To serve, pop the ice cubes out of the tin by running
the bottoms under warm water until they loosen.
Not exact matches
Briefly run the
bottom of the mold
under warm water to loosen the pops.
To release ice pops from molds, run the
bottom of the molds briefly
under warm water.
The 800 meters of
water under the layer
warmed by visible sunlight is called the Mesopelagic, and the temperature at the
bottom of it is a constant 4K because that is precisely the point where there is almost no solar energy left to directly
warm it:
The large floating ice shelves are susceptible to
bottom melting but, except for Petermann Glacier, we have no observations of the process or that more
warm water is penetrating
under these ice shelves.