Sentences with phrase «body risk markers»
When the carbohydrate intake is lowered, and saturated fat intake is increased, this is what happens to the body risk markers:
https://www.ketogenic-diet-resource.com/ Not exact matches
Although a considerable body of scientific evidence substantiates the positive correlation between curcumin consumption and a reduction in the risk of cancer, the paucity of suitably designed human clinical trials that clearly demonstrate any direct effect of curcumin on cancer markers may prevent Health Canada from approving a cancer risk reduction claim for curcumin within the current regulatory framework.
It is possible that early life adversity and stress lead to persistent increase in levels of IL - 6 and other inflammatory markers in our body, which, in turn, increase the risk of a number of chronic physical and mental illness.»
These recommendations are based largely on a body of research that links higher sodium intakes to certain «surrogate markers» such as high blood pressure, an established risk factor for heart disease.
In this study, researchers measured leptin levels, body mass index (BMI) and levels of an inflammation marker called C - reactive protein in 172 12 year old children from the Environmental Risk (E-Risk) Longitudinal Study.
I'm not worried about a few minor changes to controversial biomarkers like LDL and HDL (that may actually be transient responses to weight loss) if it means improvements to the markers that we know have strong connections to health and heart disease risk — body fat, body weight, and physical fitness.
Some important studies include: • Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men (1976) • Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise (1982) • Diet and exercise in the treatment of NIDDM: The need for early emphasis (1994) • Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a low fat, vegetarian diet (1999) • The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity (2005) • A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes (2006) • A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial (2009) • Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes (2011) • Glycemic and cardiovascular parameters improved in type 2 diabetes with the high nutrient density (HND) diet (2012)
«Given the high content of certain specific polyphenols in the juice blend, the increased antioxidant protection [in the body] after consumption of the juice blend, and the anti-inflammatory capacity in vitro, further research is warranted to evaluate whether juice blend consumption may provide reversal of risk markers in subjects with conditions such as arthritis, obesity, chronic viral diseases, cardiovascular disease and compromised cognitive function, as well as other conditions associated with chronic inflammation,» wrote lead author Gitte Jensen from Holger NIS Inc., a contract research laboratory.
Both patients have increased risk for disease (assuming they have unhealthy lifestyles), but their body's show this risk with different markers.
Researchers define obesity as a condition where fat accumulates in the body to become a risk factor or marker for many chronic diseases including diabetes, cardiovascular diseases (CVDs), and cancer, as well as adversely impacting overall health.
The consensus conference even showed signs of being holistic, emphasizing that a comprehensive evaluation for heart disease risk should be made up of «multiple biomarkers including total and HDL cholesterol, blood pressure, body fatness, glucose tolerance, and inflammatory markers.»
Specifically, associations with conventional cardiovascular risk factors and metabolic abnormalities (body mass index, waist circumference, waist / hip ratio, lipid status, glucose, blood pressure, heart rate and heart rate variability), markers related to inflammation (C - reactive protein, cytokines and tumor necrosis factor - alpha) and other stress hormones (adrenaline and noradrenaline) were studied.