Not exact matches
For example, a one - unit increase in the percentage of
body fat stored in the abdominal region was associated with a 53 percent increase in the risk of
developing loss - of - control eating over the next two years, whereas total percentage
body fat did not predict loss - of - control eating development.»
In this sample, the researchers found that women with greater central
fat stores, independent of total
body mass and depression levels, were more likely to
develop loss - of - control eating and demonstrated steadier increases in loss - of - control eating episode frequency over time.
When it comes to the risk of
developing diabetes and cardiovascular diseases, it seems more important where in the
body the
fat is
stored than how much
fat the
body has.
According to its characteristics, the human
body can fall into three categories: endomorph (predisposition for
storing body fat), ectomorph (people with lean musculature and lack of
body fat) and mesomorph (characterized with well -
developed muscles).
Gallstones are hard particles that
develop in the gallbladder — a small organ that
stores the bile fluids that help the
body digest
fat and
fat - soluble vitamins.
If you've been working relentlessly at
developing your midsection and cutting down
body fat, but there's still no sign of your abs» true shape and definition — you could be
storing subcutaneous fluid in your cells that creates a bloated look and prevents your hard - earned muscles from fully appearing on the surface.
This guarantees three things: there is no excess glucose that can be
stored as
body fats, there is a reduction in the levels of insulin released, and there is no possibility of
developing a resistance to insulin.
Where you
store fat in the
body may be strongly connected to your risk for
developing certain diseases like diabetes and those that involve the heart.
My guess is that it may seem like your lower ab muscles are «hard to
develop,» but it's not really an issue of «muscle development» at all, you simply have too much
body fat and are
storing it in your lower abdominal region more readily than other parts of your
body and you can't see the muscles through the
fat.
An extreme example of TOFI is lipodystrophy were people can not gain
body fat and quickly
develop diabetes, hyperinsulinemia, fatty liver, hypertriglyceridemia and heart disease because they aren't able to buffer their energy in their
fat stores before it goes to their vital organs.
The chemicals your
body produces when you are under stress turn on or off of genes that change everything from how much
fat you
store, to how well your immune system works, to how fast you age, to whether or not you will
develop cancer.
This is dangerous for cats, because they are prone to something called hepatic lipidosis, or fatty liver syndrome, a life - threatening condition that can
develop when the liver must process large amounts of
stored fat to provide energy to the
body.
Your ferret then becomes hungry and instead of using the
stored body fat for energy they eat more food: this cycle repeats it self again and again until your ferret is suddenly considered overweight or
develops pancreatitis or diabetes.