Sentences with phrase «bowl with the flour»

Pour into bowl with flour mixture; stir until well combined.

Pour the egg mixture into the large bowl with the flour.

Pour the liquid into the mixing bowl with flour and fold everything together.

Working in batches, transfer chicken to bowl with flour mixture.

Prepare 3 shallow bowls with flour in the first, eggwash in the second, and breadcrumbs in the third bowl.

Piece by piece, roll the marinated chicken tenders in the first bowl with the flour and spices.

Fill the remaining bowls with the flour, and the panko and nutritional yeast mixture.

• 1st bowl with flour, • 2nd with egg and buttermilk, beaten together • 3rd with bread crumbs, Parmesan cheese, pepper and salt, mixed together

Pour xylitol or erythritol in a shallow bowl with flour and mix.

Lightly dust a large bowl with flour.

Place 1-1/3 cups of the Scottish oatmeal in a bowl with flour, sugar, salt and baking powder; stir until combined.

Add the cubed butter to the bowl with the flour mixture and with your fingers rub the butter into the mixture until the butter forms into pea - sized clumps (you could use a pastry cutter).

Let this cool for about a minute, then add the vanilla, and pour all the liquid into the bowl with the flour.

In a separate medium bowl, separate the egg whites from the yolks then add the yolks to the bowl with the flour.

Place all pieces into the bowl with the flour mixture.

Measure the lukewarm water into a jug and add the yeast, stir to combine and pour into the bowl with the flour.

On an Amazon video it shows dusting the bowl itself with flour.

Sprinkle abundantly the bowl with flour, place the dough inside, cover with a clean towel and let it rise for two more hours (it should double its size).

Pour the wet mixture into the bowl with the flour and mix everything together first with a spoon and then when the mixture become a dough use your hands.

Add beer to the bowl with the flour and cornstarch mixture, and stir to combine.

Add egg yolks, Greek yogurt and vanilla extract to the bowl with the flour, along with the cooled cocoa mixture and mix until well combined.

Shred the carrots and add them to the bowl with the flour and spices.

Pour the chickpeas egg into the bowl with the flour, then add the milk mixture.

Add the pumpkin mixture to the bowl with the flour ingredients and stir until well combined and a soft cookie dough forms.

Pour yeast mixture into the bowl with the flour followed by the egg mixture.

Set a box grater inside the bowl with the flour mixture and grate the cold coconut oil through the large holes.

Add the Silk mixture to the bowl with the flour mixture and stir just until blended and a sticky dough forms.

I then poured this mixture into the bowl with the flour as a replacement for the egg.

Pour the pumpkin mixture into the bowl with the flour mixture and stir with a wooden spoon until just combined; it will be thick.

Pour the flax slurry and milk into the bowl with the flours, and then mix, stirring gently until the ingredients come together and form a ball (sticky but not too wet).

Add the fig mixture into the bowl with flour, also add a 1/4 cup of oat milk and a pinch of sea salt and mix everything together until well mixed

Toss chicken wings in a bowl with flour.

Made the chocolate mixture in a pan and then poured that into the bowl with flour.

You should now have a bowl with flour, a bowl with egg mixture, and a bowl with panko.

Then pour the plant - based milk mixture into the bowl with the flour mixture and stir to combine.

Give it a good stir and then pour the wet mixture into the bowl with the flours.

Generously sprinkle the dough in the bowl with flour.

Once thoroughly mixed, and looking more like real batter, it went into the bowl with the flour mixture.

Add this wet mixture to the bowl with the flours.

I crushed them with a mallet and put it into a bowl with the flour and veggie saver (I think this is just sugar and preservatives?

Seriously - scoop ice cream right into the bowl with flour and butter and * bam * you have a quick pastry dough.

Pour into the bowl with flour and stir with a fork until just combined.

Add the pumpkin mixture to the bowl with the flour ingredients and stir until well combined and a soft cookie dough forms.

Add the pumpkin mixture and remaining 1 1/2 cups water to the bowl with the flour.

Put 125g in a bowl with the flour, ground ginger and chopped stem ginger.