Sentences with phrase «boiling water around»

Just in case your rice is not cooked with 2 cups of stock, add another half cup of boiling water around the edges and cover for 5 more minutes.
Swish a little just - boiled water around in it, discard.

Not exact matches

That's if I even get around to making the tea at all; many times I boil the water and wander off.
Chop the veg into small cubes and then boil for around 15 minutes in lightly salted water, so it is fluffy on the inside and drain.
Boil the pasta in salted water (enough water to let the pasta freely move around) until al dente.
If using dried prunes place them in a saucepan with around 25 ml of water and bring to the boil.
Also, I just cut the circles out and put a dallopp of filling in each one, instead of picking them off the surface, then I dip my finger into a bowl of water and go around the edge so that the seam will stick together better when boiling, because seems like it doesn't stay together well enough if I don't and it opens up while boiling...
Bring water to a boil and let reduce by a quarter, around 4 minutes.
If you Google around, you should be able to find some tests (usually, by checking the temperature at which water boils relative to your elevation) that will let you know if your thermometer is accurate.
Cover with cold water, bring to the boil, and simmer for around 5 minutes until just tender.
As soon as it boils you turn it off, dump them into a colander and swirl them around with your hands while cold water runs.
You can fill your glass jar with boiling hot water and pour a generous amount of it around the lid.
If you sterilize your utensils with boiling water first, you prolong the shelf life of the butter - which should be about 7 days (except first time you make it, then it will be around 5 minutes from taking the first bite).
Even at lower heat, it'll eventually «boil» but you don't want it boiling like pasta water would... just starting to bubble around the edges of the pot is / was good enough.
The second go - around a p, aced the bowl over boiling water to allow for more consistent heat.
Place the cake tin in a large roasting pan, and pour boiling water into the pan around the cake tin (enough to come 1 - 2 cm up the side of the tin).
And definitely boiling those lasagna noodles, which love to flop around as you drain them, stinging you with their clinging water as you clumsily try to separate them into neat sheets for layering.
Cook some frozen peas in boiling water for around 3 minutes, take off the boil and add the spiralised Courgette, leave to stand for 2 - 3 minutes to soften, more if you like it softer.
Bring a large saucepan of water to a boil, add the lentils and a big pinch of salt, and simmer over medium heat for around 20 minutes or until the lentils are tender but still have a bite to them.
Add to the boiling water and cook for around 10 - 15 minutes, until soft.
Slip 1 egg with vinegar into vortex and continue to swirl water with whisk around edges of pan until it returns to a boil.
Just boil around 2 cups of lentils with double the water and around 1 tbsp of cumin, for ~ 25 min.
Pour boiling water into the pan around the ramekins so they are about half way immersed in water.
They boiled the wood strip for the frame in water; then they bent it around a properly shaped mold.
when you wrap onions skins around the egg, securing the skins with some netting / old panty hose and leave the egg in the water which also has been boiled with onion skins for a while, you get some interesting patterns in a yellow - brownish color.
They insist that every mother in every country make formula feeding as inconvenient as possible, mixing up powder formula with boiling water and allowing it to then cool... to kill the ever - present, lurking - around - every - corner — cronobacter.
For example, let's say that mom is holding her baby in the kitchen, she turns around to put something in the sink, and accidentally, she hits her little one into a pot of boiling water on the stove... It may seem like a far - fetched scenario, but things like this happen all too often.
Burn risk — The heating element and boiling water create a safety hazard, especially with young children around.
Since the water is boiled, you should reduce the heat for the water to be absorbed and keep it within around 45 minutes without stirring.
«The reason formula is made up at a higher temperature and the boiling water is formula in itself is not sterile so there's a real worry that if you're producing it at a lower temperature it doesn't kill any bugs that might be hanging around, established in the formula over the production process — and you're giving that to very young infants who will then be more vulnerable for sickness and other things.
To boil: Simply cover the food with water, bring to the boil, then simmer for around one hour, until the water has become infused with the color.
Hard water often causes a white powder ring around the inside of your pots when boiling water, or limescale buildup in your bathtub, shower, or sinks.
Steam for around 8 to 10 minutes, or boil in a little water until tender (but do remember that boiling may cause some of the nutrients to leach into the cooking water).
To make a simple carrot puree for your baby, slice or chop a carrot and either steam it — or boil it in a little water — until tender (this will probably take around 5 — 8 minutes... don't overcook the carrots to the point where they become mushy or watery, as they will have lost much of their goodness).
To answer the question of just how harmful leaching could be, the scientists estimated radiation exposure around the coal plants and compared it with exposure levels around boiling - water reactor and pressurized - water nuclear power plants.
Astronomer Daniel Apai of the Space Telescope Science Institute in Baltimore, Maryland, likens the tracks of the masers to «rising steam that reveals the boiling water as it swirls around a drain.»
Venus is the planet most like Earth in terms of its size and gravity, and evidence suggests it once had oceans worth of water which boiled away to steam long ago with surfaces temperatures of around 860 degrees Fahrenheit (460 Centigrade).
In the following decades, similar extremophilic microorganisms have also discovered around the globe in some of the harshest terrestrial environments imaginable, from the boiling geysers of the Yellowstone National Park in the U.S. to the highly alkaline, acidic, and toxic waters of the Rio Tinto river in southwestern Spain to the Mono Lake in California, just to name a few.
The researchers think that, as the iron core of the dying star collapsed, it gave off neutrinos that heated the matter behind the shock wave, causing bubbles to rise (rather like they would from the bottom of a pot of boiling water, Grefenstette said) and causing material to slosh around.
Simply blanch the stalks in boiling water until vibrant and tender, then puree in a food processor with lemon juice, garlic, nuts, and whatever wayward herbs you have lying around.
To time it with your Chicken, place a pot of water to boil on the stove top around step 6 above.
Ideally, your water should not be boiling, but instead around 170ºF (which is why I love this electric tea kettle!).
Boiled: When cooked in water, hard boiled eggs contain only 5 grams of fat and a total of around 78 calBoiled: When cooked in water, hard boiled eggs contain only 5 grams of fat and a total of around 78 calboiled eggs contain only 5 grams of fat and a total of around 78 calories.
Basil is a spiritual herb — the scent actually calms you; you can boil some in a pot and let the aroma fill the air, you can just leave some around the house, you can toss a bunch in your bath water (I love to do this), or you can use an essential oil with basil to get some great calming effects.
To get «toasty» fast, boil three cups of water, add several slices of fresh ginger (around three ounces), and a hint of honey.
Some random things I do around the house (usually on the days that I had to skip my formal workout for some reason) are to do lunges in the kitchen while waiting for water to boil.
Steep one - and - a-half teaspoons of hibiscus flowers in one cup of just - boiled water for around 20 minutes.
Around 25000 BC, humans used controlled fire to char meat; by 29000 BC, they started boiling water.
Add around 1/4 cup of your boiled - and - cooled water to the mug, and whisk!
The dialogue in Brick is so hard - boiled the water seems to have steamed away, leaving the egg rolling around in the pot.
a b c d e f g h i j k l m n o p q r s t u v w x y z