Somewhere on the site Elena recommends to wrap
breads in a paper towel, then put in plastic bag and store in refrigerator.
Not exact matches
Jennifer, if you cool it overnight, then wrap it
in a
paper towel and ziploc it
in a plastic bag and place
in the fridge, this
bread will last for about a week.
Hi Liz, I allow my
bread to cool overnight, then wrap it
in a
paper towel and sealin a Ziploc bag and refrigerate.
I see that it says to let the
bread cool overnight before wrapping
in a
paper towel and putting
in a baggie.Does that mean leave it out on the counter not
in anything?
To store this healthy gluten - free
bread, wrap
in a
paper towel, seal
in a plastic bag, and refrigerate for up to 1 week.
To store this gluten - free
bread, wrap
in a
paper towel, seal
in a plastic bag, and refrigerate for up to 1 week.
Using a serrated
bread knife, cut the
paper towel roll
in half along the center.
You wake up and the kids» school uniforms aren't washed, there's no
bread to make sandwiches for their lunch, the sheets and
towels from the trip have been tossed
in the laundry along with an inexplicably enormous bag of dirty underwear, you've run out of toilet
paper and are reduced to scrounging for Kleenex, the front hall is piled halfway to the ceiling with suitcases plus six recycling bags filled with detritus from the trip... and you have to walk the Sprogs to school because Husband has dropped the car
in for a service.