Heat oil to 350 °F or until a piece of
bread browns immediately when dropped in the oil.
Not exact matches
Heat the oil over medium heat until it is 350 °F, or until a cube of
bread tossed into the oil begins to bubble and
brown immediately.
Immediately turn the oven temperature down to 350 degrees and bake the
bread for approximately 50 minutes or until golden
brown on top and cooked through.