Sentences with phrase «boil and simmer»

Heat the extra marinade in a small pan until boiling and simmer for about 10 minutes to create a sauce to top both.

Add potatoes to a large stainless steel pot, cover with water, bring to boil and simmer until are tender.

Bring to boil and simmer over medium heat until it reduces to 2 tablespoons.

Heat to a gentle boil and simmer for 40 minutes, covered.

Step # 5: Bring soup to near boil and simmer for 1 hour.

Bring to a slow boil and simmer for 5 - 10 minutes.

Bring the carrots, water, sugar and salt to a gentle boil and simmer in a small saucepan for 10 minutes.

Bring to a low boil and simmer for one minute.

Step # 5: Bring soup to near boil and simmer for 1 hour.

When the beets are tender, add in coconut milk and a pinch of salt, bring to a gentle boil and simmer for 3 minutes.

Add the almond milk and vegetable broth, bring to boil and simmer on low heat whisking continuosly until the mixture thickens.

Bring to one more boil and simmer for another 30 minutes until the whole onion and daikon are soft and tender.

Those cute little groats can be toasted for a more nutty - tasting porridge (a bit less bitter) or they can simply be boiled and simmered into a creamy oatmeal - like mixture.

Just Boil and simmer for 1 hr or 2 hrs and mix with your Chai, Coffee Teas and Soups etc..

Bring to a low boil and simmer until stewed together.

Bones and marrow — not to mention skin, feet, ligaments, and tendons — that could not be directly eaten were boiled and simmered over a period of several days.

Bring to boil and simmer for about half an hour — stirring frequently.

Start by cooking your wild rice; place the rice in a pan of water, bring to the boil and simmer for 35 - 40 minutes until cooked through.

Bring to the boil and simmer for 18 - 20 minutes until cooked through, then drain and leave to cool.

In a saucepan, cover your buckwheat with the water, bring to the boil and simmer for about 5 — 8 minutes, until most of the water is absorbed.

Bring to the boil and simmer for 18 - 20 minutes until cooked through.

Start by cooking your pasta; bring a pan of water to boil and simmer your pasta for 7 - 9 minutes.

Cook the lentils: Wash and pick over the lintils Place the lentils in a large saucepan and cover with water using 2 - 3x the quantity of lentils.Bring to a boil and simmer for 15 - 20 minutes.

Bring to the boil and simmer, covered, for 15 minutes until all the water has been absorbed.

Place in your oven on very low for a couple of hours, or on the stove - top, bring to a boil and simmer gently until soft, about 10 minutes.

It turned out great by just bringing it all to a boil and simmering for about 5 minutes.

Bring to boil and simmer for 2 - 3 min.

Bring to the boil and simmer, covered for around 20 minutes until soft.

Bring to a boil and simmer for 10 minutes or until tender but not falling apart.

Bring the quinoa and water to a boil and simmer until the water is absorbed.

Return to the soup pot, bring to a boil and simmer.

Bring syrup to a boil and simmer for 5 minutes.

Bring back to the boil and simmer for another 4 - 5 minutes.

Bring mixture to a boil and simmer until sauce thickens slightly, 8 to 9 minutes.

Bring up to a boil and simmer for a couple minutes.

To make the BBQ sauce: In a saucepan, bring all the ingredients to a boil and simmer for about 2 minutes, stirring constantly.

Then add 2 cups of water and let it boil and simmer for 10 minutes under a lid, by which time the water would have also reduced.

Mix soy sauce, pineapple juice, brown sugar, grated ginger and garlic in small saucepan over medium - low heat; bring to a boil and simmer until sauce reduces, about 15 to 18 minutes.

Heat to a boil and simmer 30 minutes.

Bring to a boil and simmer for 40 minutes or until lentils are cooked.

Bring those brats to a boil and simmer for 5 minutes or so.

Bring to a boil and simmer for 30 - 40 minutes until the vegetables and lentils are cooked through.

In a large pot, cover the potatoes in salted cold water, bring to the boil and simmer until tender.

Bring to the boil and simmer for around 15 mins until squash is cooked through, it should be tender to the knifepoint.

Four cups of water to two cups of Farro, boil and simmer for twenty - five minutes.

Dissolved 75g golden caster sugar in a pan over low heat with 45 ml water, then bought it up to a boil and simmered for 3 or 4 minutes to give a syrupy consistency.

Add the noodles to the broth, bring to the boil and simmer for a few minutes until the noodles are tender.