Sentences with phrase «bowl in refrigerator»

Place the bowl in the refrigerator and chill for 2 hours or until cold.

If you're out of baking soda, place dried, used green tea bags or leaves in a small open bowl in your refrigerator to help absorb odors.

(This batter will keep well in a tightly covered bowl in the refrigerator, for up to 7 days.

Put the bowl in the refrigerator for at least an hour.

Place the bowl in the refrigerator for 10 minutes.

Keep the washed fruit in a fruit bowl in the refrigerator or at work so that you see them frequently and remember to eat them.

Place bowl in the refrigerator and allow to firm up for 5 - 8 hours.

Set the bowl in the refrigerator for about 30 minutes.

Place the bowl in the refrigerator to cool.

Place the bowl in the refrigerator for 10 minutes.

Place the bowl in a refrigerator to chill for at least 30 - 45 minutes.

Place the bowl in the refrigerator and allow the mixture to chill while you prepare the rest of the ingredients.

Mix everything and place the bowl in the refrigerator for 10 minutes.

If the buttercream seems runny, place bowl in the refrigerator for 15 minutes, then whip again.

The last thing: put the bowl in the refrigerator overnight.

Cover the bowl with plastic wrap and place the bowl in the refrigerator to marinate for 4 to 10 hours.

If I'm being very organized, I defrost frozen florets in a bowl in the refrigerator overnight.

Chill mixer bowl in refrigerator for 15 minutes.

If the mixture looks soupy, you can add a few cubes of chilled butter, or stick the whole bowl in the refrigerator for about 15 minutes and then continue beating.

Transfer chocolate to a new bowl (you don't want to put the hot bowl in the refrigerator) then place in refrigerator to chill for at least one hour (maybe two).

Place the bowl in the refrigerator and chill until firm (about 10 minutes).

And here's a tip my daughter gave me — place your stand mixer bowl in the refrigerator for an hour before placing this mixture in it.

(If the frosting is too soft, put the bowl in the refrigerator to chill slightly, then beat again until it reaches a fluffy consistency.)

My only recommendation is that you stick the bowl in the refrigerator for 15 minutes after you cut in the coconut oil to make sure it doesn't soften too much and lose its air bubbles while it's sitting on the counter.

Place bowl in refrigerator for 20 - 30 minutes to chill potatoes.

Place the bowl in the refrigerator to cool for 15 - 30 minutes.

Not exact matches

Remove the bowl from the ice water and chill in the refrigerator.

Separate half the mixture and set aside in a bowl, refrigerating until preparation of continued recipes (this will keep undressed in the refrigerator for up to 5 days).

Transfer the mixture to another bowl and place in the refrigerator to chill.

It can be made on the spot right in your breakfast bowl, or made in bulk ahead of time and conveniently stored in your refrigerator for daily use.

In a small mixing bowl, mix together flax seed meal and water and place it in the refrigerator for 15 minuteIn a small mixing bowl, mix together flax seed meal and water and place it in the refrigerator for 15 minutein the refrigerator for 15 minutes.

Store in refrigerator and when ready to each, give a good shake and then either eat out of the jar or pour into a bowl to eat.

Hi there, I've got a bowl of fresh pumpkin puree in the refrigerator.

7 Chill the dough: Cover the mixing bowl with plastic wrap and chill in the refrigerator for 30 minutes, or up to overnight.

Tip # 2: You will need to store the tahini in a BPA - free air - tight container in the refrigerator, and it may become hard (due to the coconut oil), but just leave it out on your counter top at room temperature before using, or put it in a bowl of warm water to soften it up.

When the quinoa is finished cooking, place in a medium sized bowl, and put in the refrigerator to cool, uncovered.

Mix the chicken breast pieces and ranch dressing mix together in a small bowl and place it in the refrigerator for 15 to 20 minutes to allow it to marinate.

Leave to cool, then cover the bowl with clingfilm and chill in the refrigerator overnight.

These ingredients do their best to spill over and infiltrate other areas in their proximity (the refrigerator, various bowls on the countertop, other cupboards), but I do my very best to keep them in their place.

Pour the sauce into a bowl and allow to chill in refrigerator while you prepare the tofu strips.

Place rice in a bowl and chill in the refrigerator for 1 hour.

When the bowl is cool enough to handle, cover with plastic wrap and chill thoroughly — preferably overnight — in the refrigerator.

When you're ready to make the whipped cream, chill a large bowl (or the bowl of your standing mixer) for 10 - 15 minutes in the refrigerator.

While hearts are in the refrigerator, in a small bowl combine raspberries, sugar and Grand Marnier.

To make it easier to handle, cover the bowl and place it in the refrigerator to chill for about 15 minutes.

Place your bowl and whisk / beaters in the refrigerator for at least 10 minutes before making whipped cream.

Take the chocolate cream mixture out of the refrigerator, and pour it in a large bowl.

Place 4 eggs yolks in a medium bowl and set aside 2 for later (save remaining egg yolk in refrigerator for another use).

(For thicker, Greek - style yogurt, after incubation, spoon the yogurt into a cheesecloth - lined colander set over a bowl and let it drain, covered in the refrigerator, for at least 1 hour or overnight.

Cover the bowl and place in the refrigerator until the mixture thickens and becomes firmer (about 15 minutes or up to overnight).