Sentences with phrase «bread sticks if»

i will make personal pan pizza crusts and bread sticks if appropriate.

Not exact matches

If it was me, I'd drive over to the nearest deli and stick my head in a bread slicing machine.

Having no model at all to meet the upkeep on and no known shape to whip themselves into, they would for the first time be open to looking for really new answers — honest answers — that could range anywhere from «We haven't the foggiest notion, but let's get together next Sunday and see if anything's occurred to us in the meantime,» to «We're here to be the church, I suppose — whatever that means,» to «How about for openers we just try to stick with fellowship, breaking bread, and saying prayers?

I wonder if you can make «bread» sticks with this recipe!?

Stick with Simple Food — Make a home - cooked meal, even if it's just a bowl of chili and a salad with garlic bread.

This version was a bit too spicy for me, but I bet if I had the bread sticks to dip in it, it would have been amazing.

If I had to pick one thing it would have to be the bread sticks for sure!

I recommend sticking a clean knife or toothpick through the middle to check - if it comes out clean, then the bread should be ready.

If you are nervous about the bread sticking, you can place the bread on a piece of parchment paper and just drop the parchment into your baking dish.

If the meat mixture doesn't stick together enough, add a bit more bread crumbs.

If you're brushing on milk or oil or spritzing a bread with water, do that first and then the seeds will stick better.

If you want, run your chef's knife through the thyme to break them into smaller spieces (they'll stick to the bread better).

Use a toothpick to stick in the center of the bread; if the tooth pick comes out clean the bread is done

After 30 minutes, make sure the dough is nicely covered in flour all around and plop it in your chosen cooking dish (no grease needed, just put some flour in the bottom of your dish if you are worried the bread might stick).

After 30 minutes, make sure the dough is nicely covered in flour all around and transfer it to your cooking dish (no grease needed, just put some flour in the bottom of your dish if you are worried the bread might stick).

Use a spatula or butter knife if the bread sticks a bit.

Continue layering with the remaining bread, add the milk and egg mixture, pressing the bread into the egg if sticking out, and top with the remaining ham and asapargus.

I usually have clients stick to the protein bread if trying to lose weight.

The next day, take the bread pudding out of the fridge and let it come back to room temperature for about 15 - 20 minutes (this step helps it cook more evenly but if you're harried and hurried you can just stick it directly into the hot oven but bank on baking it for an extended 10 - 15 minutes).

If you grease the pan, it might seem like your bread is stuck to it.

If you want to make sure your bread doesn't stick to the pot you can sprinkle some flour or cornmeal on the bottom of the pot.

I guess, if you leave it to cool uncovered, the bread (and the paper) can get too dry and stick to one another.

If you like breaded fish or «fish sticks» than this is the recipe for you.

This is a great recipe to tryout if you have dietary restrictions, but it is also a great recipe to stick in the back of your mind for later this summer when you are drowning in zucchini and can't bear to make another loaf of bread!

If you want to include something sweet scale back other carbs (crackers instead of bread; celery sticks with peanut butter instead of chips).

If there are only sugar - free cereals on the shelf, whole - wheat bread instead of white, and fresh fruit and cheese sticks to snack on instead of potato chips and cookies, that's what your toddler will end up eating.

If your baby is older and eats solids, stick with a normal diet of complex carbohydrats (breads, cereal, and rice), lean meats, yogurt, fruits, and vegetables.

• Turkey / chicken / Cheddar or Swiss cheese sandwich • Whole - wheat pasta with some cheddar cheese grated on top • An egg sandwich on wholemeal bread • Tofu with stir - fried vegetables • Cereal with milk • Hummus with carrot sticks If your child is struggling to sleep, introducing these foods might not be the «golden ticket» to sleeping through the night, but being mindful of how food affects sleep may help your child sleep a little more peacefully.

So if you have 2eggs scrambled with i slice cheese and on bread with 1 slice deli ham and a glass of milk (2 %) you already have used 4 meats, 2 starch, and 1 dairy on the pyramid scale... The trick to success is to plan each meal for the day and stick to it!

I would stick with a coconut flour bread or an Einkorn wheat bread and feremnted soy if I was to use those.

Take it from my experience that this bread sticks to the pan and it is a little bit upsetting; it also sticks to foil if you don't grease it.

In fact, research shows that adding raw nuts, like almonds, to your diet helps you lose more weight than if you stuck to plain old complex carbohydrates like bread.

You could try adding 2 - 3 tbsp olive oil to the mixture if your bread is too dry for your liking, however if it's just a case of it sticking to the pan then I would just use some parchment paper.

That said, if you are going to eat bread, you should certainly stick with high - quality whole - grain products.

If you're too rough, the breading will come off and the sesame sauce won't stick well.

Bagels Bagel Mix Biscuits Bread Recommended Books Bread Crumbs & Batter Bread Mixes Bread Sticks Breakfast / Snack Bars Cereals Crackers Hot Dog / Hamburger Buns Muffin Mix Muffins Pancake & Waffle Mix Pastry Pizza Crust Pizza Sauce Tortillas Waffles Pizza This is not a complete listing of all GFCF Breads & Cereals Always Read Labels even if product is listed as new!

I usually keep a tooth pick around and stick it in the muffin or bread and if it comes out clean (aka with nothing on it), the treat is ready!

The doctor told me to stick to congee and white bread — two things I wouldn't eat even if I were healthy.

i love the little eggs sticking their heads out of the bread — maybe checking if they can escape without being eaten lol