Sentences with phrase «bread mixture in»

Place half of the bread mixture in a 13 x 9 - inch baking dish coated with cooking spray.
Pulse the bread mixture in a food processor until bread - crumb consistency is reached and set aside.
Place bread mixture in a 13 - x 9 - inch glass or ceramic dish that's been brushed with olive or avocado oil.
Carefully pour a little bit of the egg mixture onto the bread mixture in the ramekins.
Put bread mixture in small casserole and bake at 325 degree for about 20 minutes.
Toss spinach leaves with the bread mixture in a large salad bowl.
I have made this bread quite a few times, you could try putting the bread mixture in a larger but more shallow baking tin / tray.

Not exact matches

I made this bread yesterday evening, baked it for an hour and it was lovely and crispy on the outside but mixture came out on the knife, so I put it back in for another hour, having read lots of the comments below (and put a sheet of foil over to stop the top burning).
O made this bread last night but as a lot of other people have stated below, after nearly 2 hours in the oven it was still raw I followed all the processes step by step and I would say the mixture was firm definitely not runny, so am really confused as t what has gone wrong, I even turned up the oven temperature to over 200 for the last half an hour as was getting a bit desperate............... perhaps ella you may be able to post a picture of the dough just before it goes in the oven so we can see what you mean by firm as that may be where it goes wrong OR should I just try with using less water?
Butter and bread a 9» spring form pan and pour the mixture in there.
Ashton loves to put cookies in her pie, and add the chess mixture on top, kind of like a bread pudding... only different.
Form 8 patties, try not to overwork them, and roll each one lightly in the remaining bread crumb - parsley mixture.
Add egg mixture to meat in a large bowl, along with crackers, oatmeal or bread crumbs, parsley and cook onions and garlic; mix with a fork until evenly blended and meat mixture does not stick to bowl.
Once you have all of the bread in the dish, you'll then mix together the egg mixture, and pour over the top of the Panettone.
You soak bread cubes in a mixture of milk and eggs and bake until golden brown.
Stuff it with a tasty mixture of bread crumbs, herbs and, of course, bacon in our Garden - Stuffed Yellow Squash recipe (pictured above).
Working in batches so as not to overcrowd the skillet, let the excess egg drip off of the steak, then dredge it in the breading mixture.
1) Mince garlic and chop parsley 2) Mix minced garlic and chopped parsley with butter until a homogeneous mixture is achieved 3) Slice baguette into thin slices diagonally 4) Spread garlic - parsley butter spread over bread slices 5) Arrange bread slices on a baking tray 6) Toast bread slices in pre-heated oven at 180 deg cel for five minutes 7) Serve hot out of the oven with freshly grated cheese (optional) Fresh garlic, parsley and butter:
The bread is soaked in the egg mixture so it will be a bit on the soggy side, but not a lot.
Traditionally, french toast is made by soaking slices of bread in a mixture of sweetened eggs and milk, toasted in a frying pan and topped with syrup of your choice.
In a medium sized bowl, mix the eggs, milk, vanilla extract and maple syrup and pour the mixture over the bread.
Baked Halibut & Sea Bass Oreganata ~ are white flaky fish coated with a mixture of bread crumbs, dry herbs and Parmesan cheese, baked in less than 15 minutes, and topped with a buttery - garlic and lemon sauce to create a moist and delicious fish that has the melt - in - your - mouth quality!
Not only does it work well preparing the broccoli and garlic mixture in this Broccoli Cheddar Mac and Cheese recipe, it also is a perfect base for dressing, salads and vinaigrettes, or simply as a table condiment for dipping bread or crudité.
The yummy dish reminds me of a collision between French toast and a lunch box ham sandwich — the traditional version, a favorite during my childhood, is made with ham and cheese book - ended between white bread, dipped in an egg mixture and then pan fried or even deep fried (gasp) with raspberry preserves and powdered sugar to garnish!
Dip each chicken breast halve in the egg mixture, shake off excess, then dip in the bread crump mixture on both sides.
I smear it lightly on a piece of white rice bread and sprinkle the sugar / cinnamon mixture on top — pop it in the toaster and Wham - o... Gwen's happy!
To serve, spoon some of the tomato base mixture onto a flat bread, then some of the Butter Bean Curry on top of that and fold the flat bread in half to eat.
The night before, just arrange the bread in the prepared skillet (leaving off the raspberries, chocolate chips and coconut) and pour on the egg mixture.
Now in a greased casserole dish, place the toasted bread cubes in the bottom and pour the egg mixture over the top
Add the beef mixture to the bread in the large bowl.
To make these I simply cut my zucchini into about 1/4 inch thick rounds, then dipped them in egg whites and coated them in a bread crumb and parmesan cheese mixture.
Line the bread with American cheese (both sides) add the hamburger mixture put the top on, wrap in foil, bake and serve!
Dip zucchini slices in egg, then transfer to bread crumb mixture.
Now, dip the zucchini chips — one by one — in the flour and coat all sides, then dip them into the almond milk (I use Silk brand unsweetened original), and then press them into the bread crumb mixture until fully coated.
Dip each zucchini slice in egg whites then dip each round into the Parmesan bread crumb mixture, making sure to coat it evenly on boat sides.
Just prepare the bread and egg mixture in advance and add the raspberries, chocolate chips and coconut before baking.
(You may need to bake it for a few extra minutes to account for the bread soaking in the egg mixture overnight).
Place in oven and broil under low temperature until bread browns nicely and artichoke mixture begins to bubble.
(Alternately, the bread can be soaked in the egg mixture for up to 20 min, turning occasionally.)
Squeeze out the excess water and then crumble the bread atop the mixture in the food processor.
In a large bowl mix the bread, cranberries, mushroom - shallot mixture, hazelnuts, parsley, chives, thyme, and orange zest.
Dip chicken breasts in beaten egg, then in bread crumb - cheese mixture to coat.
Then place them in the bread crumb mixture.
Spread cream cheese mixture over bread in dish.
Place rice cereal, rice flour, and seasonings in a food processor; blend until mixture resembles fine bread crumbs.
But bread pudding is bread soaked in egg mixture which is baked into pudding.
Thick, hearty French bread slices are dredged in a mixture of pumpkin puree, eggs, and warm spices, then cooked until golden and served with orange honey butter.
Just keep in mind that if the bread slice is thicker, you'll want to spread on a little more butter / cinnamon mixture.
Push the garlic mixture in to the bread again.
Several of P.F. Chang's top - selling items are similar in preparation technique: bite - size pieces of meat are lightly breaded and wok - seared in oil, then doused with a secret sauce mixture.
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