A large
bowl placed on top becomes a pretty and practical catch - all.
A double boiler consists of
a bowl placed on top of a pan of simmering water.
In Octavia Butler's The Sweetest Heist in History (2015), Randi Rhodes uses mixing
bowls placed on top of floor vents to amplify the voices of the thieves living in the apartment below her.
Our everyday white plates, blush pink napkins and fun, floral
bowls placed on top finished off the place - setting with my favorite gold flatware on the sides to top it off!
Not exact matches
Once the pudding has finished cooking,
place an upside down serving plate
on top of the
bowl and flip to remove the pudding.
Add the cacao butter to a
bowl and
place this
on top of the pan.
Place filling into decorative
bowl on top of 1 large lettuce leaf.
Melt the chocolate and coconut oil in a double boiler over medium - low heat or
place a glass
bowl on top saucepan of simmering water.
Next, smoosh it
on the table
on both sides to make a flatter bottom (so it stays in
place) and a flatter
top (so the tortilla
bowl will be more stable).
I don't have one, so I
placed an oven - safe
bowl at the bottom of a large pot (
bowl was right - side - up) and set a vegetable steamer
on top of that.
* For the stovetop make a double boiler by bringing about an inch of water to a low simmer in a small saucepan then
placing a
bowl that sits
on top without touching the water.
Cover the eggplant cubes with an upside down plate and
place a second
bowl filled with water
on top of the plate.
Place the flour, cornstarch and baking powder
on top of the batter, then gently stir to combine everything, making sure to scrape the sides of the
bowl.
I also instruct you to let the dough rise in a warm
place - it's not very eco of me, but if it is particularly chilly in my kitchen I will leave the oven
on and
place the
bowl on top to keep it nice and happy.
In a heat - proof
bowl put egg whites, salt and sugar and
place on top of the water pot (it is important to make sure the water does not touch the bottom of the
bowl).
Place an oven safe
bowl on top of the pan making sure that it doesn't touch the water.
Slice the fruit, or not, add a smidge of sugar if you like, fill a plate or
bowl with a mix of fruit — as is traditional with Pavlova — sprinkle with meringue and
place a dollop of whipped cream
on top, then a little more meringue.
Place coffee in fridge to cool - Once cooled, in the
bowl of an electric mixer, beat together the margarine and coffee until light and fluffy - With the mixer
on medium - low, add the sugar in 3 additions, beating well after each - Add the vanilla and beat until uniform and well - combined - Frost cupcakes and
top with dark chocolate shavings
1) Sift self - raising flour into a large mixing
bowl 2) Cut the butter into small cubes and mix it with the flour, using two knives to mix the butter and flour together 3) Once the dough achieves a sand - like mixture, use your hand to compact the dough and knead very gently 4) Sprinkle a cool, flat surface with flour, and flatten the dough with a rolling pin until it reaches a 1 cm thickness 5) Pre-heat oven to 190 — 200 deg cel 6) Use a round cookie cutter (or a champagne glass) to cut out small circles of dough 7)
Place dough circles on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh c
Place dough circles
on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown
on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11)
On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
On each scone half, spread some cream cheese and chive mixture, then
place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh c
place a couple of slices of ham and cheese
on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on top, then
top with more cream cheese mixture and finally sprinkle with fresh chives
Place the watermelon chunks in the
bowl of a blender along with the lime juice and mint syrup, replace the
top, and blend
on high speed until very smooth.
Create a double boiler by adding a cup of water to a small pot and
placing a large glass
bowl on top.
Gently
place one ball
on top of your fork then dunk the ball into the
bowl of chocolate and using your spoon, spoon over the chocolate until it is fully coated.
Place dolsot
bowl on top of heat and cook until you hear the rice sizzle.
Then I scooped it into a
bowl and
placed the seared tofu
on top and dug in.
Place a smaller metal
bowl inside the ice
bowl and set a fine mesh sieve
on top of the smaller
bowl.
Prepare a large
bowl or jug and
place a nut milk bag or muslin / cheesecloth
on top.
Melt the chocolate in a double boiler situation — I just
placed a metal
bowl filled with chocolate
on top of a pot of boiling water.
Pour ice cream mixture into frozen ice cream
bowl,
place lid
on top and turn it
on to start churning.
Place noodles
on top of arugula in the pasta
bowl.
Brush the outside edges of each
bowl with the egg wash, then
place the dough
on top.
Place a layer of mashed potatoes in a
bowl or
on a plate and
top with the stew.
We recommend melting your chocolate bar using the double boiler method (in one glass
bowl place your chocolate bar and with a second
bowl fill with hot water, and
place your chocolate filled
bowl on top of hot water
bowl.
Alternatively you can
place the artichoke mixture in a oven safe
bowl and bake at 350 for about 35 minutes, until mixture is bubbly and begins to brown
on top.
Place the foil - covered brick at the bottom of your saucepan on the hob and on top of the brick, place the heat - proof
Place the foil - covered brick at the bottom of your saucepan
on the hob and
on top of the brick,
place the heat - proof
place the heat - proof
bowl.
To assemble the salad
place the spinach in a salad
bowl and then add all ingredients in rows
on top.
Divide between six wide shallow
bowls and
place 4 to 5 shrimp
on top of each.
If you have a double boiler that works too, if not, you can create a hot bath to melt your chocolate
on the stove
top (fill a small saucepan with water little less than halfway, bring to a boil,
place a small
bowl over the boiling water with your ingredients in it and whisk until melted).
After that I
place a kitchen towel at the bottom of the
bowl and
place the yoghurt filled laundry bag
on top of the towel.
Place the mixer
bowl on top of the saucepan to create a double - boiler.
On top place another piece of foil that has been doubled and edges crumpled, making a
bowl to contain 12 to 14 charcoal briquets.
Place water in a
bowl and sprinkle the gelatin
on top of it.
I usually
place the
bowl on top of my refrigerator where it has been the warmest in our winter and early spring months.
Melt chocolate chips, butter, and coconut oil in a double - boiler (or simply
place a heat - proof
bowl on top of a pot to create the same effect) over low heat.
Plate your
bowls by
placing your noodles
on the bottom, add in your broth and
top with fresh thai basil leaves, cilantro and other desired
toppings!
Just add a bit of water to a sauce pan and
place a metal
bowl on top so it is resting
on the -LSB-...]
To serve grab 2
bowls: ladle broth into both
bowls, then dollop a generous serving of the pea purée in the center and lastly
place the halibut
on top of purée.
On a flat surface, lay a larger leaf facing upward like a bowl, place a smaller leaf on top and fill it with 1/4 cup of shrimp mixtur
On a flat surface, lay a larger leaf facing upward like a
bowl,
place a smaller leaf
on top and fill it with 1/4 cup of shrimp mixtur
on top and fill it with 1/4 cup of shrimp mixture.
Place a heatproof
bowl on top of the saucepan and add the chocolate chips.
Place the cookie crumbs in a medium
bowl and pour the melted margarine
on top.