If you already have store
bought live culture yogurt in your fridge, you can also use a few tablespoons of that to start it instead of probiotics.
Not exact matches
I'd read once that you could fake a sourdough starter with store
bought yeast and
live culture yogurt.
Using store
bought non-fat Bulgarian
yogurt as my
live culture, and non-fat milk.
I am going to try making homemade
yogurt (well with store
bought that has
live cultures in it) I was wondering if it could be made with fresh goat milk or fresh cow milk.
But you can also follow the typical DIY
yogurt routine, and use a small portion of store
bought coconut
yogurt, as long as it includes
live cultures in the ingredients list (that's the bacteria that helps create a sour funk).
You can also add a few tablespoons of store -
bought coconut
yogurt with
live cultures.
Just be sure to
buy yogurt that contains lactobacillus, or
live cultures.
Tip: Kefir is an excellent alternative to
yogurt and some kefir has even more
live, active
cultures than the average store
bought yogurt.
To make your first batch of homemade
yogurt, you're going to need a little bit of that high quality store -
bought yogurt to get started (high quality meaning organic, full - fat, unsweetened, with
live active
cultures).
Other options are to
buy yogurt which contains «
live and active»
cultures.