Place cubed
bread in a single layer on baking sheets and bake for about 10 minutes, until slightly toasted.
Arrange
bread in a single layer on 2 baking sheets; broil 30 seconds on each side or until toasted.
Toast
the bread in a single layer on a sheet pan for 15 - 20 minutes until deep golden brown.
Arrange
the bread in a single layer on one or two large rimmed baking sheets and toast until dried and crisp, about 15 minutes.
Place the remaining
bread in a single layer over the top, then spoon over the remaining berry mixture.
Arrange
the bread in a single layer on a large rimmed baking sheet and toast until just crisp, 10 to 15 minutes.
Heat a nonstick skillet over medium heat and add
the bread in a single layer.
Place
bread in a single layer on a baking sheet; broil 2 minutes or until toasted, turning after 1 minute.
Not exact matches
Just take some pita
bread, cut it into wedges, brush with olive oil, sprinkle with salt, spread
in a
single layer on a baking sheet and toast
in a 375 °F oven for 10 minutes, turning them over half - way through, until crisp.
Cut the
bread into small cubes and spread on a large baking tray
in a
single layer.
Place the
bread in a medium (10 - inch) cast - iron skillet
in a
single layer.
You can freeze tenders that have been
breaded, but not cooked,
in a
single layer in a baking tin.
Add the
bread cubes, placing them close together
in a
single layer.
Arrange
bread in skillet
in single layer, with majority of crusted pieces near center, crust side up.
Place half the
bread slices
in single layer on baking sheet; drizzle each slice on both sides with oil.
Arrange the
bread slices
in the skillet
in a
single layer (no need to cube or cut up the
bread) and then sprinkle on the raspberries, chocolate chips and coconut.
If using a loaf style
bread such as French
bread or Italian
bread, slice the
bread into 1/2 inch cubes and spread it on a cookie sheet
in a
single layer.
HS: Hi Alexis, I typically tear rustic day old
bread into bite - sized pieces, toss it with a few glugs of olive oil, then spread out on a baking sheet
in a
single layer.
Spread
bread cubes
in a
single layer on a baking sheet.
I then rolled the egg - coated asparagus
in the
breading and placed the stalks
in a
single layer in a greased baking dish.
Preheat the oven to 300 degrees F. Spread the
bread cubes
in a
single layer on a baking sheet and bake until golden and crisp, about 12 to 15 minutes.
Spread
bread out
in a
single layer on a baking sheet and bake, stirring occasionally, until golden and crunchy, 10 to 15 minutes.
When the pan is hot, add the
bread slices
in a
single layer and cook for a few minutes per side, or until golden brown.
Place the
bread cubes
in a
single layer on a sheet pan and bake for 5 minutes.
Whenever you find that you have perfect banana
bread bananas, simply peel them and place them
in a
single layer on a lined baking sheet.
Meanwhile, lay the
breaded shrimp out
in a
single layer on an ungreased baking sheet.
Arrange
bread slices
in a
single layer on a rimmed baking sheet or a cutting board with a well.
For each slice of the
bread, place 2 tablespoons almonds
in a
single (but fairly densely packed)
layer on the hot griddle, forming an area the size and shape of a
bread slice.
Place the
bread cubes
in a
single layer on a sheet pan and bake for 7 minutes.
3 Spread the
bread cubes
in a
single layer on a rimmed baking sheet and bake until pale golden and toasted, about 10 minutes.