the
body and preventing them from damaging skin cells and DNA.
Anti-oxidants catch inflammation before it happens
by neutralizing inflammation - casing
free -
radicals in the
body before they cause damage to cells.
Also, we know that fruits and veggies are proven to reduce inflammation in our
bodies and
neutralize free radicals (both issues can be caused
by toxins).
Antioxidants are also produced internally
by our
bodies, though not enough to
neutralize the effects of
free radicals.
Antioxidants protect the
body by neutralizing highly charged particles, called
free radicals, that cause damage to
body cells.
Antioxidants aid the
body by neutralizing dangerous, highly charged particles called
free radicals, which can cause genetic mutations that lead to diseases such as cancer, diabetes, and even arthritis.
Antioxidants are believed to prevent and fight disease
by neutralizing dangerous, highly - changed waste products, called
free radicals, in the
body.
Antioxidants, which are present in most plant foods, protect the
body by neutralizing unstable particles called
free radicals.