Sentences with phrase «bread and wine after»

Now of course there's no real change, it's all pretend and the stuff is still bread and wine after he does his magic act, but they convince themselves i has somehow changed.
According to this view, the bread and wine after the prayer of consecration became the body and blood of Christ.
But as Catholic theology progressed, it was decided that the power of the meal was not in what happened during the meal, or in the gathering of people for the meal, or really in the food itself, but in the bread and the wine after it had been blessed by the priest.

Not exact matches

(a) there are obvious visible changes in the condiments after the Catholic priest does his hocus pocus; (b) tests have confirmed a divine presence in the bread and wine; (c) now and then their god shows up and confirms this story; or (d) their religious convictions tell them to blindly accept this completely fvcking absurd nonsense.
Only when what we offer — bread and wine — is connected with what the priest offers to the Father after the consecration, namely the Body and Blood of Christ, can we truly say that this is our offering to God.3
The Scriptures, after all, speak constantly of a God who uses objects, yokes, pots, bread, wine and water to do his purposes.
The saying about not drinking wine until the kingdom of God comes accompanies the first cup; but after the distribution of the bread Luke continues (22:20), «And likewise the cup after supper, saying, «This cup which is poured out for you is the new covenant in my blood.»»
They put the saying about the wine after the distribution of both bread and wine, reading, «I shall not drink again of the fruit of the vine until the day when I drink it new in the kingdom of God» (Mk 14:25; Mt 26:29).
nah — they believe that grocary store bread and wine becomes the flesh and blood of a dead Jew from 2,000 years ago because a priest does some hocus - pocus over it in church of a Sunday morning; that a being reads my mind whenever I pray and intervenes to change what would otherwise be the course of history in small ways to «answer my prayers»; and that I will survive my own physical deathand live happily ever after if I follow some rules laid down by goat herders in Bronze Age Palestine.
«We must say that the accidents of the bread and the wine, which are perceived by the senses as remaining after consecration, do not have as their subject the substance of the bread and the wine, since, as has been said, that does not continue to exist.
«It is evident to sense that all the accidents of the bread and wine remain after the consecration.
In some churches, some of the bread and wine is «reserved» or kept after a Communion service and taken at a later time to those who are ill.
And then after awhile they break bread, and some wiAnd then after awhile they break bread, and some wiand some wine.
The essence of the consecrated bread and wine is Christ, not just symbolic of Him — after all, if it were just symbolic, why would Christ pick eating bread as the way to remember Him?
I am (a) a delusional schizophrenic; (b) a naïve child, too young to know that that is silly (c) an ignorant farmer from Sudan who never had the benefit of even a fifth grade education; or (d) your average Christian Millions and millions of Catholics believe that bread and wine turns into the actual flesh and blood of a dead Jew from 2,000 years ago because: (a) there are obvious visible changes in the condiments after the Catholic priest does his hocus pocus; (b) tests have confirmed a divine presence in the bread and wine; (c) now and then their god shows up and confirms this story; or (d) their religious convictions tell them to blindly accept this completely fvcking absurd nonsense.
To make the the mojo picon sauce add a 1/2 inch thick slice of baguette bread and 2 cloves of garlic to a baking tray and into a pre-heated oven, bake and broil option 210C - 410F for 15 minutes, after they have slightly cooled add the toasted bread and roasted garlics to a tall plastic cylinder or food processor, also add 1 clove of raw garlic, 2 jarred roasted red bell peppers, 1/2 teaspoon of smoked paprika, 1/2 teaspoon of dried cumin, 1 teaspoon of white wine vinegar, 2 tablespoons of water, 1/4 cup of extra virgin Spanish olive oil and season everything with sea salt and freshly cracked black pepper, using a handheld mixer or food processor, puree everything until it's well pureed, then transfer to a bowl and set aside
after a huge dump of snow in nyc i'm recalling some wonderful times when we used to start early in the day with big pots of soup, homemade bread and by dinner all our straggler friends bringing the wine.
After all, how could an entire culture of people possibly violate our cherished assumptions and eat creams and cheeses and butters and breads and wines and chocolates every day and not be as overweight as we are — who eat low fat, low carb, «cheese food,» substitute egg, zero calorie everything?
After a brief tour and history of the church and grounds, we sat down to gorgeous views and a delicious meal of local meats, cheeses, bread, olives, fruit, and of course wine, all prepared by the lady of the castle.
With a fully equipped kitchen you can wake to the smell of freshly baked bread and delight in a champagne breakfast or relax in your outdoor private spa after a day of wine tasting, whatever your plans the stage is set for a stay full of indulgences.
a b c d e f g h i j k l m n o p q r s t u v w x y z