Sentences with phrase «brassica family»

Eating more broccoli and any other veggies from the brilliant brassica family, as well as more carrots and fresh fruit to increase your levels of vitamin A and C, will actually give you sun protection all summer long.

Also known as Choy Sum (Flowering Chinese Cabbage), which is a generic name for any cabbage stem, it's a member of the brassica family and therefore related to cabbage, broccoli, cauliflower, brussel sprouts, mustard greens, and rapini.

Arugula also known as rocket belongs to the brassica family and is closely related to watercress, mustard greens, radishes, kale and cauliflower.

I usually keep kohlrabi in with the root veggies, because it has a more similar growth habit, even though botanically it's in the brassica family with cabbage and broccoli.

Kale is a member of the brassica family or cruciferous vegetables (along with broccoli, cabbage, cauliflower, Brussels sprouts) which have a protective effect in a variety of cancers, including breast, colon, prostate, bladder and ovarian cancers.

A member of the brassica family, maca is grown at altitudes of 14,000 feet in an extreme climate of freezing cold, fierce winds and intense sunlight, where no other crops can survive.

After some digging around, I found that people with thyroid issues (hypothyroidism) should try to steer clear of foods from the brassica family (kale, cabbage, broccoli, cauliflower, brussels sprouts, etc), especially raw.

Savoy cabbage is a bright green, hearty member of the brassica family.

It is a member of the brassica family, cousins to broccoli and cabbage, rather than romaine or other salad greens.

The greens of the brassica family really love this cooking method — cabbage, broccoli and rabe, all the kales, those kinds of things — as well as green beans, Romano beans, celery, and summer squash.

«Not only is it an incredibly beautiful and vibrant root vegetable, but it's in the brassica family, which includes powerhouse produce such as broccoli, cabbage, and Brussels sprouts.

Vegetables from the brassica family, including broccoli and kale, are foundational to metabolize estrogen.

It's also found in all other members of the brassica family of greens.

A lesser - known member of the brassica family, kohlrabi shares many of the same anti-inflammatory compounds as its cousins, kale and broccoli.

The brassica family including cabbage, broccoli and Brussels sprouts, contain glucosinolates.

Eat brussels sprouts: All the brassica family vegetables — such as kale, broccoli, cabbage, and cauliflower — can help you metabolize estrogen more efficiently if you suspect high estrogen to be the cause of your duress.

Some vegetables in the brassica family tend to cause more gas than any other veggies because they contain sulfur.

Maca is a pure super root that is part of the brassica family, and is considered a tuber.

It's part of the brassica family of vegetables like Brussels sprouts, kale, cauliflower and cabbage (the other round, kind), but it's got a much more mild flavor; kinda like celery.

I've also read vegetables from the brassica family help too.

is abundant in the brassica family which includes Bok choy, broccoli, Brussels sprouts, cauliflower, cabbage, kale, kohlrabi, as well as egg yolks, onions, garlic, beans and legumes.

Broccoli, good old broccoli and all members of the brassica family (kale, cauliflower, brussel sprouts, etc) are rich in many compounds that aid liver detoxification.

Such as the brassica family (broccoli, cabbage, Brussels sprouts, kale, turnip, mustard), oranges and tangerines, caraway and dill seed (containing phytochemical limonene).

The base is shredded napa cabbage, which, although a cruciferous vegetable in the brassica family along with white cabbage, broccoli, and kale, is substantially lighter than its cousins in both taste and texture, and, I think, a little easier on the old tum tum for those of you who have digestive troubles.

From current understanding they were cultivated from a single ancestor of the brassica family starting 8,000 to 10,000 years ago — after the Paleolithic Era ended.

Romanesco is also from the brassica family so it has detoxifying characteristics like sulfur - containing compounds and diindolmethane (DIM).

When we refer to the brassica family, we're speaking about those cruciferous veggies you know, love and possibly fear.

It contains a fair amount of protein and lots of vitamins and minerals, including Vitamins A, C, E and K. Broccoli is part of the brassica family and is rich in glucosinolates which are key in reducing inflammation, detoxification and healthy liver function.

They happen to come from the same family of vegetables, the cruciferous family (also called the brassica family).

There are compounds in the brassica family of vegetable such as broccoli, cabbage, and brussels sprouts called goitrogens.

-LSB-...] and all of its brassica family cousins contain indole - 3 carbinol, a powerful hormone balancer.

Members of the brassica family like kale contain indole - 3 carbinol, a powerful hormone balancer that promotes estrogen metabolism, which will help eliminate excess estrogen and prevent estrogen dominance.

Avoid the brassica family (brussel sprouts, broccoli, cabbage, cauliflower & kale) as these vegies seem to be a very common problem for elderly bunnies.