Sentences with phrase «body mass index during»

According to researchers from the University of Manitoba in Canada, pregnant women consuming artificially sweetened liquids every day predispose their children to a higher body mass index during childhood.

Not exact matches

The team support staff must closely monitor all players, instead of only a particular focus on less fit, large players with an excessive body mass index (BMI), for signs and symptoms of developing heat - related injury during football practice or competition in stressful environments.

The Institute of Medicine's guidelines for weight gain during pregnancy say that if you start pregnancy with a body mass index (BMI) of 18.5 to 24.9, 25 to 35 pounds is a reasonable weight gain.

Understanding your own body and health, asking questions about any medications or behaviors your doctor recommends during your pre-conception time, and being at a healthy body mass index (BMI) before becoming pregnant can help normalize your hormones.

Prepregnancy body mass index was based on maternal recall during the prenatal survey.

While weight gain during pregnancy is normal and necessary, studies have shown that certain ranges of weight gain given a specific body mass index (BMI) result in more positive outcomes for both fetus and mother.

For all women included in the study, we collected data on their age, height, weight before pregnancy, body mass index, income quintile, drug and alcohol use (v. no use) during pregnancy, smoking status, status of parenthood (single v. other), parity, gestational age at first prenatal visit, number of antenatal visits and history of ultrasonography before 20 weeks» gestation.

The amount of food a woman needs during pregnancy depends on a number of things including her body mass index, or BMI, before pregnancy, the rate at which she gains weight, age and appetite.

According to the American Pregnancy Association, women with a body mass index (BMI) of 18.5 to 24.9 should only gain between 25 - 35 pounds during pregnancy.

When you are 38 weeks pregnant weight gain is quick as your baby during this stage of the pregnancy gains around 28 g per daya The size of the baby around this time is that of a medium watermelono When you are 38 weeks pregnant, the weight gain is seen in the size of your bellyl In fact, around this time, the contour of your belly will change as the belly will drop as a result of your baby turning downwards and getting ready to enter the worldl When you are 38 weeks pregnant, weight gain should be no more than 1 pound from this stage and all other weeks that followo The amount of weight you gain during your pregnancy depends on your BMI (body mass index) prior to the pregnancyc If you are carrying one child the amount of weight gain you should put on is as follows:

Socioeconomic adversity during childhood increases the likelihood of both depression and higher body mass index (BMI) in early adolescence, which can worsen and lead to illness for young adults, according to a new report in the Journal of Adolescent Health.

Employers and employees should consider new approaches to improve employee health during business trips that go beyond the typical travel health practice of providing immunizations and medical evacuation services, according to Rundle, whose earlier research found that extensive business travel was associated with higher body mass index, obesity, and higher blood pressure.

The 2009 Institute of Medicine Guidelines for weight gain during pregnancy were set to optimize prenatal, birth, and possibly longer - term health outcomes, and recommended that pregnant women gain weight within set ranges according to their pre-pregnancy body mass index.

As lead author on a 2015 paper, Fox described the mathematical correlation between body mass index, blood pressure and ventricular mass during the initial phase of the study.

The use of macrolides during the first two years of life was associated with increased body mass index.

Doctors traditionally screen patients for diabetes during their second or third trimester by looking at risk factors including age, ethnicity, body mass index, family history of diabetes and the results of a glucose challenge test.

More specifically, the results showed that subjects who were less hydrated were more likely to have a higher body mass index (BMI) than those who drank plenty of water during the day.

But virtually all of the increased risk associated with IVF, which involves fertilizing eggs outside the body and placing one or more embryos in the mother's uterus, could be attributed to the health and demographic profile of the mother, including her age, body mass index, socioeconomic status, and any health conditions (such as diabetes) she may have experienced before or during pregnancy.

The researchers found that those with a higher body mass index (BMI) were at a greater risk of dying during the 10 - year study than normal - weight people.

During the review process, it was requested that we reanalyze the data to exclude the independent variables of age, body mass index, total glycated hemoglobin, duration of diabetes, weight change, and treatment with β blockers or diuretics.

It is noted that a sodium intake of less than 2 grams per day, which approximates the sodium intake of the paleo diet with no added salt, was associated with a 68 percent increase in cardiovascular disease risk during follow - up of fifty - four months in the study reviewed in the Kresser blog.26 Another study, which excluded subjects with cardiovascular disease, hypertension and diabetes, found that after thirty - three months, the cardiovascular risk of those with daily sodium excretion of 1.9 grams was 36 percent higher after adjustment for body mass index and sex than the risk of those excreting 3 grams.6

In one of them, 29 men with a normal body mass index (BMI) were fasting for 11 or more hours a day during a period of two weeks, followed by a normal diet regime including several meals a day for the next two weeks.

During the familiarization session, anthropometric measurements were taken, body mass index was calculated, and percent body fat was determined.

Adjusted for the variables in model 2 plus child's sex, birth weight and height, gestational age, maternal smoking during pregnancy, maternal education, maternal age, prepregnancy height and body mass index, breastfeeding, maternal smoking at child's age 4 years, number of siblings at child's age 4 years, and child's consumption of sweetened beverages, sweets, and meat at age 4 years.

Regarding the child, the importance of the intrauterine and early postnatal environments for metabolic programming and modifications of the epigenome is increasingly recognised, 12 — 14 particularly for metabolic diseases such as obesity and diabetes.15 Thus, GDM is related to macrosomia at birth (> 4 kg), to excess body fat and (central) obesity and to insulin secretion in infants and children, the obesity being in part mediated by maternal body mass index (BMI) or birth weight.16 — 23 Intrauterine exposure to GDM also doubles the risk for subsequent type 2 diabetes in offspring compared with offspring of mothers with a high genetic predisposition for type 2 diabetes, but with normal glucose tolerance during the index pregnancy.24 Maternal prepregnancy overweight and excessive gestational weight gain also predict high birth weight and adiposity during infancy.12 25 This is highly relevant, as up to 60 % — 70 % of women with GDM are overweight or obese before pregnancy.26 Finally, maternal lifestyle behaviour such as a high fat diet or lack of physical activity during pregnancy can influence offspring adiposity independent of maternal obesity.12 27