Sentences with phrase «brazil nuts mixed»

Not exact matches

Roughly chop the brazil nuts, then mix the oats, nuts, sunflower seeds, ground ginger and coconut shreds in a large mixing bowl.

* You can use any nuts here but I liked the flavour of the mix I used, which included brazil nuts, almonds, walnuts, hazelnuts and pecans.

I used to hate brazil nuts, but when I had FRESH ones... not the ones from the mixed nuts can..

I can't believe someone else likes the brown rice cake / nut butter combo Just finished mixed nut butter (brazil, almond, and cashew) with cinnamon and a wee bit of salt, no sweetener required!

I actually do a mixed nut recipe with hazelnuts, brazil nuts, cashews and walnuts - with rosemary and brown sugar.

1 head of cauliflower 2 Tbsp spices such as: Berbere mix or Paprika, turmeric, cinnamon, cayenne 2 Tbsp coconut oil, melted 2 large handfuls spinach leaves 1 pomegranate 1 handful fresh herbs such as parsley, mint and coriander, roughly chopped 1 handful nuts such as brazil, macadamia or hazelnuts (optional to lightly toast)

The store nearby didn't have plain cashews so I'm using a mix of roasted cashews, almonds, pecans and brazil nuts!

In addition to almonds, walnuts, and cashews, sunflower seeds, hemp seeds (mix in after pulsing the rest of the mixture in the blender), and brazil nuts (roughly chop before measuring) can also make nice additions to these vegan meatballs.

1 cup of mixed chopped nuts or the nuts of your choice (I have used a mix of almonds, pecans and brazil nuts)

I just used a bag of Mariani mixed fruit (pears, plums, apricots) and Planters unsalted mixed nuts (pecans, almonds, brazil nuts).

Made using left over sauce from Christmas and half brazils and half almonds picked out of a bag of mixed nuts.

Then grind the brazil nuts and coconut chips into a fine powder and then mix int the rest of the ingredients by hand following the method stated above.

Ingredients (for 4 - 6 portions): 150g cooked rice or quinoa 100g brazil nuts 100g pecan nuts 100g walnuts 100g grated mature cheddar (optional) 100 ml vegetable stock 50g finely chopped shallots 50g chopped sundried tomatoes tbsp dried mixed herbs tbsp dried sage 3 tbsp melted butter or oil