Sentences with phrase «breadsticks for»

I used colorful ceramic berry baskets I had along with jars to hold crackers and breadsticks for dipping.
Monitors level of customer traffic in order to maintain correct supply of breadsticks for each meal.
Bake the breadsticks for 35 to 40 minutes, or until they are slightly golden.
I used colorful ceramic berry baskets I had along with jars to hold crackers and breadsticks for dipping.
This recipe for gluten free banana bread can be used to create crunchy breadsticks for your baby.
If you're up for it toss together a salad and even add in some breadsticks for a complete meal that is absolutely scrumptious!

Not exact matches

Though best known for its signature deep - dish square pizza, Jet's Pizza has also won over customers with its submarine sandwiches, salads, breadsticks and wings.
Among its solutions for Olive Garden, which at the time was hemorrhaging a reported $ 75 million a year on what Starboard considered nonessential items, was eliminating the company's bottomless breadstick policy.
Breadsticks have become a battle cry for Starboard, which said it has identified myriad examples of wasteful spending that add up to as much as $ 75 million a year.
We've got you covered with recipes for Sandwich Bread, Flaky Biscuits, soft and buttery Crescent Rolls, and Garlic Breadsticks!
I was thinking about making witches» finger breadsticks using this dough, use almonds flakes for the «nails» and serve it with some Lo...
The pizza crust is made from the same dough that also works for taco shells, nachos and even breadsticks.
You can also freeze the breadsticks tightly wrapped in plastic, for up to 1 month.
Then you top the breadsticks with cheese and bake for another 5 minutes until cheese has melted, and then broil for a nice golden brown crust.
Let breadsticks cool down for 5 minutes before cutting, if you can.
I see this sauce and then you mentioned breadsticks and now all I can think about are those two things, together, as my foods for the rest of my life.
The reason I'm bringing you guys something so simple is because I know there are people out there that are in the same fabulous boat that need something for all the breadsticks, aaaand we're making something really good with it tomorrow.
I will be testing both the dip and breadsticks out this weekend, as I'm putting the menu together for our annual Boxing Day family celebrations (I'll be catering for 16!)
Tip number one... don't over work the dough for the breadsticks.
I almost always went for lunch and got the soup, salad and breadsticks special.
I loved going to get those delicious soft pretzels with the yummy dipping sauces... I miss Olive Garden breadsticks... I miss those frozen burritos and chimichangas we used to get when I was a kid, for when we had babysitters overnight.
Red Sea Party Punch by Celebrating Family Bird Gang Sonoran Nachos by Love Bakes Good Cakes GameDay Cheesecake Bars by Body Rebooted Healthy Dirty Bird Dip by Dash of Herbs Purple Potato Salad by The Culinary Compass Chocolate Blackberry Cheesecake Parfait by Mom's Messy Miracles Easy Buffalo Chicken Sliders by Beer Girl Cooks Quick and Easy Baked Buffalo Chicken Sliders by The Life Jolie Blackened Steak + Blue Cheese Nachos by Feast + West Easy pimiento cheese crackers by Family Food on the Table Chicago - Style Deep Dish Breadsticks by Honey & Birch Italian Beef by Bread Booze Bacon Welcome to the Jungle Cocktail by Love & Flour Bengal Striped Bundt Cake by Foodtastic Mom Polish Boy Potato Skins by A Mind Full Mom Sweet and Salty Brownies by The Secret Ingredient Is Cowboy Cookies by The BakerMama Cowboy Chili by See Aimee Cook Green Chili Pulled Pork Cheese Fries by Cake «n Knife Blue and Orange Jello Shot Gummies by Sustaining the Powers Greek Town Loaded Potato Skins by The Mexitalian Marbled Scotcharoos by Club Narwhal Beer Cheese Fondue by Off the Eaten Path Easy Beer Cheese Soup by Hello Little Home Chicken Stack Sandwich by Around My Family Table Spicy Pub Mustard by What A Girl Eats Game Day Cupcakes by Polka Dotted Blue Jay Brownie Batter Dip by The Crumby Cupcake Chocolate Coconut Cupcakes by Two Places at Once Spicy Jalapeno Popper Cheese Dip with Real Cheese by Simplify, Live, Love Game Day Snack Tray by Coffee Love Travel Bacon Mac n Cheese Cups by West via Midwest South Beach Punch by 2 Cookin Mamas Miami Mahi Mahi Sandwich by foodbyjonister Swedish Meatball Dip with Tater Tot Dunkers by Peanut Blossom Fruity Dessert Pizza with Peanut Butter Chocolate Glaze by Bucket List Tummy New England Rum Punch by Order in the Kitchen Crawfish Etouffee by The Speckled Palate Cajun Crawfish and Corn Fritters with Remoulade Dipping Sauce by For the Love of Food Reuben Sliders with Homemade Russian Dressing by A Dish of Daily Life Big Blue Cheese Steak Stromboli by Simple and Savory Spinach & Artichoke Bites by Lauren's Kitchen Herb Pesto Arancini by A Little Gathering Beluga Lentil Hummus by Culinary Adventures with Camilla Philly Cheesesteak Nachos by And She Cooks Philly Cheesesteak Cheesecake by Nik Snacks Game Day Cookie Cups by Me and My Pink Mixer Primanti Style Sliders by Macheesmo Pineapple Salsa by Living Well Kitchen Tex Mex Cream Cheese Wontons with Bacon by Shaws Simple Swaps Blue Cheese Blitz Dip by Cafe Terra Chicken Adobo Fries by Brunch - n - Bites Game Day Candy Bark by Life's Ambrosia Chicken Teriyaki Pizza (aka Seattle SeaChicken TeriHawki Pizza) by Loves Food, Loves to Eat High Seas Sour Cherry Slush by Lizzy is Dizzy Buffalo Chicken Deviled Eggs by Casa de Crews Avery Williamson American Cake by Loaves & Dishes Game Day Sriracha - Honey Nut Mix by An Oregon Cottage Double - Stuffed Potato Skins by A Simpler Grace Red Skin Potato Chili Nachos by A Joyfully Mad Kitchen
Getting the bread just right for a good clone was tricky — I tried several different amounts of yeast in all - purpose flour, but then settled on bread flour to give these breadsticks the same chewy bite as the originals.
Of course, she's also got amazing recipes for paleo versions of things like biscuits, pizza crust, breadsticks, tortillas, and crackers, plus a lovely dessert section.
Here are two ways to make delightfully creepy witches» fingers breadsticks — use either sliced almonds for the gnarly fingernail or go for bell pepper for a nut - free version.
These breadsticks are the perfect healthy snacks for special occasions.
You can pop the breadsticks out of the pan and onto a cookie sheet for faster baking.
Then these are prefect for you — using breadstick dough!
Crackers, pancakes, waffles and breadsticks are the most popular uses for what others say is «spent fuel» (the microorganisms have already consumed -LSB-...]
«Other people who manufacture breadsticks also manufacture other things such as cookies, flatbreads or tortillas, so it's almost an afterthought for them,» Zampieri remarks.
Most people are familiar with the long, thin, olive oil - infused breadsticks imported from Europe, but Angonoa's thicker, heartier and slightly more stout version makes its breadsticks uniquely American and, in Zampieri's opinion, better for dipping.
As «The Original Bakers of Breadsticks» per its slogan, the Angonoa's brand name is synonymous with high - quality breadsticks, according to Andrew Zampieri, vice president of operations, sales and R&D for College Point, N.Y. - based JAG Specialty Foods, which owns and operates the breadstick maBreadsticks» per its slogan, the Angonoa's brand name is synonymous with high - quality breadsticks, according to Andrew Zampieri, vice president of operations, sales and R&D for College Point, N.Y. - based JAG Specialty Foods, which owns and operates the breadstick mabreadsticks, according to Andrew Zampieri, vice president of operations, sales and R&D for College Point, N.Y. - based JAG Specialty Foods, which owns and operates the breadstick manufacturer.
I double the batch and freeze it or use as dip for breadsticks.
This recipe for Crunchy Breadsticks with Sunflower Seeds, known as Rosquilletas de Pipas in Spain, is just one of many different variations of flavors in the breadstick world, but I would say probably the most popular in Spain.
Allow breadsticks to rise for about 15 minutes.
Cauliflower breadsticks and pizza crusts have been showing up on health food blogs for the past year or so, pushing kale chips and spinach smoothies to the side.
Recipe for Cheese Breadsticks.
Brush tops of breadsticks with mixture and bake for another minute.
We always wrap breadsticks and prosciutto together in my family for holiday appetizer spreads, this is a great veggie twist to that.
«Breadsticks» — my kids got tired of sandwiches, so I made breadsticks by toasting the same gluten - free sandwich bread and cutting it into strips — this is great for dipping in hummus or sunbutter, or even Breadsticks» — my kids got tired of sandwiches, so I made breadsticks by toasting the same gluten - free sandwich bread and cutting it into strips — this is great for dipping in hummus or sunbutter, or even breadsticks by toasting the same gluten - free sandwich bread and cutting it into strips — this is great for dipping in hummus or sunbutter, or even just plain.
I just made this pizza, had enough califlower left for the breadsticks and yeah, I took a photo of the beeeaautiful creation and will be posting it on facebook!
This free eCookbook, How to Make Homemade Bread 12 Quick Bread Recipes, is a detailed and bountiful reference that includes a multitude of recipes for all your favorite types of breads, rolls, buns, and breadsticks.
For those of you who have been to Olive Garden for «Soup, Salad, and Breadsticks» this recipe is exactly like theiFor those of you who have been to Olive Garden for «Soup, Salad, and Breadsticks» this recipe is exactly like theifor «Soup, Salad, and Breadsticks» this recipe is exactly like theirs.
the one and only reason I go to olive garden is for the breadsticks (duh!)
Spelt Flour Breadsticks My latest yeast - free creation, you only need four ingredients for these soft marinara dippers!
I made half of them for now and froze 6 breadsticks before baking them to enjoy at a later time, so they will be fresh when we have them with another meal.
I've been wanting to try a cauliflower crust pizza (and breadsticks) for a while now, You've just inspired me to get to it!
I love to make these breadsticks anytime we have spaghetti for dinner, or really any time I have an excuse to make them.
The main product categories of Grecian Living are: Bread, Pasta, Breadsticks, Cookies / Soft Cookies, Cakes / Muffins / Cupcakes, Coating Mixes for Fish / Chicken / Beef, Pizza / Focaccia, Herbs.
Olive garden breadsticks with a big bowl of alfredo for dipping please.
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