Sentences with phrase «bottom of the mold»

Turn pan upside down on a flat surface such as a large cutting board and tap on bottom of mold if donuts do not fall out right away.

Let chocolate drip out until you can see outlines on bottoms of molds when the molds are turned over.

Next, pour a thin layer of chocolate over each almond (it will seep under the almond)-- not too much, but enough so that the entire bottom of the mold is covered.

Lay a few parsley leaves along bottom of mold, and top with a layer of eggplant, a layer of bell pepper, and a layer of Cashew Cheese.

To remove from mold, gently run lukewarm water over the bottom of the mold (opposite the sticks) to loosen the popsicles.

Pour a little chamoy (a few teaspoons) around the edges of each popsicle mold, allowing chamoy to drip down the sides and pool a little bit in the bottom of the mold.

Pour over the yogurt, and use a popsicle stick to move the berries around, allowing the yogurt to make it to the bottom of the molds and surround the berries.

of melted chocolate in the bottom of each mold (I was making 9, so I only greased and worked with 9 spaces in my tin).

To loosen the popsicles from the molds, run the bottom of the molds under cool or lukewarm water for a few minutes.

Briefly run the bottom of the mold under warm water to loosen the pops.

In a terrine mold or loaf pan, line the bottom of the mold with the tamari / yeast coated almonds, press down to form a crust base, with a spatula or kitchen spoon, begin to transfer the tofu mixture over the top of the almonds, be sure to spread out evenly across the mold, be careful to fill in all of the cracks of the mold to ensure a beautiful terrine.

I sweetened them with agave syrup to save a little on the calories but the secret ingredient is the tiny shreds of lime zest which pool a bit at the bottom of the mold making those first few bites just sing with tart flavor.

• In a 6 piece popsicle mold, add a little amount of yogurt on the bottom of each mold.

Place some some of the mixture into the bottom of the mold, followed by berries, and covered with more of the mixture.

To release ice pops from molds, run the bottom of the molds briefly under warm water.

I would just dip the bottom of the mold in some warm / hot water to loosen them but not so long as to melt them.

Glitter soap can be as fun or subtle as you choose, for a delicate sparkling bar of glitter soap you will need to add the glitter once a skin has begun to form on the melted soap base or the glitter will sink towards the bottom of the mold (I've used this method in the fun lip gloss soaps...

Using a spoon, pour just enough chocolate to cover the bottom of the molds (about 1/2 -1 tbsp).

If you use a silicone mold pan, simply grind some salt into the bottom of the molds, and then pour the mixture into the molds.

Glitter soap can be as fun or subtle as you choose, for a delicate sparkling bar of glitter soap you will need to add the glitter once a skin has begun to form on the melted soap base or the glitter will sink towards the bottom of the mold (I've used this method in the fun lip gloss soaps bellow).

Place a heart with the smooth side (top) down into each of the six cavities of the Crafter's Choice basic round silicone soap mold and press firmly against the bottom of the mold.