Sentences with phrase «bottom center of each dough»

Spoon about 2 heaping tablespoons of the cooled cherry pie filling onto the bottom center of each dough piece, making sure to leave at least a 1/2 inch rim around the filling for sealing the turnover.

Not exact matches

To form the loaf as a boule, invert the dough to a floured work surface and fold the top, bottom, and sides of the dough toward the center.

Place the butter packet back in the center of the dough, and fold the 4 flaps onto the butter like you would the bottom of a cardboard box.

Fold the bottom edge up to the longitudinal center line of the dough and press or pinch it down to seal it in place.

Cook each round of dough in a heavy - bottom cast iron (or nonstick) skillet over medium - high heat for 20 seconds on one side (pressing the tortilla gently in the center with a wide spatula as it cooks), flip and cook for 10 seconds on the other side.

Gently stretch bottom of dough and fold up to center, then repeat with left side, right side, and top.

To form tamalitos, place 2 tablespoons masa dough in upper center of husks, tapered part of husks is the bottom.

Carefully roll the dough circle up onto the rolling pin and unroll it over an ungreased 10 - inch tart pan with a removable bottom, centering the dough and pressing it firmly into the bottom and sides of the pan.

To form tamalitos, place about 2 tablespoons masa dough in upper center of husks, tapered part of husks is the bottom.

He's also devised a clever trick: putting a bit of crushed ice on the dough as it goes into the hot oven to keep the center moist and tender while the bottom and edge become crisp and crackling.