Add the cheese slices to the bread and then top with the remaining
bread buttered side up.
Once Panini Maker is hot place first slice of
bread butter side down.
Place
your bread butter side down and add on a thin slice of cheese.
Not exact matches
My response, «you take out the
bread, spread the peanut
butter on one
side, jelly on the other, put them together and you are done».
The cost of doing traditional stock analysis — the
bread and
butter of Wall Street's sell -
side today — will come down dramatically.
Mayor Barkat knows what
side his city's
bread is
buttered on.
Toss the
bread cubes with the peanut
butter mixture until they are coated on all
sides.
Butter the
sides and bottom of a rectangular
bread tin and pour in the dough.
Trim the crusts off of the
bread Roll the
bread really flat Brush both
sides of the
bread with
butter.
Lightly brush both
sides of all the
bread slices with melted
butter.
Place
bread butter -
side - down onto skillet.
Place one slice of
bread (
butter side down) into the pan.
Butter one side of the bread, place a couple slices of cheese on the other side and set it butter side down in a frying pan over medium
Butter one
side of the
bread, place a couple slices of cheese on the other
side and set it
butter side down in a frying pan over medium
butter side down in a frying pan over medium heat.
While the onion cools,
butter one
side of each slice of
bread.
Layer on one slice of cheese, top with about half of the grilled onions and then top with another slice of cheese, and then the second slice of
bread (
butter side up).
Just stop at any ol' pastry (can't spell in French), bakery, vegetable stand, restaurant — one of my most memorable meals was an Ethopian off on a
side street with another being fresh
bread, an avocado purchased from a Bengladeshi street vendor,
butter and fantastic pepper (just ground black pepper that was so pungent) from a small market.
Butter outer
sides of two slices of
bread and layer each
side with mozzarella.
Generously
butter your griddle, and dip one slice of
bread into the egg mixture, then flip so that both
sides are completely coated.
Place slice of
bread,
butter side down, on pan and top with 1/4 of beef mixture.
Place the reserved slices of
bread,
butter side up, on top of each sandwich.
The peanut
butter layer set into a strangely hard texture, and the jelly was so liquid - y (didn't let it cool, see previous mention of not enough time) that when I put the remaining banana
bread batter on top, the jam oozed out all around the
sides / top.
Garlic Toast Spread
butter on one
side of each slice of
bread.
Lightly
butter one
side of each slice of
bread.
Category:
Breads / Baked Goods, Dairy Free, Egg Free,
Side Dishes, Soups, Vegetarian · Tags:
butter, chicken stock, garlic, gruyere cheese, olive oil, onion, potatoes, rosemary, smoked paprika, sourdough
bread, thyme, turnips
Butter one side of each piece of bread with 1/2 tablespoon of butter
Butter one
side of each piece of
bread with 1/2 tablespoon of
butterbutter each.
Three slices of thick
bread are dipped in a slightly sweet egg batter, browned to perfection and served up with a dusting of powdered sugar, some soft
butter and thick maple syrup on the
side.
For the Crostinis: on a medium - high heat nonstick skillet, add a dab of
butter and toast about 4 - 6 pieces of
bread, both
sides.
Filed Under: Muffins, Scones & Quick
Breads,
Side Dishes Tagged With: breakfast, granola with nuts and chocolate, healthy granola, homemade granola, peanut
butter and honey granola, recipe
Butter one
side of each piece of
bread.
Set out 4 slices of
bread and
butter the outside facing
sides.
Add 1/4 cup baby spinach leaves, then place 1 piece of gouda on top, and place the remaining slice of
bread on top (spinach pesto
side down,
butter side up).
Place slice of
bread on top,
buttered side up, cover with a lid and grill in skillet until
bread becomes golden.
Just to be on the safe
side, though, I packed two loaves of homemade banana
bread, one zucchini
bread, enough power bars for my son and me to completely live on, trail mix, and peanut
butter and almond
butter... just as a safety backup.
Add slice of Swiss cheese and top with second slice of
bread, making sure
butter side up.
Place 1 slice of
bread in pan
buttered side down.
The
bread is coated generously with melted
butter and both
sides of the sandwich are grilled in a skillet while another heavy skillet presses it down.
Add another slice of havarti and monterey jack and top with
buttered -
side - up naan
bread.
Equally spread
butter on one
side of each piece of naan
bread (preferably bubbly
side).
Top sandwiches with remaining
bread slices,
butter side up.
We had a
side of garlic -
butter mini-naan
bread and really enjoyed the meal.
Butter another slice of bread and set on top of the sandwich, butter si
Butter another slice of
bread and set on top of the sandwich,
butter si
butter side up.
Place one piece of
bread in the skillet,
butter side down.
Add the remaining
butter to the pan, and as soon as it melts lay the remaining piece of
bread over it toasted
side up.
Smear 1 ounce of brie and 1 heaping spoonful of roasted cranberries onto the
side of the
bread that is not
buttered.
Butter each slice of bread on one side and lay the bread out butter side
Butter each slice of
bread on one
side and lay the
bread out
butter side
butter side down.
Put one of the slices of
bread over the
butter toasted
side up.
Butter all slices of
bread on one
side.
Place one slice cheese over the eggs on each sandwich; top with remaining
bread,
buttered side up.
Put the the second slice of
bread on top (
buttered side up).
Toast the
bread: Cut your baguette and lightly
butter each slice on one
side.