Below you will find a complete video guide teaching you how to make Kombucha, including
bottling Kombucha Tea, flavoring Kombucha and other tips.
Not exact matches
We sadly said goodbye to Honest
Kombucha ®, but continued to innovate with the launch of both Heavenly Lemon Tulsi and Passion Fruit Green
Tea with Maqui Berry, the first organic bottled tea sweetened with organic stev
Tea with Maqui Berry, the first organic
bottled tea sweetened with organic stev
tea sweetened with organic stevia.
It's simple recipe of organic ingredients includes; filtered water, Green
tea, Sugar and a
Kombucha culture which is removed before
bottling.
Carefully pour the
kombucha tea into the
bottle.
I fermented my
Kombucha in the brewer, then
bottled it using the spigot which really simplifies the whole process, and finally poured my
tea and sugar on top and began the cycle again.
You can find
bottles of
Kombucha tea or other probiotic drinks at health food stores such as Whole Foods.
Carefully pour the
kombucha tea into the
bottle.
For a true fermented drink, look for
bottles of liquid
kombucha (not
kombucha tea bags,
kombucha drops, etc.).
You can also make your own
kombucha with black
tea and sugar or fruit juice and a SCOBY, plus strong reusable beer
bottles — this takes a bit of work but it's fun!
Organic lacto - fermented beverages (in glass jars) such as
kombucha (made with organic black
tea) and kvass; plain mineral water in cans or glass
bottles without added sweeteners and flavorings.
Soft drinks; diet drinks; fruit and vegetable juices; fluoridated water; coffee;
tea (except for organic black
tea used to make
kombucha); water in plastic
bottles; beverages containing fructose, high fructose corn syrup, agave, artificial sweeteners, sugar alcohols, stevia leaf extract, natural flavors, hemp, alfalfa, citric acid, caffeine, ascorbic acid, added vitamins or minerals, chocolate, cocoa or cacao.
Continuous
Kombucha Home Brew Kit Makes 127
Bottles Of Great Tasting
Kombucha Tea Right From Home Every 28 Days!
kombucha (a fermented
tea beverage, drink in much smaller portions than the
bottle says — only up to 4 ounces at a time)
* 13 cups water, divided (use filtered water, if possible) * 1 cup sugar (I prefer organic sugar; raw honey or molasses can be used instead, but most sources state that other sweeteners are not appropriate for making
kombucha) * 5 teaspoons organic loose - leaf black
tea * 1 cup finished plain
kombucha (from a previous batch, a store - bought
bottle, or from the liquid the SCOBY comes in) * 1
kombucha SCOBY (obtain from a friend or purchase from reliable retail source)