Sentences with phrase «bottom rack»
The phrase "bottom rack" refers to the lowest shelf or part of something, often used to describe the lowest level of a dishwasher where dishes are placed for cleaning. Full definition
Place baking stone or inverted baking sheet on bottom rack of oven to heat.
vegetariantimes.com
Bake at 400 ° for 8 minutes with 1 pan on bottom rack and 1 pan on second rack from top.
Keep an eye on them and flip halfway through when one side has browned sufficiently, also rotating the top / bottom racks in the oven.
Bake 12 - 14 minutes, rotating the pans from the top to bottom racks at the 7 minute mark.
Place on baking sheet with potatoes and roast on bottom rack until a knife slides very easily through flesh of potatoes, 65 — 75 minutes.
Roast on bottom rack, shaking pan once or twice, until just tender, about 10 minutes.
When coals are lit, dump them out across bottom rack, leaving a space free of coals on one side of grill equal to the size of the food to be grilled where food can be moved in case of any flare - ups
Place in bottom rack of oven.
Place on bottom rack in preheated oven and bake approximately 15 minutes until done.
Mix wet into dry and pack into a greased 4.5» x 8.5» loaf pan and bake on bottom rack of preheated 350 degree oven for 40 minutes or until tests done (I'm at high altitude so I bake 40 minutes at 375 degrees).
Preheat large pizza stone in oven on bottom rack at 500 degrees.
Garcia was excited when Tims expanded in her hometown of New York City, but her first visit was disappointing: «The glass display case was alarmingly barren with only a few ancient chocolate - glazed specimens holding ground on the bottom rack.»
These loaves were baked on the bottom rack which helped the top blueberries maintain their gorgeous color and shape.
On the bottom rack of a preheated 350 F degree oven, bake for 30 minutes, checking every 10 minutes, until the phyllo dough is golden and the ricotta cheese mixture is baked and set.
This time I created steam in my oven by putting ice cubes on a hot cookie sheet on the bottom rack of my oven as the bread was rising.
Remove top foil and place pan on the bottom rack to bake for 15 - 20 more minutes.
Turn the oven on and place a shallow dish with about 1 1/2 inch water in it on the bottom rack.
Place a baking dish or roasting pan on the bottom rack and fill halfway with water.
Place baking sheets on racks in the upper portion of your oven, and roast for 20 - 25 minutes until bottoms are browning (fries on the bottom rack will brown first), flip the fries using a spatula and return to a single layer.
Preheat the oven to 375 degrees F and place a baking sheet on the bottom rack of your oven to catch any drippings that may occur.
If you are using two sheet - pans, rotate the pans on the oven racks so that the one on the bottom rack is now on the top rack, and vice versa.
Put 2 - 3 cups of boiling water in a roasting pan on the bottom rack of the oven.
To grab any oil drips, place aluminum foil on the bottom rack of the oven and set the oven temperature to 350 — 400 degrees F.
Bake pie on the bottom rack of the oven for 30 minutes.
Bake it on the bottom rack of a 375F oven for 50 minutes, until puffed at the edges.
Preheat oven to 375 degrees F, placing the top rack in the top third of the oven and the bottom rack in the bottom third.
Place both muffin tins on the middle rack of the oven or, if using mugs, place all of them on a half sheet pan and set on the bottom rack of the oven.
Place the muffin tray at the bottom rack of the oven and bake it for 35 — 37 minutes or until the tester comes out clean.
Arrange in a single layer on one of the baking sheets, add the garlic and place on the bottom rack, for about 30 minutes.
Preheat the oven with a broiler tray at the bottom rack.
I started baking the loaves with my baking stone on the bottom rack of my oven.
(If using regular cake pans don't overfill them - use the excess to make cupcakes and place a baking sheet on your bottom rack to catch any drips.)
Bake on the bottom rack for an additional 20 - 30 minutes, until cheesecake just barely jiggles when the pan is jostled.
Place a rimmed baking sheet on the bottom rack of the oven to collect any overflow.
If you have a pizza stone, put it on the bottom rack of your oven.
casserole dish on the bottom rack to heat up while you prepare the potatoes.
Preheat the oven to 425 °F / 200 °C about 20 minutes before the loaves are done rising, put a broiler pan in the bottom rack.
Place the bottom rack of a 9 - or 10 - inch bamboo steamer in a wok and pour in enough water to come to about an inch below the steamer.
Put two fish packages on the bottom rack.
Place the beets on the middle rack of the oven, and the cabbage on the bottom rack.
+ + Place a large piece of foil on the bottom rack to catch any drips from the potatoes.
Roast in the oven on a rack that's placed in the middle oven the oven (not too high like a broiler pan and not on the bottom rack).
Meanwhile line a baking sheet with parchment paper or aluminum foil and place on the bottom rack in the oven.
Level: Easy to intermediate Prep time: 15 minutes with mixer (without mixer 30 min) Cooking time: 5 minutes Resting time: Overnight on the bottom rack of refrigerator
Bake on the bottom rack for 7 minutes.